Iifomps ze-eggplant ezitshatyalaliswa ngokukhawuleza

Ii-Chips ziyimveliso eyaziwayo, ekhuthazwa ngabantu abadala kunye nabantwana. Nangona kunjalo, sonke siyazi ukuba oku kudla okumnandi akusizuzi kuphela umzimba wethu, kodwa kuyingozi kakhulu kuye. Yaye uyazi ukuba i-chips, i-crispy kunye ne-chips ecocekileyo ayinakwenziwa kuphela kwiifatata. Maye sonke sizame ukuzama ukuzithintela lo lonwabo kwaye kunye siza kulungiselela iipups ezisebenzayo kwi-eggplant.

Iifompi zitshalo zeqanda

Izithako:

Ukulungiselela

Ama-eggplants ahlanjwe, anomileyo aze anqunywe kwiibonda ezincinci. Icandelo ngalinye lesityuwa kumacala omabini kunye nokunyamekela ngokubanzi phakathi kwamacwecwe ephepha, sibeka ibhodi phezulu kunye nomthwalo kuwo. Ngokukhawuleza ukuba i-eggplants inike i juice, sithatha iicandelo, siyomisa, siyifake ngqo kwimpuphu kunye nefry kuze kube yilungile kunye negolide kwi-oyile yemifuno efudumeleyo. Emva koko tshintsha iipups ezigqityiweyo kwipuletkins uze ukhulule ioli.

I-chips ye-eggplant kwi-oven microwave

Izithako:

Ukulungiselela

Isitshalo seqanda ukuhlamba ngokucokisekileyo, sula nge ithawula uze uthathe amancinci amancinci. Ngaloo ndlela, nganye ityeyi ihlanjwe kwakhona phantsi komlambo wamanzi abandayo kwaye yomekile. Siphalaza ama-arubini kwisiplastiki yeplastiki, uthele kwioli yintyatyambo, kongeza iziqholo ukuze uzonambitha, ityuwa, ubophe ipakethi kwaye udibanise ngamandla yonke into. Ngoku faka iicandelo kwi-tray microwave uze ubhaka kwi-high power ye 750 Watts imizuzu emi-5. Iipipi zethu kwi microwave zilungele! Sisebenzela itafile kwaye sinandipha umdlalo wabo omangalisayo. Ngexesha lokulungiselela, ungasebenzisa i-paprika yomhlaba, i-provence iitrobhu, ityuwa yelisiki, i-garlic eyomile, i-garmeric kunye nayiphi na enye imiphunga ekuqheleni kwakho kunye nengcamango.

Iipilisi ezinqabileyo ze-eggplant kwi-oven

I-chips ye-eggplant iyamnandi kwaye iyancipha nje kuphela xa iifuno zingaphambi kweeyure ezili-12 kwi-marinade ekhethekileyo, kwaye zilungele zonke ubusuku bonke.

Izithako:

Ukuze i-marinade:

Ukulungiselela

Makhe sibone indlela yokwenza ii-chips . Ngoko, ngokuqalayo silungiselela i-marinade: xuba iviniga yebhasamic ngeoli yeoli elinganayo. Emva koko fakela ityuwa encinane, ushukela ukula, ukudibanisa kunye nokunambitha. I-marinade njengesiphumo kufuneka iphenduke ibe mnandi kakhulu, ngokuchasene neviniga elimuncu.

I-eggplants wash, yome nge ithawula, unqume iingcebiso kwaye uthathe amacwecwe amancinci alinganayo. Emva koko, isiqwenga ngasinye sifakwa kwisitya kunye ne-marinade, ixutywe, ixininiswe ngokufihlakeleyo kwifilimu yokutya kwaye ihlambulule iiyure ezili-12 kwiqrijini. Ngexesha, nganye iiyure ezingama-2, ii-eggplants zixutywe ngenyameko ukuze zenze i-marinade ngokufanelekileyo, zifakwe kuzo zonke iziqwenga. Ekupheleni ixesha esiqhubekayo ukuyobhaka: sifumana isitya esinamaqabunga, sisasaza isahlulo ngasinye kwi-lattice okanye iphepha lokubhaka elihlanganiswe nephepha lokubhaka. Siphalazela i-marinade esele phezulu kwaye siyifake ehovini, sithukuthelele kwi-degrees ezili-150 malunga nemizuzu engama-40 ukuya kwimizuzu engama-60. Ixesha lokubhaka lixhomekeke kwimeko yesitshalo seqanda: ii-chips ezenziwe ngokufanelekileyo akufanele zimanzi, kodwa kunobungozi ukuphumula ngaphezulu, njengoko zinokutshatyalaliswa. Emva kwexesha elichaziweyo, sithatha ama-chips adibeneyo atshisayo, siwadlulisele kwisitya kwaye sinandipha umdla omangalisayo kunye ocebileyo wesitya. Sisebenzela nayiphi na i-sauce okanye nje nge ketchup kunye ne-ukhilimu omuncu. Ezi zipi, ngokungafani namazambane, ziphantsi khaloriki, kodwa zizonandi kakhulu.