Sinikela ukupheka ikhekhe ecocekileyo ekhethiweyo ethi "Nutella" kunye ne-cream eyinkimbinkimbi esekelwe kwibhotela, ubisi olunamanzi kunye nomxube wobisi, okanye ukusebenzisa i-dessert elula ngaphandle kokubhaka kwi-pasta "i-Nutella", i-cottage cheese kunye nekiki. Ngolunye lwezinto ezikhethiweyo zilungele ngendlela yazo kwaye zifanelekile ukuba uziqwalasele.
Indlela yokwenza ikhekhe "iNutella" - iresiphi
Izithako:
Uvavanyo:
- umgubo uhlanjwe - 880 g;
- Ubusi be-Flower - 90 g;
- ibhotela egciniweyo i-cream gyreine-95 g;
- ushukela ogqithisiweyo - 360 g;
- inkukhu yeqanda - ama-5.
- i-cocoa powder - 140 g;
- isoda - 10 g;
- iviniga ye-apula - 35 ml;
Ikhefu:
- Inkukhu yeqanda - i-1 piece;
- ushukela ogqithisiweyo - 240 g;
- umgubo wengqolowa - 80 g;
- ibhotela ebuncwane - 390 g;
- cornstarch - 160 g;
- Ubisi bonke - 990 ml;
- Ubisi olunamanzi - 370 g;
- i-vanilla yeshukela - 20 g.
Ukulungiselela
Ekuqaleni, upheke i-custard. Ukwenza oku, shaya iqanda nge-vanilla kunye noshukela oqhelekileyo, wongeza umgubo kunye nesitashi, uthele ubisi kwaye uvuselele ngokuqhubekayo ukutshisa umxube kuze kube yinyani. Ukuze inhlama, ibetha amaqanda kwi-foam kunye noshukela kunye nobusi, uze ungeze i-soda, yongeza ibhotela kunye ne-whip kakuhle. Ngoku sinomsebenzi wokuhlambela ngamanzi kunye nokufudumala ngokuqhubela phambili imizuzu eyisixhenxe. Emva koko, sixuba i-cocoa powder kunye nomgubo ococekileyo kwisiseko sokuvavanya, ukwahlula umgubo opheleleyo kwiingxenye ezithandathu, uqokelele ngamnye kumnqweno oyifunayo kwiqabunga lesikhumba bese ubhaka kwi-oven ye-185 degrees imizuzu emithathu ukuya kwemihlanu.
Sidibanisa ubisi olusithambileyo kunye nolusisiweyo kwisitya, whisk kakuhle, kwaye wongeza i-custard uphinde whisk kwakhona. Lubricate amaqebelengwane aphehliweyo okhilimu alungile (ngaphandle kwephezulu), ubeke enye kwenye, kwaye ufake efolfini yefriji ngeeyure eziliqela. Siyinqumle ikhekhe engenakunyulwa ibe yimichilo, iguqulwe phantsi kwaye idibanise idayimane okanye iirectangles. Sisebenzela ikhekhelethi yekhekhethi "i-Nutella" ngekhilimu emhlophe, ngokubeka ngokufanelekileyo kwisitya kunye neetyeyi phezulu.
Ikhekhe ngaphandle kwama-biscuits kwiibhasi kunye ne nutella
Izithako:
Uvavanyo:
- ii-cookies zekhekhe ezinqambileyo - ii- 260 g;
- nutella - 35 g;
- ibhotela, i-farmer creamy - 110 g;
Ikhefu:
- nutella - 370 g;
- i-curd cream cream - 495 g;
- Amantongomane atyhidiweyo.
Ukulungiselela
Lungiselela ikhekhe nge nutella ilula kakhulu. Ikhukhi, igxininiswe emanzini, ichithwa ibe yinto epholileyo. I-Nutella ixhunyiwe kwioli kwaye iyancibilika ubunzima kwi-oven microwave, emva koko sidibanisa kwi-biscuits, sidibanisa kwaye sisasazeka kwimoya yokwahlukana, eyenza amacala. Sidibanisa i-curd cheese kunye ne nutelle kwaye siyibetha kunye nomxube omncinci kude kube lula. Sisasaza isisindo esifumene kwifom kwikhekhe kwi-cookie, kwinqanaba, ufafaza ngamantongomane kwaye unike umququ omncinci.