I-Pastilla kwi-gooseberry

Iipastili ezizenzelayo ezivela kwi-gooseberries, ingakumbi xa iphekwe ngaphandle kweshukela, yenye yezo zidlo ezinqabileyo ezingabonakaliyo okanye amazinyo. Ngoko, lixesha lokufunda ukulipheka, ngakumbi kuba kungenakunzima nonke!

I-recipe yama-pastilles ukusuka kwi-gooseberry

Izithako:

Ukulungiselela

I-Gooseberries iyahlulwa, yam kwaye ilele ebhodini lokoyile. Vala ngokukhawuleza isiqhekeza uze uyithumele ukubhaka ehovini, kude kube lula. Xa ubukhulu berry buhlahlela, supha nge-sieve, uze udibanise i-blender kwi-foam.

I-Sugar iguqulwa ngamanzi kwaye iphekwe phezu komlilo osisigxina. Siwuthululela kwiifatata ezifihliweyo kwaye kwakhona sibetha ngokucophelela. Gubungela i-pan nge-parchment and grease nge bhotela ecibilikiweyo. Ngaphezulu, gcwalisa umxube wezityalo, umgangatho ngommese uze uyithumele ehovini. Yomisa i-pastille ekushiseni okuncinci kunye nomnyango ovulekile. Emva kweeyure ezimbalwa, iphepha liguqulwa. I-Pastila ilungile, ukuba ayinamathele kwiminwe. Zinqumle zibe ziqhekeza uze ufefe ngeshukela elenziwe ngophuli. Sinovimba kwiinkani ezomileyo ezitywinwe.

Indlela yokupheka i-pasta ukusuka kwi-gooseberries ngaphandle kweshukela?

Izithako:

Ukulungiselela

Ngokwemvelo, i-sugar-free, i-pastilles ikhetha kuphela ieriteji ezivuthiweyo. Siyahlamba ngamanzi abandayo abandayo kunye ne-blanch kwindawo ye-sokovarke. Xa i-gooseberry iyancipha, usasaza ukuyihlahlela ngokusila. Ubunzima obangelwayo ubilisiwe kwi-basin e-enameled 2 izikhathi, phezu kobushushu obuphantsi kunye nokuvuselela rhoqo. Iifatata ezifihliweyo zifakwe kwiibhokisi, zifakwe isikhumba, ukugcoba ngebhotela edibeneyo, 1.5-2 cm.

Kwaye sichaza ilanga. Emva kwentsuku, vula isondo kwaye utshintshe iphepha ukwenzela ukuba isikhunta singabonakali. Xa imivalo ye-pastille ibe yanele ngokwaneleyo, siyabaxhoma kwimida yokumisa kokugqibela.

Ukulungelelwa kwe-pastille kuhlolwe njalo-kungenziwa kulungiswe kwiphubhu, ngelixa lingaphuli kwaye lingabambeli. Inokufumaneka ngokukhawuleza, kwaye ukugcinwa kwexesha elide sikubeka kwimitshini eyomileyo kwaye sivale ngokuqinile. Ngendlela, kwi-pastille enjalo unokunquma imihlobiso yalo naluphi na uhlobo lweefake zekhaya kunye needyuli.