Ekhitshini, i-multivarker inokuthi ithathe indawo yamandla kagesi amaninzi: i-oven, i-oven, i-steamer. Ngokusetyenziswa kwamandla eendlela ezahlukeneyo, ungakulungisa izitya zokuqala, izitya, izitya ezidibeneyo kunye nezitya ezityiweyo, i-casseroles, iziphuzo, iibheke, iibheke, amakhekheki. Makhe sijonge ezimbalwa zokupheka kwe-muffin kwi-multivark.
Ii-Muffins kwi-multivark zingenziwa ngeendlela ezimbini, bhaka okanye upheke isibini. Iimfene zamanzi zithandeka kwaye zincinci ngokuvumelana, azinayo i-crust crested. Iimfumba ezinjalo zisoloko zisetyenziswe kwisondlo sokutya okanye kubantwana abancinci.
Ngokuqhelekileyo, ngokuqinisekileyo, ama-muffins aphekwe ngendlela eqhelekileyo. Ngoko kunzima ngamanye amaxesha ukushiya ukutshatyalaliswa okutsha, inkomishi yekhofi eshushu, ngakumbi ekuqaleni komsebenzi omini.
I-orange muffin kwi-multivark
Izithako:
- umgubo - 250 g;
- jam ye-orange - 150 g;
- iqanda - 1 iqhekeza;
- ushukela - 150 g;
- i pow powder - 2 ithisipuni,
- ipakethe ye-vanilla iswekile;
- ioli yefuno ngaphandle kwevumba - 100 g;
- ubisi - 180 g.
Ukulungiselela
Kwisitya esinye sidibanisa, ngaphandle kokubetha, iqanda, ubisi, ioli yemifuno. Kwisitya sesibini sifaka umgubo kunye ne-baking powder, ushukela kunye noshukela. Inxalenye yobutywala ihamba ngokukhawuleza ibe yomileyo, idibanisa. Kwi-molds elungiselelwe nge-spoon, fake inhlama ibe yi-1/3 yombhalo. Phakathi kovavanyo kunye ne-teaspoon, faka i- jam encane. Phezulu kwakhona inhlama encinane yokuvala i-jam. Vula i-multivark kwi "Baking". Bhaka uze uphekwe. Imayinfini ekulungeleyo ishiye ukupholisa imizuzu eyi-15-20, kuphela ke sisuka kwi-molds kwaye siyayisebenzela etafileni.
Ngokuqhelekileyo ukulungiswa kwama-muffins kunye nezinye zokubhaka kwi-multivarquet kakhulu kuncinci kunevenkile. Ngoko ke, emva kokuphela kwexesha elimisiweyo lokusebenza, umbane kufuneka usethe ixesha elongezelelweyo.
I-muffins ye-ts'offle enebhanana kwi-multivark
Izithako:
- iqanda - 1 iqhekeza;
- ishukela - 1/2 indebe;
- ibhotela - 100 g;
- ukhilimu we-10% - 1 iglasi;
- i-tsokolate emnyama - 100 g;
- umgubo - iikomityi ezimbili;
- i pow powder - 1 ithisipuni;
- ityuwa kunye ne-soda - 1/2 ithisipuni;
- 1 ibhanana.
Ukulungiselela
Kuhlamba ngamanzi sitshabalalisa i-tshokoleta, silinde kude kube yilapho iphosa. Iqanda libetywe ngoshukela, songeza ubhotela obunyibilikiweyo, ukhilimu wegumbi lokushisa, sityhala i-tshocolate. Sidibanisa yonke into kakuhle.
Inyama ibhanana enefoloko ide ilula. Yongeza kumxube nge tshokolethi. Ukukhupha nge powder yokubhaka, ukuzalisa i-oxygen,
Iibhokhwe zokubhaka igrisi ngeoli kunye nokufafaza imango okanye i-breadcrumbs. Gcwalisa inhlama ukuya kwisiqingatha se-molds. Siyabhaka kwi-multivarquet, ukuyibeka kwi "Baking". Sihlolisisa ukulungela nge-skewer. Iimfomfini ezityiweyo zishiywe kwi-multivarquet ukupholisa imizuzu engama-20. Itheyibhile inikwe umphunga omnandi.
Kufuneka kuqatshelwe ukuba inhlama ibhontshwe kuphela ukusuka ngasezantsi xa ibhaka. I- chocolate ye-muffins kwi-multivark ibhakawa kumacala amabini, umveliso kufuneka uguqulwe.