Ukugqithisa kwi-currant ebomvu kuya kuvuyiswa ngokuzonwabisa nangabo banqwenela ngokunyanisekileyo ukuba badle amancinci abalulekileyo, anelisayo amaqabunga atshanje. Le nyaniso yinjongo efanelekileyo yokulungiselela i-vitamin kwaye, ngexesha elifanayo, isiselo esimnandi sokusetyenziswa ngokuthe ngqo okanye ukuvuna ebusika.
Ukupheka i-compote ye-currant emnyama?
Ukubilisa i-compote yerranty emnyama emnyama okanye amajikijolo aqhotyoshelweyo kuya kuba yesaveli kwi-cricket craft, ngoko ke kulula kwaye ayinangqiqo. Ukupheka okulula kunye neziphakamiso ezikhoyo ziya kukukhokela kulo mbandela kwaye kukuncede ukuba uhlangabezane nalo msebenzi ngendlela engcono kakhulu.
- I-Currant ngaphambi kokusetyenziswa kufuneka ihlelwe, yichitha i-pedicels kwaye ihlambuluke.
- Xa kuvunwa ubusika, amajikijolo afakwa kwiitena, kwizigaba ezimbini zithelelwa ngamanzi abilayo kuqala, kwaye emva kwesiraphu elungiselelwe ukusuka kumngxube kunye noshukela, izitya zitywinwa kwaye zihlanganiswe zize zicolile ngokupheleleyo.
- Ukusetyenziswa kwangempela, udidi lwe-currant emnyama luphekwe kwiphirela, ugalela amajikijolo kwisitya, ungeze amanzi kunye noshukela kwaye ubilise emva kokubilisa imizuzu emibini.
I-currant emnyama i-compote-iresiphi elula
Xa sele uqhelana nobuqhetseba bale recipe, unokukwazi ngokukhawuleza kwaye ulungise ngokukhawuleza i-compote elula ye-currant ebusika. Izaphulo ziya kuba yinto ecocekileyo, egaqambileyo kwaye iya kuba yindlela ebhetele yokukhusela okanye yokunceda umzimba uqalane nokubanda ebusika. Ubuninzi obubekiwe beejikijolo buya kukwanela ngokubhaliswa kwebhanki enye ngo-3 l.
Izithako:
- i-currant emnyama - 600-700 g;
- ushukela ogqithisiweyo - 1.5 iikomityi;
- amanzi ahlambulukileyo.
Ukulungiselela
- Iibroji ezilungiselelwe zifakwe entombeni eyomileyo engenamanzi, ithululelwe ngamanzi abilayo.
- Emva kwesigamu seyure, ukunyuka kwamanzi kuthululwa kwisikhwama, kuyancwiswa ngoshukela, kuphekwe imizuzu emibini uze uthele kwisitya kunye namajikijolo.
- Thatha i-compote edizileyo ye-currant emnyama ebusika kunye neebhondi ezibilisiwe, zihlanganiswe ngengubo efudumeleyo yokupholisa.
I-Redcurrant Blackcurrant compote - iresiphi
Eminye imnandi kunye nephunga eliya kunika i-compote yamarandabhe ebomvu nabomnyama. Ngentando, unokongeza iipulale ezimbalwa ezicatshiwe, ezinye iziqhamo okanye amajikijolo kwisiselo. Iimpawu ezisuka kwi-recipe ezinikeziweyo zanele ukulungiselela isitya semitha yesithathu seziyobisi okanye, ukuba ulwahlula isixa-mali kwiingxenye ezi-3, kuya kukhangela ukuba uqhube umsebenzi kwiitena ezi-3.
Izithako:
- i-currant emnyama - 300 g;
- i-currant ebomvu - 300 g;
- ushukela ogqithisiweyo-250-300 g;
- amanzi ahlambulukileyo.
Ukulungiselela
- Amajikijolo alungiselelwe afakwa kwisitya esingasinyumba kwaye athululelwe imizuzu engama-30 ngamanzi abilayo.
- Gcoba isiseko sesisitya kwakhona epanini, ufefe ushukela, upheke uze udibanise ikhefu kunye nemizuzu embalwa, uthele i-berries egciniweyo kwisitya.
- Gcoba i-compote ye-currant emnyama nebomvu ebusika, gquba ukushisa ngaphambi kokupholisa.
I-Compote ye-gooseberry kunye ne-currant emnyama
I-Currant ihle kakhulu kwi-compotes kunye namanye amajikijolo, ekwakhiweni ukwakhiwa okufanelekileyo kuzo zonke iiparitha, ubumnandi obunokutshintshilwa ukunambitha. Kule recipe, ukulinganisa isiphuzo esenziwe kwi-gooseberry kunye ne-currant emnyama kunikwa, apho kukho i-berrant ebomvu i-currant ehlanganiswe ngombala, ukunambitha kunye nephunga.
Izithako:
- i-gooseberries - 350 g;
- i-currant emnyama - 300 g;
- i-currant ebomvu-i-handful 1;
- ushukela ogqithisiweyo-250-300 g;
- amanzi ahlambulukileyo.
Ukulungiselela
- Amajikijolo alungiselelwe kakuhle, afakwa entombeni engenamanzi, athululelwa ngamanzi abilayo, ehlanganiswe ngesiqhekeza.
- Emva kwemizuzu engama-30, ukunyuswa kwamanzi kuphephe, kubiliswe kunye nokongezwa kweswekile emininzi imizuzu uze uthele kwisikhumba.
- Ukutywina i- compote ye-gooseberries , i-currants emnyama nebomvu, jikela phantsi kwengubo efudumele uze upholile.
I-currant emnyama idibanisa i-orange
I-compote engavamile yesi-currant emnyama, iresiphi ebusika eya kuthi ichazwe kamva, ilungiswa ngokudibanisa kwe-orange. Isiselo siphumelele ngokumnandi, siqabule, kunye nenqaku lembali lasekuqaleni. Ukucima i-orange nge-peel ayikrakra, isiqhamo sigxininiswa ngamanzi abilayo, i-blanch imizuzu emibini, kwaye emva kokusika, ukulahla imikhosi.
Izithako:
- i-currant emnyama - 600 g;
- i-orange - 0.5 ipcs.;
- ushukela ogqithisiweyo - 300 g;
- amanzi ahlambulukileyo.
Ukulungiselela
- Amajikijolo alungisiweyo kunye neengcezu ze-orange ezimhlophe zichithwa phezu kwamanzi abilayo imizuzu engama-20, emva koko amanzi aphelelwe kwaye abiliswe kunye nokudibanisa ushukela.
- Phalala okuqukethwe kwinqanaba nge-isiraphu.
- Gcoba i-compote yamajikijolo amnyama e-currant emnyama kunye ne-orange sters, ejikeleza phantsi, ukugoqa.
I-Compote ye-blackcurrant kunye ne-apples-recipe
I-currant ebomvu ihambelana ngokucwangcisa iipulo, ezinika isiselo esinomtsalane, isiphumo esingenakuqhathaniswa kunye nokunciphisa ngempumelelo i-berries. Iziqhamo zihlanjwe ngaphambi kokungeniswa kwamanqatha, ukunqunyulwa zibe ziinqununu ezinkulu, ngelixa ususa i-stem kunye nengundoqo nembewu.
Izithako:
- i-currant emnyama - 400 g;
- iiapulo - 300 g;
- ushukela ogqithisiweyo - 300 g;
- amanzi ahlambulukileyo.
Ukulungiselela
- Ama-currants amnyama kunye neetaple ezilungiselelwe zifakwe kwiibhotile ezinyumba kwaye zithanjiswa ngamanzi abilayo.
- Emva kwemizuzu engama-30, ukunyuka kwamanzi kuthululwa kwisikhwama, ubilisiwe kunye nokudibanisa ishukela esele granulated de idilesi iphela.
- Thela isiraphu kwiinqanawa, i-cock i-compote ye-currant emnyama ne-apula ebusika, gquba ngaphambi kokupholisa.
I-Compote eyenziwe ngekhekhe lomnyama
I-Compote ye-currant emnyama-iresiphi engenakwenziwa kuphela kwi-berries epheleleyo. Ngokuqhelekileyo, emva kokwenza ijusi okanye i-jelly, ikhona ikhekhe eninzi ehlala isetyenziselwa ukupheka isiselo. Yaye isicatshulwa esifumanekayo sinokucoca, siyancitye kwaye sotyle ngokukhawuleza, kwaye sibilisiwe kwaye siqhutywe ngamatyhini angamazinyo ebusika.
Izithako:
- ikhekhe le-blackcurrant-600 g;
- ushukela ogqithisiweyo - 300 g okanye ukunambitha;
- amanzi ahlambulukileyo.
Ukulungiselela
- Ikhekhe ithululelwa ngamanzi abilayo, iphekwe kwindawo yokubilisa imizuzu emihlanu, ivumelekile ukupholisa nokucoca.
- Yenza i-cakecurrant cake kwi-boil, yenza i-sweeten ukunambitha, ikhenkce ebusika uze uyibophe ukupholisa phantsi, okanye ukupholisa uze usebenze kwitafile.
I-blackcurrant ebomvu i-compote-recipe
Iresiphi elandelayo kulabo abangakuthandi ukukhathazeka ngamalungiselelo asebusika kwaye bakhetha ukuqanda amajikijolo ngokusetyenziswa kwexesha elizayo ekusebenziseni kamva kunyaka. Ukuququzelela i-blackcurrant efriziwe yayivuyisayo ngesinambitha esifanayo kunye nefumba elimnandi njengama-berries amnandi kwaye igcinwe ubuninzi beempawu ezixabisekileyo, kufuneka zihambelane nemithetho elula.
Izithako:
- I-currant emnyama efriziwe - 0,5 kg;
- amaqabunga ama-currant - ambalwa;
- ushukela ogqityiweyo - ukunambitha;
- amanzi ahlambulukileyo - 2.5 ilitha.
Ukulungiselela
- Kwisitopu ubilise amanzi uze uthule amajikijolo anqabileyo, ngaphambili ungabikho.
- Yongeza amaqabunga e-currant kunye noshukela ukunambitha, ubilise isiselo emva kwemizuzu emithathu, ususe kwi-plate.
- Isiselo sivunyelwe ukupholisa ngesibhambathiso sivaliwe phantsi kweemeko zegumbi, emva koko sele sele selehlile kwifriji.
I-currant emnyama emxininisiweyo ibandakanya ubusika
Emva kokuba ulungiselele i-compote egciniweyo eyenziwe nge-currant emnyama ebusika, kuya kufuneka kube yinto efunekayo ukuba unciphise i-parison ngamanzi abilisiwe kwaye unokuyonwabela i-fresh berry flavor. Ubuncedo be-recipe kukulondolozeni i-tare, indawo yokugcina kunye nexesha, ngenxa yamathole ambalwa kwi-outlet.
Izithako:
- i-currant emnyama -1.5 kg;
- ushukela ogqithisiweyo - 700 g;
- amanzi ahlambulukileyo.
Ukulungiselela
- Kwisitya esinezintathu esinezintlu esilungisa amajikijolo alungiselelwe, uwathulule ngamanzi abilayo, ushiye imizuzu engama-30.
- Amanzi acinywe, isweyi yongezwe, iphekwe ukutshabalalisa i-crystals kunye nemizuzu emibini.
- Gcwalisa isiraphu kunye namajikijolo kwi-jar, cap i-currant emnyama yenza iibhondi ezinobumba, zibophe.
I-currant emnyama idibanisa kwi-multi-spray
Uhlobo oluqabulayo lwehlobo olusenziwa nge-currant emnyama lungasuswa ngokulula kwaye kulula ngokusebenzisa idivaysi yokupheka ezininzi. Isixhobo siya kudala zonke iimeko zokuvulwa ngokugqibeleleyo kwentle kunye nephunga elinamajikijolo kunye nokulondolozwa kweyona nxalenye ephambili yeivithamini ezixabisekileyo. Ngelokuthanda, unokongeza i-sprigs, i-stick cinnamon okanye i-vanilla kwisitya.
Izithako:
- i-currant emnyama - 0,5 kg;
- ushukela ogqityiweyo - ukunambitha;
- amanzi ahlambulukileyo - 3 ilitha.
Ukulungiselela
- Amajikijolo e-currant omnyama athathwa, ahlambuluke, abekwe kwi-multicast kwaye azaliswe ngamanzi.
- Yongeza ushukela ogqityiweyo, ugxininise ekuthandweni kwawo, kwaye ubeke, ukuba unqwenela, izongezelo ezinomsila okanye ezinomsoco.
- Gubungela isikhombi sefowuni, setha "I-Quinching" okanye "Soup" mode kwaye ukhethe ixesha kwisikrini imizuzu engama-25.