Xa uziva ununcasa othakazelisayo wezityalo zepatata ezityiweyo kunye nenkukhu yenyama, uya kuphazamiseka ngokukhawuleza ngesifiso esingenakunqweneleka ngokuqinisekileyo uzame oku kutya. Siqinisekile ngokuqinisekileyo ukuba uya kukunandipha umdlalo ococekileyo wesitya njengoko kunjengokuvumba kwesi sidlo.
Ngaba mnandi ukukhupha iifatata kunye nenkukhu kwi-multivark?
Izithako:
- inkukhu inyama - 540 g;
- amazambane ngobukhulu obuphakathi - iipilisi eziyi-6-8;
- i-ani bulbs - 165 g;
- izaqathe - 165 g;
- i-tomato sauce - 75 g;
- ioli ngaphandle kwamagqabi - 75 ml;
- amanzi ahlambulukileyo - 340 ml;
- amazinyo e-garlic - 2-3 ii-pcs.;
- Umpompo omnyama omhlaba omnyama - i-pinch ephakathi;
- ityuwa enkulu ityuwa - 2 i-pinch ephakathi;
- Isitokethi esiyithandayo sezonongo - i-pinch ephakathi;
- amaqabunga ama-laurel - 1-2 pcs.;
- amaqabunga emifuno emitsha - ukunambitha.
Ukulungiselela
Inyama yenkukhu elungiselelwe ihlukaniswe ibe yinqanaba leengcambu kwaye ibhontshwe kwimifuno ngaphandle kweoli ye-flavour kwi-multiplayer, ibeka ifowuni kwi "Bake" okanye "Frying". Ngoku sibeka iidroti kunye ne-anion bulbs ezityunwe ngotshani okanye ii-cubes kwiinyoni ezinqabileyo. Fry okuqukethwe okunye kwemizuzu emihlanu, wongeza i-tomato sauce, amazambane olungiselelwe, ukuwucoca kunye nokuwucoca, uze uthele amanzi ahlambulukileyo, ulungelelanise umlinganiselo wayo ngokuhambelana nokuxininisa okukhethiweyo kwesitya esilungisiwe. Yongeza kwintyuwa yesitya, umquba womhlaba, iziqholo ezithandayo kwaye siwuguqulele isixhobo kwindlela yokuCima. Emva kwemizuzu engama-40 siphosa amaqabunga e-laurel kunye nama-clove e-oliclic oqoshiwe kwaye silungiselela isitya enye imizuzu engamashumi amabini.
Ngaphambi kokuba sikhonze, senza amazambane anomsindo kunye nenkukhu kunye nemifuno emitsha.
Indlela yokukhupha inkukhu kunye namazambane kwipani yokucoca?
Izithako:
- inkukhu inyama - 850 g;
- iifatata - 6-8 izilimo eziyizigaxa eziphakathi;
- i-ani bulbs - 135 g;
- izaqathe - 135 g;
- Utamatisi omtsha wobukhulu obuphakathi - 2 ii-pcs.;
- ioli ngaphandle kwemifuno ye-flavour - 75 ml;
- amanzi ahlambulukileyo - ukunambitha
- umxube omtsha we-pepper - i-pinch ephakathi;
- ityuwa enkulu ityuwa - 2 i-pinch ephakathi;
- Isitokethi esiyithandayo sezonongo - i-pinch ephakathi;
- amaqabunga ama-laurel - 1-2 pcs.;
- imifuno emitsha - ukunambitha.
Ukulungiselela
Ukuze silungiselele isidlo kule meko sidinga ipani ephantsi kunye nezantsi. Siphalaza ioli yezolimo, siyitshise ngokuzeleyo kwaye sibeke kuyo inkukhu inqunyulwe kwiziqephu. Unokuthatha imilenze yenkukhu kunye namathanga ngokupheleleyo. Xa inyama ibuhlungu, sibeka imifuno elungiselelwe. Iibhubhu kule mfuno kufuneka zihlanjululwe kwaye zigalelwe kwiigumbi,