I-nganye yayedlomu i-mushroomer iyaqhelana nengxaki yokuvuna i -fruit excess. Indlela yokomisa i-chanterelles ekhaya ngeendlela ezahlukeneyo, siza kuxela ngokubanzi iinkcukacha ezi zinto zilandelayo.
Indlela yokomisa ama-mushroom chanterelles ekhaya?
Masiqale ngemigaqo jikelele yokukhethwa kweziqhamo zokomisa, kunye neendlela ezikhoyo zokulungiselela. Okokuqala, thabatha izithelo ezipheleleyo, ezinamandla neziphilileyo, ngaphandle kokubola. Ngaphambi kokumisa, amakhowe ahlambulukileyo emdakeni onomphunga owomileyo okanye ibhrashi. Geza ii-chanterelles, njengamanye ama-mushroom, ngaphambi kokumisa kwaye ukupheka akufanele kube njalo, kuba banamanzi amaninzi, ngendlela yesiponji. Ngokuxhomekeka kubukhulu befungus, iyakwazi ukwahlula zibe yiindawo ukuze zonke izicucu zilungele ngexesha elifanayo. Imilenze isoloko igqityiwe, kodwa kuphela izigqoko zomile.
Ungalungisa amakhowe elangeni, kwi-oven, kwiomiski ezizodwa kunye nakwiibhetri, ngexesha lokufudumala.
Indlela yokomisa i-chanterelles elangeni?
Eyona yendalo, kodwa ngexesha elifanayo ixesha elide linendlela yokumisa amakhowe elangeni. Nceda uqaphele ukuba ixesha lokupheka kufuneka likhethwe ukwenzela ukuba lonke ixesha lezulu limile kwaye lilanga.
Ama-mushrooms kufuneka abekwe kumnatha okanye i-gauze elula, ukuqinisekisa ukuba ama-mushroom awanxibelelana. Ukuba izinambuzane azihlali kuma-mushroom, zimboze ngokucwangcisa kwe-gauze phezulu. Beka igridi kwindawo enelanga kakhulu kwaye ubambe kuze kube sebusuku. Ngokushona kwelanga, shiya ama-mushroom kwindawo eyomileyo, efanelekileyo yomoya.
Ukucwina kuya kuthatha ubuncinane iveki. Emva kweentsuku ezisixhenxe, khangela ii-mushroom: ukuba zomekile, kodwa zitshizi xa zigoba kwaye zingaphuli, zilungele. Amakhowe angatshitshiyo asele elangeni ngakumbi, kuba ngexesha lokugcina bayabumba kalula.
Indlela yokomisa i-chanterelles kwi-oven?
Eyona nto ifikelelekayo yindlela yokumisa ehovini. Amakhowe aphethwe ngesikhumba okanye ephosa ukuze bangadibana. Unokusebenzisa iitrayi ezimbini zokubhaka ngexesha elifanayo. I-Chanterelles ishiywe kuma-degrees ama-50 ngeeyure ezingama-2, ngelixa ingavali ngokupheleleyo umnyango we-oven, kodwa ushiye isikhala esincinci ekuphumeni komswakama ongaphezulu. Emva koko, iqondo lokushisa liphakanyiselwa kuma-degrees angama-60, shiya amakhowe elinye iyure. Emva kweyure, ii-chanterelles ziqala ukuhlola, amakhowe omisiwe asuswe ngaphantsi, enye ishiywe yome.
Ungayomisa njani i-chanterelles kwi-oven microwaves?
Ngoxa uncedo lwe-microwave akunakwenzeka ukulungiselela amakhowa amaninzi, kodwa le ndlela izakwenza, ukuba unquma ukujongana nenxalenye encinci yamasheya aseleyo.
I-chanterelles ezilungiselelwe zifakwe kwindawo efanelekileyo yokupheka kwiitya ze-microwave kwaye zishiya ngamandla angama-180 watts imizuzu engama-20. Emva koko, i-liquid excess is drained off, kwaye amakhowe asele ehhavini imizuzu emihlanu kunye nomnyango ovulekile, okuvumela ukuba umswakama uphume. Inkqubo iphinda iphindwe ngokuphindaphindiweyo ngokuphindaphindiweyo kangangoko kunyanzelekile ukuma.
Ungayomisa njani i-chanterelles kwisitshixo sombane?
Indlela elula yokwenza ngokufanayo kunye nekhwalithi yomile i fungi iquka ukusebenzisa isomisi zombane. Iskimu apha sifana nesehovini, kubonga kuphela kwisakhiwo esikhethekileyo ukunyuka kwamanzi kuphuma ngokukhawuleza. Ama-mushrooms afakwa kwi sixhobo, ezishiywe kuma-degrees ama-50 ngeeyure ezingama-3, kwaye zicolile ukuze zifudumale zome ngamanqanaba angama-60. Ixesha lokumisela lixhomekeke kubukhulu befungi, ubudala kunye nexesha lokuqokelela.
Abanye abomileyo baxhotyiswe ngumbuso okhethekileyo wama-mushroom. Xa itholakala, ukumisa kuthatha iiyure ezingama-7 no-8.