I-Cheesecakes yidlo efanelekileyo kakhulu kwimenyu yasemakhaya, kuba iyakulinganiswa ngokufanayo kunye nabantwana kunye nabantu abadala. Ukulungiselela ukuphathwa okunjalo ngesidlo sakusihlwa, onke amalungu omkhaya aya kuneliseka kwaye aneliseke. I-syrniki ngokukhethekileyo imnandi kunye neerinki. Le yinto esiya kupheka namhlanje, kwaye siya kunika ezinye zokupheka eziphambili kakhulu kwimveliso enoncoko.
Indlela yokwenza ikhekhe le-cheese kunye ne-cottage cheese kunye neerishi-iresiphi
Izithako:
- I-curd cheese ephakathi-515 g;
- iiqanda inkukhu - iziqhekeza ezi-3;
- ushukela ogqithisiweyo - 85 g;
- i-quolina ye-semolina inhlama - 155 g;
- I-croup ye-semolina yokutya-45 g;
- ilitye e-iodized i-pinch 1;
- Iimvini ezimnyama - 55 g;
- ioli engcolileyo engenasiphelo yokutya.
Ukulungiselela
I-syrniki ngokukhethekileyo imnandi ifumaneka kwi -cottage cheese esemgangathweni ekwindawo esemgangathweni kunye nepesenti eziphantsi zomswakama. Imveliso ayikho i-grranular ingasetyenziselwa ukuxolela i-curd idlelo ngokukhawuleza, kodwa kungcono ukugawula amaqebelengwane amancinci nge-strainer. Hlanganisa i-curd siseko kunye namaqanda kunye nenkukhu ekhethiweyo, ityeyile e-iodidi, iswekile kunye ne-croup ye-semolina, gxuma kwaye makwenze ukuba ibenze ngaphantsi kweemeko zegumbi iminyaka engamashumi amabini anesihlanu. Abavuni abumnyama bahlambuluka ngokupheleleyo emanzini afudumele, emva koko bomekile kwaye baxutywe kwi-pastry curd. Ngoku siqokelela ngokusebenzisa i-spoon isixa esincinci kwaye sibeke kwisitya kunye ne-semolina. Sifake i-peld pellet, sinika umlo we-curd shiese size siyifake kwi-bhotela evuthayo epanini ngaphandle kwenkcenkceshelo yemifuno. Ukuthunyelwa kwimiqulu emibini kwimveliso esisasaza kwiplani kwaye siyithumela ngokudibanisa okuthandayo.
Ii-cheesecake ezisuka kwi-cottage cheese kunye nama-manga kunye neerinki-iresiphi ehovini
Izithako:
- I-curd cheese ephakathi-515 g;
- ushukela ogqithisiweyo - 85 g;
- umgubo uhlanjwe - 65 g;
- I-croup ye-semolina-85 g;
- Inkukhu yeqanda - i-1 piece;
- I-Vanilla - ukunambitha;
- ipowder yokubhaka - i-2 pinch;
- ilitye e-iodized stone - 1 ipinki encinane;
- Iimvini ezimnyama - 55 g;
- ibhotela - 25 g.
Ukulungiselela
Le recipe iquka ukulungiswa kweentya zeeshizi ehovini. Ngenxa yokuba umgangatho we-curd uhlala uhluke kwaye i-curd dough ingaba yindoda ebomini njengento eyaneleyo yamanzi, sincoma imikhiqizo yokubhaka kwiifom zephepha kwiimfomini okanye i-silicone molds kwiibheke ukuze kuphephe ingxaki ngexesha lokubhaka kwi-oven. Kudinga ukuba zidibene kakuhle ngebhotela.
Ukuze inhlama ithabathe i-cottage cheese kunye noshukela, i-vanilla, i-powder baking, ityuwa kunye neqanda, yongeza ngokukhawuleza i-semolina, uhlanjwe uhlanjululwe, uhlanjwe kwaye wome ngokugqithiseleyo izithelo zomvini, zitshintshe kakuhle kwaye zivumele ukuba ubunzima buveze isiqingatha seyure. Ngeli xesha, i-mancha iya kuvuba, kwaye iimveliso ziya kuba zikhulu kakhulu.
Sinyanzelisa i-curd encinci ye-curd kwi-mold oil kunye nokuthumela imizuzu engamashumi amathathu ngokubhaka kwi-oven e-185 degrees.
I-Cheesecake esuka kwidokesi ye-kottage kunye neerinki-iresiphi yeklasi
Izithako:
- I-curd cheese ephakathi-515 g;
- Amaqanda enkukhu (izikhupha) - iziqhekeza ezi-3;
- ushukela ogqithisiweyo - 115 g;
- Ushukela weVanilla - i-2 pinch;
- umgubo wengqolowa - 105 g;
- Umgubo wengqolowa wokutya - 55 g;
- ilitye e-iodized i-pinch 1;
- Iimvini ezimnyama - 55 g;
- ioli engcolileyo engenasiphelo yokutya.
Ukulungiselela
Ukucocwa kunye newayini elityanisiweyo elomileyo lomekile kakuhle. Ukususela kumaqanda siphula izikhupha size sisitshise ishukela, i-vanilla ishukela, i-pinch yetyuwa, ngoko sixolela i-cottage shizi size siphumelele ukusasazwa kweendawo eziphakathi kwethu. Ngoku sivelisa umgubo kwaye silungisile amadiliya kwaye sivuselele kwakhona.
Ukuqulunqa iimveliso, ngokusasazeka kwandisa i-cottage cheese dough nge-spoon, uyibeke kwisitya kunye nomgubo, unike imveliso ibe yinto ejikelezayo, ifakeke kakuhle kwaye uyifake kwi-oyile yemifuno echazwe kwi-pan yokucima ngaphandle kwephunga elimnandi kumabini omabini.