Sincoma ukuba upheke ibhasikidi yengqolowa epheleleyo. Kuza kuphakamisa umoya wayo ngokufudumala kwelanga kunye nokunandipha okucebileyo, kokubili kwintsasa yasehlobo nasebushushu, busuku busika obusika. Ungayinceda nge tea, ikhofi, ubisi okanye i-cocoa.
Iikhukhi ezivela kwii-groats zengqolowa
Izithako:
- i-corn group - 175 g;
- umgubo wengqolowa - 175 g;
- i powder baking - 1/2 tsp;
- ityuwa - i-pinch 1;
- I-Butter - 185 g;
- ushukela ogqithisiweyo - 175 g;
- iqanda - 2 iziqwenga;
- i-orange peel - 1 tsp.
Ukulungiselela
Sidibanisa umgubo ohlanjulweyo, i-powder baking, ityuwa kunye ne-corn groats, ukuba ufunwa, umhlaba kwi-grinder ye-coffee, ukwenzela ukuba ukuhluthwa kwamaqatha kumazinyo kungabonakali kwimveliso eqediweyo. Kwesinye isitya, gaya ibhotela elihle kunye noshukela kunye ne-orange peel uze ufake iqanda elinye, whisking kancane. Emva koko uthele umncinci womxube owomileyo olungiselelwe ngaphambili, uxoke inhlama efanayo. Ngesikhumba eselinxweme, ukugcoba ngephepha lokubhaka kubeka ubuncinci obunobangela obuncinane, obuncipha ngokusuka komnye nomnye, njengokuba i-cookie ibhaka iyakwandisa ubungakanani. Bhaka kwi-degrees ezingama-200 ukuya kumdaka wegolide.
Iikhukhi ezivela kwiqhekeza zengqolowa ngamantongomane
Izithako:
- i-corn grey - 300 g;
- i powder baking - 1/2 tsp;
- i-vanilla yeshukela-10 g;
- ushukela ogqithisiweyo - 150 g;
- abamhlophe abamhlophe - ii-2 pcs.;
- nantoni na - 100 g.
Ukulungiselela
Amagqabhoko aseMngqini aphehliweyo nakweyiphi indlela efanelekileyo kwaye efikelelekayo, faka i-powder baking kunye ne-sugar van. Ngokutshatyalaliswa ngokwahlukileyo amaqanda abamhlophe ngeeshukela ezigcobileyo, bangeze umxube owomileyo odibeneyo kwaye udibanise. Ngoku sibeka i-spoon ngobunzima obunobumba kwi-mold ensimbi okanye kwigrisi egalelwe ioli kunye nephepha lokubhaka elinephepha lesikhumba kunye nokupheka kwi-oven esandulelayo ukuya kuma-degrees angama-200 de i-cookie ifakwe.
Ukulungele ikhukhi ezivela kwi-cornflakes sivumela ukupholisa kwaye sikhonza kwitafile.
Iikhukhi ezivela kwiintonga zeganga ngaphandle kokubhaka
Izithako:
- Amacu emzimbeni - 200 g;
- Ubisi olunamanzi - ibhodlela eli-1;
- ibhotela - 150 g;
- ubusi - 1 ithisipuni;
- iiksikiti okanye i-tshokolethi-50 g.
Ukulungiselela
Iintonga zommbila zichotshozwe ngepini yokucoca kwaye zithululelwe kwisitya. Emva koko wongeza ubisi olukhutshiwe, ibhotela elityebileyo kunye nobusi kwaye udibanise inhlama. Senza iibhola kuyo, tyikitye kwiikhonkco okanye ikhekhelethi kwaye ubeke efrijini ezimbini okanye ezintathu iiyure. Iibhisikidi zengqolowa ebumnandi kakhulu kubantwana kunye nabantu abadala. Bon appetit!