I-squid - ivenkile yezilwanyana ezixabisekileyo, apho unokupheka iindidi ezahlukeneyo. Zizityebi kwiiprotheni eziqulathekileyo kwaye zitsalise ukunambitha kwazo. Makhe sibone nawe indlela yokupheka kakuhle i-squid, ukuze ilula.
Indlela yokupheka i-squid efriziwe ukuze ithambile?
Izithako:
- squid eneqhwa - 455 g;
- amanzi;
- iziqholo.
Ukulungiselela
Izidumbu ezinqabileyo ze-squids zifakwe kwisitya esikhulu esikhulu samanzi apholileyo kwaye sishiya ukunyuka imizuzu engama-45. Emva koko, gweba iifama zokutya zasemanzini ngamanzi abilayo, ususe ngobumnene ulusu olumnyama uze ukhangele isidumbu, ususe xa kukho imfuneko yangaphakathi. Emva koko thabatha ibhokwe elincinci, uzalise ngamanzi, uphonsa i-pinch yetyuwa kwaye vumela utyilisa ubisi, ubeke izitya ngexesha lokushisa okuphakathi. Emva koko uthehlisa ngobumnene i-squid, phawula ngokuthe ngqo imizuzwana eyi-10 kwaye uncedo lomsindo ususe ukutya kwezilwanyana zaselwandle, uzibeke kwisitya. Kukho konke, unokufumana isidlo esiphuculisayo sokutya okanye umkhiqizo ogqityiweyo owenzela isaladi .
Indlela yokupheka i-calamari ithambile kwi-boiler kabini?
Ngoko, faka izidumbu ze-squid ezihlambulukileyo kwaye zicwangcwe kwisitya se-steamer. Vala isiqhekeza uze ufake ifowuni kwisixhobo imizuzu 10-12. Emva kokuba ixesha lidlule, sitshintshela ukutya kwezilwanyana kwisitya kwaye sikhonze etafileni.
Indlela yokupheka i-squid kwi-multivark ukuze ithambile?
Ukuba i-multivarka yakho inemoya "yokupheka kwe-Steam", ngoko kulula ukulungiselela i-squid. Ngoko ke, iiflanzi ezihlambulukileyo zihlanjululwa, zinyuka ngamanzi abilayo, sisusa ifilimu kwaye sibeka i-steamer kwibhaksi. Kwikomiti ye multivarka ukuhambisa amanzi, fakela phezulu kwinqabileyo ye-steam uze uvale ifowuni ngesiqhekeza. Khetha iprogram "Ukuthambisa isithandane" kwaye uyimake imizuzu engama-20.
Indlela yokupheka i-squid ephosa kwiikovuni ye-microwave?
Izithako:
- squid - 565 g;
- amanzi;
- iziqholo;
- imifuno;
- ijusi lemon - ukunambitha.
Ukulungiselela
Izidumbu ezinqabileyo ze-squid zihlambulukileyo emanzini afudumele, zinyuka ngamanzi abilisayo kwaye zanyanzeliswa ngokucophelela. Emva koko ubabeke kwisitya esikhethekileyo uze uyifake kwi-oven microwaves. Izidumbu zifafaza ngokukhawuleza ngejisi lemon, zongeza iityuwa ukunambitha kwaye zimboze ngesiqhekeza. Vala umnyango wefowuni, faka amandla kwi-700-850 W uze ubeke ixesha lemizuzu emi-2. I-squids ephekiweyo kwijusi yawo ifakwa kwisitya, ifafazwe ngamacube kwaye ikhonza kwitafile ngokuhlobisa.