I-Goroshnitsa isitya esidala esenziwe kwipeas eyomileyo kunye neengqumbo ezahlukeneyo. Ngokuqhelekileyo, idibanisa iindidi ezahlukeneyo, ioli, iifatata kunye nokutshiza inyama. Isidlo siphenduka sibe yinto enhle kakhulu, enomdla kunye nephunga elimnandi. Makhe sifumane kunye nawe ukuba wenze i-croquet.
I-recipe ye-sundae ngaphandle kokugcoba
Izithako:
- ipeyari yomile - 400 g;
- i-bulb - 1 piece;
- ioli yohlaza - 100 ml;
- Iziqholo kunye neziqholo - ukunambitha.
Ukulungiselela
Indlela yokupheka i-sundae ngaphandle kokugcoba? Ngoko ke, ukuba ungenayo ixesha, vela nje uhlambulule i-rump, uthele amanzi kwaye ubeke umlilo oqinileyo ukubilisa. Emva koko ilangabi liyancitshiswa kwaye liphekwe malunga neyure kunye nesimbozo sivaliwe. Ityuwa i-croissant ekugqibeleni kwaye ungeze ngokwahlukileyo i-anyanisi ethengisiweyo kunye neziqholo. Ukuba ufuna ukuba iphariji ibe yinto elula, ungayigxotha. Isitya esilungeleyo senziwe ngekhilimu omuncu okanye ukhilimu.
I-Recipe ye-apricot eshisayo kunye nomzimba
Izithako:
- iifetyi ezinomileyo - 400 g;
- ioli;
- I-fillet yengulube - 300 g;
- i-bulb - 1 piece;
- iziqholo.
Ukulungiselela
Indlela yokupheka isitya esishushu kunye nomzimba? Siphakamisa ngokupheleleyo i-groats, uthele amanzi ashushu kwaye ushiye iiyure eziyi-8 ukuvuvukala. Emva kwexesha elichaziweyo, i-liquid excess is drained and poured out fresh in ratio 1: 2. Endaweni yamanzi, unokongeza umhluzi wenyama, ngoko i-porridge iya kufumana i-tastier kwaye inondle. Ngoku zibeka izitya emlilweni uze upheke iiperesi ide ulungele. Emva koko, sebenzisa i-tolkushki jikela i-pea porridge kwi-puree. Emva koko, uye kumalungiselelo okucima: inyama iyacutshungulwa, igalelwe ize ibekwe kwi-skillet ibhotela. Ngokwahlukileyo, sisasaza i-anyanisi eqoshiwe, kwaye siyongeza kwinyama size siyixhase yonke into size silungele, ihlanganiswe ngesiqhekeza. Ekugqibeleni, sidibanisa i-porridge, sixube kunye kwaye ujabulele i-potato eshushu.
I-Recipe yekende yeentlanzi etshaya
Izithako:
- iiperasi ezomileyo - 1 into;
- ukubhema ibhakoni - 130 g;
- iziqholo;
- oluhlaza okolweni;
- imifuno emitsha.
Ukulungiselela
Ngoko, ukwenza ipoksi elincinci, sithatha isigubungelo, sityhala amanzi kuwo kwaye usibeke emlilweni. Emva koko uthele umlinganiselo ofanelekileyo wee-peas, ulethe kwi-thumba uphinde ubilise i-porridge, ityuwa ukuze uzonambitha. Siyinqumle le bhekoni etshayiweyo ibe ngamaqhekeza amancinci, yifake kwi-skillet ibhotela kunye nefry de ivele ifuthe. I-bulb ihlambulukile, ihlanjwe ngokukhawuleza ngejezi kwaye yongezwa kwenyama. Siyicima yonke into ukulungele ngokupheleleyo, kwaye ke sisasaza iipasisi ezibisiweyo zokugcoba. Faka isikhombi, uvale isitya ngesibindi kwaye ushiye ukuthulula imizuzu emi-5.
I-recipe yesiponsi eshushu kwi-oven microwave
Izithako:
- i-pea croup - 10 tbsp. iipuni;
- izaqathe - i-1 piece;
- igalikhi - ii-cloves 2;
- ioli;
- ukhilimu omuncu wokukhonza;
- iziqholo.
Ukulungiselela
Indlela yokupheka itiye elitshisayo kwiikovuni ze-microwave? Ngoko, i-rump ihlambuluke ngokuphindaphindiweyo ngamanzi afudumele, ize ithulule ngamanzi abilayo kwaye igcobe malunga nemizuzu engama-30. Emva koko, ii-peas zihlamba kwaye zizaliswe ngamanzi. Ngoku thabatha i-glassware, eyenzelwe i-microwaves,