Iirekhi zokupheka ekhaya

Ukupheka okulula kwekhukhi ekhaya - isiqinisekiso seendwendwe ezonwabileyo kunye nekhaya kuyo yonke inkosikazi. Namhlanje sifaka umfundi kwiintlobo ezintathu zokuqala ze dessert ezihlukileyo komnye, kodwa zilungele ngokukhawuleza kwaye zilula.

Ikhukhi kunye neapula ekhaya

Izithako:

Ukulungiselela

Razirayem ibhotela epholile kunye noshukela, yongeza iqanda, ugugu, ityuwa kunye nesoda. Hlanganisa konke ngokucokisekileyo. Emva koko susela ii-apula, i-peel kunye nencoko, uthathe ama-cubes amancinci kwaye udibanise inhlama. Ngoku siyifumba kwi-koloboks encinci efunyenweyo, ngobukhulu kunye ne-walnut.

Sasaza i cookie kwiphepha okanye isitya sokupheka, ioli. Bhaka imizuzu engama-15 kwipuvini eshushu ngaphambili. Phula i cookies kunye ne-sinamoni kunye ne-sugar powder, upholile kwaye usebenze. Unokuphinda uthathe indawo yokufafaza i-caramel ye-liquid okanye i-jam eyithandayo.

Iresiphi elandelayo yeekuki elula ekhaya ngokukhawuleza, kunjalo, njengamama, abaye bazame ukumangalela umntwana wabo ngokuphathwa kwetyi entsha.

Ikhukhi ezinqambileyo zokupheka kwintsapho yonke intsapho

Izithako:

Ukulungiselela

Hlanganisa iqanda noshukela kunye nebhotela elithambileyo. Emva koko sizisa izithako kwiimeko ezihambelana nomxube. Ngoku kongeza kwi-soda ye-dough, exutywe ngeviniga. Ncothula ngobumnandi umgubo uze udibanise yonke into ekhoyo kwisitya. Ukuba kuyimfuneko, umlinganiselo womgubo unokwanda. Inhlama kufuneka igcine ifom kwaye inganamatheli ezandleni zakho. Ukuba le nqanaba lokupheka ligqityiwe, gquba inhlama kwisikhwama se-cellophane uze uyithumele kwisiqandisini imizuzu engama-20.

Emva koko siphumelela uluhlu lwesitya, sifafazwe ngomgubo. Unokunquma amanani ahlukeneyo, okanye wenze ii-cookie ngendlela yesigcawu kunye nezibonda. Gcoba i-tray yokubhaka ngeoli okanye ubhalele ngeziko. Qaphela ngokucophelela i-cookies, ukujonga umgama, kwaye uthumele iphepha kwi-oven ye-180 degrees imizuzu eyi-15.

Emva kokuba i- cookie iifutshane ihlanganiswe ngophotho oluqhekezayo, siyayiphatha kwaye siyisebenzise kwitheyibhile. Le dessert nayo ingahlobiswa. Kulungile ishokolethi encibilikiweyo, i-chocolate ifake okanye i-glaze encinane.

Iresiphi elandelayo yekhukhi ekhaya iphinda yenzelwe bobabini kunye nabantu abadala. Ukulula kokulungiswa kwayo kunye nokukhawuleza kokubhaka ngokuqinisekileyo kuya kubandakanya iindawo ezixakekileyo kunye neziphathamandla. Ngoko, silindele iresiphi yokupheka ikhukhi ekhaya kwiibumba.

Iresiphi yecookie kwiibumba

Izithako:

Ukulungiselela

Betha umxube ngeoli epholileyo kunye noshukela, amaqanda kunye ne-vanilla. Simele sibe nobunzima obuhle. Emva koko uthele ngomgubo, i powder kunye neetyuwa. Emva koko gubungela isitya kunye nefilimu yokutya uze uvumele inhlama ibemi efrijini ngeyure. Ukuba unqwenela, ixesha lokuhlala inhlama efrijini linganyuswa kuze kube sebusuku.

Emva kokususa uvavanyo, ukushisa i-oven ukuya kuma-degrees angama-200. Inhlama ixutywe kwaye sinqumle imifanekiso ngokuncedisa iibumba. Kwiphepha elomileyo, sibeka i-baking, sibone umgama olinganiselwa kwi-2 cm. Bhaka imizuzu engama-7 de kube yimida. Ukuhlobisa, ubisi olunamanzi , i-jam, i-tshokoleti yokunamathisela okanye ushukela ophucukileyo uphelele.