Ukuba ukhetha ukukhetha i-herring entsha kunye nokuzicoca, enye yezi zilandelayo i-salted recipes izokulandela.
I-Recipe ye-herring
I-recipe yangaphambili ye-herring egciniweyo yelonic, kwaye ke iquka ityuwa, ishukela kunye ne-surel encinci, ukuba ifunwa. Ukulandela le teknoloji, intlanzi ixutywe kakuhle kwaye ayizalisi ngamanzi angadingekile.
Izithako:
- i-herring young-3 carcass;
- ityuwa - 1 ½ tsp;
- ushukela - ½ tsp;
- amaqabunga ama-laurel - amaqhekeza amathathu;
- ioli yohlaza - 15 ml;
- i juice;
- anyanisi - 1 pc.
Ukulungiselela
Ngaphambi kokuba wenze i-herring yarnation, iintlanzi zihlanjululwa kwiifom, inqunqulwa ikhanda, izithintelo zisuswe, zihlanjwe kwaye zomiswe ngasinye sidumbu.
Ukwaphula i-laurel uze udibanise netyuwa kunye noshukela. Gxuma i-herring nale mxube ngaphandle nangaphakathi. Beka intlanzi kwisitya esitywinwe kwaye ushiye ukunyuka kwiqanda ngeentsuku ezimbalwa. Emva kwesikhashana, hlambulula izidumbu, zomise ngeeplaykins, zinqumle kwaye zisebenze, zityilise ngeoli, i juisi kwaye zibeke iinqunci zantlanzi ze-anyanisi ngaphezulu.
Ukucwiliswa kancinci kancinci ekhaya
Izithako:
- utywala - iziqwenga 3-4;
- ushukela - 95 g;
- ityuwa - 35 g;
- iviniga - 230 ml;
- amanzi 230 ml;
- Imbewu yesinaphi - 2 tsp;
- Imbewu yeFenugreek - 1 ithisipuni;
- ipeysi ye pepper - 2 tsp.
- anyanisi - 115 g;
- amaqabunga ama-laurel - ama-2 ama-pcs.
Ukulungiselela
Yilungiselela i-pickle elula ukuze i-herring elula, ifikelele ekubiliseni amanzi ngetyuwa kunye noshukela. Emva kokubilisa, faka kwi-pickle laurel, pepper, lwesardard kunye ne-fenugreek. Thele i-herring nge-brine, yimboze ngeesondo ezinomsila kwaye uyishiye ebusweni iintsuku ezimbini.
Unonophelo, ulungeleliso olunomsoco
Ukuze i-herring to salivate ngokukhawuleza kwaye ifane, kufuneka kuqala ihlukaniswe zibe ziqhekeza ezinkulu, ize ithululelwe nge-brine eqinile. Emva kokuba usaphila intlanzi ngeeyure ezimbalwa nje, uya kufumana umkhiqizo omnandi kakhulu.
Izithako:
- i-herring-1 piece;
- ityuwa - 2 tbsp. iipuni
- ushukela - 1 ithisipuni;
- amanzi 480 ml.
Ukulungiselela
Lungisa i-herring ngokuyikhupha i-viscera, ukusika iifom kunye nentloko. Iintlanzi ezilungiselelwe, zahlula zibe ziinqununu ezinkulu, zifakwe kwisitya seplastiki uze uzalise i-brine eqinile. Yeka intlanzi ukuze uhlale u-2 iiyure, uze ukhonze i-anyanisi kunye ne-herbs.