I-coat ye-Oatmeal ingumgubo ongeyitshintshi wamaqebelengwane ayenziwe. Isakhiwo sokukhanya, ukunambitheka okuhambelanayo, ukuxhaswa okumnandi kwamakha amanqabileyo enqabileyo. Ngethuba lexesha, iresiphi yeklasi iye yagqithisa ubuninzi beenguqu ezingaba mnandi kunokoqobo kunye nabaphulaphuli babo.
I-coat oatmeal ekhaya
I-coat oatmeal yenziwe, i-recipe yinto elula, ivelisa okubonakalayo emva kokuhlwaya. Uthando oluzwe lonke ngokudliwayo luvela ngenxa yeempawu ezintle kunye nezakhiwo ezingenakudliwa. Iimveliso zokubhaka aziyi kuba nzima kubapheki beekhishi, kwaye iimveliso ziya kufuna iimpahla ezifikelelekayo kwaye zilula.
I-coat ye-Oatmeal - i-recipe classic
I -recipe ye-classic ekhompyutheni ye-oatmeal ekhaya iquka ukusetyenziswa kwayo kwenzelwe i-Herculean flakes. Zingaba ngumhlaba ngomgubo okanye emincinci encinci ene-coffee grinder okanye i-blender, kodwa abaninzi banqwenela ukuyisebenzisa kwifomu yabo yasekuqaleni, esinika isakhiwo esingenakunyakazeka se dessert.
Izithako:
- umgubo - 170 g
- amaqanda - ii-2;
- iifutha - 1,5 st;
- ibhotela - 200 g;
- ushukela - 150 g;
- i-soda ihlawulwe - 10 g.
Ukulungiselela
- Kwioli, gaya ngeswekile.
- Shayela ngezinye iiqanda kunye ne-whisk nge-mixer.
- Phala i-oatmeal, ubukhulu bomgubo, udibanise yonke into uze uyibeke iyure okanye ezimbini kwi-shelf yefriji.
- Hlanganisa iibhola kwi-base, ubeke isikhumba kwaye ubhaka ii-cookie ze-oatmeal kwi-180 degrees imizuzu engamashumi amabini.
I-coat oatmeal kunye nebhanana
Ukuyila ukuguqulwa kwesondlo kuninzi uya kulufuna kuphela izinto ezibini - iiflegi neebhanana. Ukuba unqwenela, unokongeza ambalwa omvini kunye neentonga kwisiseko, esiza kwenza i dessert ibe yiluncedo ngakumbi kwaye isondlo. Bhaka ii cookie ezithambileyo kunye neresiphi elandelayo.
Izithako:
- Hercules - 1 into;
- iibhanana - iziqwenga 2;
- izongezo (ukhetho) - ukunambitha.
Ukulungiselela
- Iibhanana zihlambulukileyo, zihlambuluke kwaye zixutywe ne-cereal.
- Nika ukuma malunga nesiqingatha seyure, ungenelele xa kunesidingo ukulungiselela izongezo ezifanelekileyo kwaye usebenzise le nkunkuma ngesipuni kwisikhumba, unike umsebenzi owenziwe kakuhle.
- Thumela iphepha lokubhaka nge-coat oatmeal kwi-degrees ezili-180 ukuya kwemizuzu eyi-10-15.
I-coat ye-Oatmeal ne-tshocolate
Emva koko, uya kufunda indlela yokupheka i-coat oatmeal nge-tsholeta. Unokusebenzisa amaconsi e-chocolate okanye amaqhezu amancinci aphulwe kwiiyile. Umbala omhle ogcweleyo weemveliso kunye nenqaku elilodwa le-caramel liya kunika ishukela elibomvu.
Izithako:
- Umgubo wengqolowa kunye neHercules - 100 g;
- ushukela omhlophe nomdaka - 100 g;
- i-powder baking - ½ tsp;
- isoda kunye netyuwa - kwi-tsp ts;
- ibhotela - 100 g;
- iqanda - 1 iqhekeza;
- tshokoleta - 50 g;
- vanillin - pinch.
Ukulungiselela
- Ubunzima beqanda obuneenkomo ezimbini kunye neeshukela ezinama-granulated kunye ne-vanilla ixutywe nebhotela.
- Yongeza zonke izithako ezihambayo zamahhala kunye neetokotlethi okanye amaconsi uze udibanise kakuhle.
- Yenza inhlama ngepuni kwiqabunga lesikhumba, ebekwe kwiphepha lokubhaka.
- Bhaka ii-cookies ze-oatmeal ihafu yeeyure kwi-175 degrees.
I-coat oatmeal ne-cottage cheese
Okumnandi kakhulu, kwaye luncedo kakhulu ikhukhi-oatmeal cookie kunye nokongezwa kwamantongomane kunye neerinki. I-Cottage cheese inokukhetha ukukhetha i-granular, yomisa. I-Oatmeal ilungile kule meko, i-pre-very finely grind, kwaye yomisa amanqwanqwana epanini elomileyo okanye kwi-oven kunye nokugaya.
Izithako:
- umgubo - 80 g;
- iiflethi ezichotshoziweyo - 1,5 st;
- i-cottage cheese - 300 g;
- amaqanda - ii-2;
- ibhotela - 100 g;
- ushukela - 100 g;
- ukubuyisela i-vinegar soda - 10 g;
- Amantongomane kunye neerinki - iindawo ezimbalwa.
Ukulungiselela
- I-Cottage shiese ifakwe ioli, yongeza i-egg mass kunye ne-sugar granulated kunye negalelo.
- Gxuma kwiinqompe zentlama, zonke izithako ezivulekileyo, izithelo ezomileyo ezitshisiweyo.
- Ngezandla ezimanzi, iibhola zixutywe kwizinto ezinobangela, zisasaze kwisikhwama esisikiweyo kwiphepha lokubhaka.
- Thumela iibhentshi ze-coat oatmeal imizuzu engama-20 ubhaka kwi-degrees 200.
I-coat oatmeal kunye nobusi
I-Delicate, ngokukhawuleza imile inokukhupha kwi-oat flour. Kule meko, inhlama iyancwiswa ngobusi, okwenza kube lula ukusebenzisa utywala kulabo abaneshukela abachasiweyo. Lungiselela isidlo sasemakhaya kule recipe kwaye ujabulele intle enhle ngaphandle kokulimaza impilo yakho kunye nomfanekiso.
Izithako:
- umgubo - 400 g;
- iifutha - 1.5 iikomityi;
- ubusi - 140 g;
- igargarine - 100 g;
- ukhilimu omuncu - 60 g;
- i pow powder - 10 g;
- iqanda - 1 iqhekeza;
- i-pinch.
Ukulungiselela
- Hayiza i-margarine, udibanise neqanda elibethiwe, ityuwa, ukhilimu omuncu, i-powing baking, i-oatmeal yomhlaba, u-honey kunye negalelo.
- Phala umgubo ococekileyo udibanise uze udibanise yonke into ngepuni.
- Nika isiseko sokutshiza ngaphantsi kwefilimu kwifriji isiqingatha seyure.
- Ukuhlobisa iibhola ezijikelezileyo, usebenzisa iipuni ezimbini ezinamanzi, okanye ululaze izandla zakho kwaye uzigubungele ngezandla zakho.
- Bhaka i-coat oatmeal ecoliweyo kunye nobusi ngamaminithi angamashumi amabini kwi-180 degrees.
I-coat oatmeal ngaphandle komgubo
Iikhukhi ezivela kwi-oat flakes, iresiphi echazwe ngezantsi, ayinayo umgubo wengqolowa. I-Hercules kulo mhlaba inomhlaba ogqityiweyo okanye i-grinder ye-coffee grinder kakhulu, kwaye i-palette ixhaswa ngembewu ejongene ne-fried sunnerer kunye nesinamoni yomhlaba.
Izithako:
- Hercules - 140 g;
- ibhotela - 100 g;
- ushukela - 100 g;
- iqanda - 1 iqhekeza;
- Imbewu ye-sunflower - 5-6 st. iipuni;
- i pow powder - 10 g;
- umhlaba wesinamon
Ukulungiselela
- Bhotela ibhotela epholile kunye noshukela ogqityiwe kude kube yilapho ihamba kakuhle kwaye ihamba kakuhle.
- Shayela iqanda, sebenzisa isixhobo esinye isiqingatha somzuzu
- Gxuma kwisiseko esiphumelayo esincinci se-oatmeal, powder baking, umninamoni womhlaba kunye nembewu ehluthwe.
- Ukumboza inhlama ngefilimu uze ushiye ihora kunye nesiqingatha kwisityuli sefriji.
- Hlanganisa iibhola kunye nezandla ezimanziweyo, ubukhulu bomnatha omkhulu, uzibeke kwisibhinqa kwaye uthumele imizuzu engamashumi amabini kwi-oven e-180 degrees.
I-Lenten oatmeal cookies
Ukususela kwezi ziphakamiso ezilandelayo, uya kufunda ukupheka i- coat oatmeal ngaphandle kwamaqanda . Ubumnandi bubonakala bubuhlungu, abuququkanga amafutha ezilwanyana kwaye kwenziwa kwintlama ngaphandle komgubo wengqolowa kunye noshukela. Ukongezwa kuyo iinqutyana kunye neerinki zinika ixabiso lemveliso kunye nexabiso lesondlo. Inzuzo yokutya okunjalo i-dessert iyabonakala.
Izithako:
- Hercules - 160 g;
- ioli yomnquma - 100 ml;
- ubusi - 120 g;
- i-walnuts kunye neerinki - 50 g nganye;
- i pow powder - 10 g;
- i-pinch.
Ukulungiselela
- Gcoba kakhulu i-oatmeal, uxube kunye nezinye izithako ezingavumelaniyo, ubuninzi busika, iifuno zemifuno, ngelixa udibanisa amantongomane kunye ne-steamed little grains.
- Zihombise ngeentende ezinyamekileyo zeentende kwaye zizisasaze kwiphepha lokubhaka.
- Bhaka ii-coat oatmeal kwi-oatmeal imizuzu engama-20 kwi-degrees ezingama-180.
I-coat ye-Oatmeal kwi-pan yokupanda
Iikhukhi ze-oatmeal ezizenzelayo zingabhaka kwi-pan yocayo. Abaninindlu abaninzi bakholelwa ukuba ngoko iinzuzo zeemveliso ziyancitshiswa, kodwa ngokwenene ziyabhalwa ngaphandle kweoli, ngoko iimeko zifana nezo zakhiwo. Ihayi rhoqo kunye ne-dessert iya kuphucula ukugaya kunye neminye imisebenzi yomzimba, iya kuba negalelo ekuphumeni kwentlalo kunye nomoya. Ubuncwane bunokulungiswa eminithwana embalwa, kwaye isiphumo esihle kakhulu.
Izithako:
- Hercules - 100 g;
- abamhlophe abamhlophe - ii-2 pcs.;
- ushukela - 30 g;
- iqanda - 1 iqhekeza;
- ama-apricots omisiwe - 4 amaqhosha.;
- iidiliya ezinemiqingo - 2 tbsp. iipuni;
- Umsila wesinamoni - ½ tsp.
Ukulungiselela
- I-Hercules icinywe kwiimvumba ezihle kakhulu.
- Yongeza ushukela ogqityiweyo, umhlaba we-sinamon.
- I-Steam izithelo ezomileyo, ama-apricots cubes.
- Hlanganisa izithako, fakela iqanda elimhlophe elimhlophe uze udibanise ubunzima bezandla.
- Yenza amaqebelengwane amancinci, uwafake epanini elomileyo elinyukayo kunye nokuma phantsi kwesiqhekeza kwishushu esincinci malunga nemizuzu emithathu kwicala ngalinye.