Idemon isoloko igugu lomphefumlo omncinci! I-recipe yekhekhe ye-yoghurt ayikho enye into, kulula kakhulu ukunambitha kunye nokuhlaziya ngakumbi ihlobo.
I-yogurt ikhekhe ngaphandle kokubhaka
Izithako:
- i-yoghurt - 500 ml;
- i-gelatin esheshayo - 25 g;
- ushukela - 4 tbsp. iipuni;
- amanzi 100 ml;
- izithelo kunye namajikijolo - 300 g.
Ukulungiselela
I-Gelatin ithululelwa kwisixa esincinci samanzi ashushu kwaye ishiywe. I-yogurt idibanisa noshukela kunye ne-whisk ngokupheleleyo kunye nomxube. Okwangoku, silungiselela iziqhamo ezintsha kunye namajikijolo ngexesha: siwahlanza kakuhle kwaye siwaqhekeza ngeekerubhi. Umthamo we-gelatin ocolile uphelelwa ngokufanelekileyo kwi-yogurt kwaye uphinde uxutywe de ube yinto elula. Emva koko, faka izityalo kunye namajikijithi kwisiseko se yoghurt, uthele umxube kwifom elungiselelwe uze uyibeke efrijini malunga neeyure ezingama-3. Emva koko thabatha ikhekhe eligqibekileyo kunye ne-yogurt kunye ne-gelatin kwi-mold, zihombise iziqhamo ezintsha kwaye zisebenze etafileni.
Yoghurt kunye nekhekhe lecookie
Izithako:
Ikhekhe:
- I-Butter - 3 tbsp. iipuni;
- Ikhukhi elifutshane-200 g.
Ukuzaliswa:
- iibhanana - iziqwenga 2;
- amanzi abilisiwe - 0,5 izinto;
- i-gelatin - 4 tsp;
- yogurt yemvelo - 500 ml;
- kiwi izithelo - 4 ii-pcs.;
- ushukela - 70 g;
- ijusi lemon - 1 tbsp. isipuni.
Ukuhlobisa:
- kiwi izithelo - 2 ii-pcs.;
- iifalal almond - 40 g.
Ukulungiselela
I-cookie i-Shortbread ichithwe ibe ngamaqhekeza amancinci kwaye yongeza ioli epholileyo. Ukuba iqinile, yikhathele ukutshisa kwindawo yokuhlamba amanzi. Emva koko udibanise yonke into ibe yimizimba efanayo kwaye ubeke eceleni. Ngoku thabatha isimo esifanelekileyo esinokuthi udibanise, simboze iphepha kwaye usasaze ngokucophelela ubunzima obungciniweyo, ngokulinganayo uyasasaza ngezantsi.
Sithumela umshicileli ngomzuzu wama-30 kwiqrijini, kwaye siya kulungiswa kokuzaliswa. Ngenxa yoko, i-gelatin eyomileyo idluliselwa kwisitya, ithululelwe ngamanzi abilayo kwaye iyishiye ivule imizuzu engama-30. I-Kiwi ihlanjululwa, inqunywe kwiikhabhi, ichithe ngejisi lemon kwaye ifafazwe ushukela. Ukufudumala isiqhamo esisebusuku phakathi kwemizuzu embalwa, ukuze yonke ijusi ikhutshwe kwi-kiwi, kwaye siyipholisa. Kwisiraphu esiphumela ishushumbisa i-gelatin ne-yogurt ngokukhawuleza. Sidibanisa yonke into kakuhle.
Ngoku ulala kwibhanki elicwengwe ngekhekhe, uthele i-yoghurt ubunzima uze ususe i-dessert efrijini kwifrijini iminyaka engama-45, uze ulungise kwakhona kwiqrijini uze uqiniseke ngokupheleleyo. Yilungele ikhekhe kunye ne-yoghurt kunye neziqhamo ngokucophelela uphumelele kwifomu kwaye ususe ngokucokisekileyo isikhumba. Siyihombisa utywala kunye neengcezu ze-kiwi kunye ne-almond petals.
Ikhekhe "Iglasi ephukile" ne-yoghurt
Izithako:
- ukusela i-yogurt - 450 ml;
- i-cottage cheese - 200 g;
- jelly strawberry - 1 sachet;
- jelly ye-orange - 1 sachet;
- iidiza - i-1 sachet;
- ushukela - 2 tbsp. iipuni;
- i-gelatin - 25 g.
Ukulungiselela
Okokuqala, siyiphalaza i- jelly kwisiqhamo esahlukileyo, sizalise ngamanzi, ngokwemiyalelo, kwaye siyisuse ngokuqhwala kwiqholo. Emva koko i-jelly egqityiweyo inqunywe kwiibhubhu ezincinci. I-Gelatin igxilise kwisiqingatha seglasi yamanzi abilayo ebilisiwe kwaye uyishiye malunga nemizuzu engama-30. Xa i-gelatin ikhula, faka izitya
I-Cottage shiese siyidlulisela kwisitya se-blender, siyiphalaza i-yoghurt kwaye siyityhala ishukela. Hlaba u bunzima uze udibanise uphinde uthele i-gelatin ngenqabileyo. Ifomu yekheke ihlanganiswe nefilimu yokutya. I-jelly izithelo, uthathe nge-rhombs, udibanise ngobumnene kunye nomnye kwaye uyifake. Ngamanzi uthele umxube olungisiweyo we-yoghurt ukusuka phezulu uze ususe ikhekhe ngeeyure eziliqela kwifriji.