Iidlephu zokulungiselela i-muffins e-English enomnandi - i-muffins enokuzaliswa, kakhulu. Kukho i-tshokoleta, i-bhanana, i- muffins nama-apula , njl. Sikubonisa ezinye zazo.
I-muffins
Izithako:
- i-ts'oletele emnyama emnyama (72%) - 100 g;
- ibhotela - 100 g (kunye no-1 tsp);
- amaqanda - amaqhekeza amathathu;
- ushukela - izipuni eziyi-6;
- umgubo - 4 tbsp.
Ukulungiselela
I-recipe yokupheka i-muffins kunye nokuzaliswa kwe-chocolate-chocolate isilula. Okokuqala, kufuneka ucole i-tshokoleta ngokufanelekileyo, uze udibanise iziqwenga zibe ngumbhobho odibeneyo uze unyibilike. Ngubani ophethe i-microwave - ungancibilika apho. Njengoko i-tshokoleta incibilika, yongeza ushukela kuyo kwaye uxube, ukuze ishukela ichithe. Emva koko ususe ekushiseni uze upholile. Njengobumnandi obuncwane - faka ibhotela epholileyo (ungakulibali ukushiya ioli elula ukuze uhlambe iifom), gubungela de ibhotile iyancibilika kwaye idibanise ne tshokolethi. Emva koko xuba amaqanda ngamanye. Kwi-mass mass, kancinci udibanise umgubo, uhlanjululwe ngaphambili nge sihlava esihle. Sifaka intlama egqityiweyo kwiibumba ezikhethekileyo, ioli. Ukucoca i-oven ukuya kuma-degrees angama-200. Beka i- muffins ye-tshokoleta ukubhaka malunga nemizuzu engama-6 ukuya kwe-9 ukuya kwimizuzu engama- 9 ukuya kwe-9, ngoko nangoko makhuphe, uyeke ukupholisa, kwaye uyikhuphe etafileni.
Ama-Muffins ngokugxotha kwiesekese "Korovka"
Izithako:
- Candy "Korovka" - 8 iziqwenga;
- ubisi - iipuniwe ezi-2;
- i-vanilla ishukela - iipuniwe eziyi-5;
- ibhotela - 250 g;
- umgubo - 200 g;
- i-cocoa-i-2 tablespoons;
- amaqanda - ii-2;
- i-soda - 1 tsp;
- iviniga - 1 tsp;
- i-oyile yemifino - 1 tsp.
Ukulungiselela
Ekubeni ama-muffins anokuzaliswa, ukulungiselela kuya kuqala ngawo. Thatha ubisi, i-50 gram yebhotela, i-2 tablespoons ye-vanilla ishukela uze ufake isitya sokutshisa umlilo. Emva koko wongeza i-candy. Ziyakunqunyulwa ngokukhawuleza ukwenzela ukuba zidibanise. Emva koko, thabatha intlama. Kwamaqanda, faka iipunipoli ezintathu ze-vanilla ishukela kwaye uqhube kakuhle, wongeza ama-200 amagremu ebhotela. Kwisitya esinye, xuba umgubo kunye necocoa. Amaqanda afaka i-soda iviniga, ecinywayo, xuba kwaye udibanise umxube nomgubo (ukuxutywa kancane kancane kumgubo). Isiqingatha isibalo senhlama senziwe kwi-mold, ioliyile kunye neoli yemifuno, i-odorless. Ukuqhubela phambili phakathi sibeka ukugcwalisa kwaye sivale phezulu kunye nenhlama eseleyo. Sithumela kwi-oven, sithukuthele ukuya kuma-degrees angama-160, imizuzu engama-20. Iifomfini zethu ezinokuzaliswa kohlobo lwe-candy lubisi olunomlilo zilungele.