Chanakhi kwi-multivariate

I-Chanakhi mhlawumbi isitya esidumile kakhulu se-Georgian cuisine, esingabi naso ukuba khona kweso sithuba sokuthi u-hostess, ngoko uthetha, kwinqanaba elithi "usethiweyo kwaye ukhohliwe." Ngokwesiko, i-mutton igqityiwe ebhodeni lobumba kunye nemifuno egcinwe kwiindawo (iitatayi, ii-eggplants, utamatisi, anyanisi). Ungalungisa ii- chanakhs zombini kwi-oven nakwi-multivark.

Chanakhi kwi-multivariate

Le recipe yayisetyenziselwa ukwenza i canacha kwi-multimark e-Redmond, kodwa ndicinga ukuba iyasebenza nakweminye imizekelo.

Izithako:

Ukulungiselela

Sika inyama ibe ngamacube, isasaze phantsi kwepenji. Utamatisi sizalisa ngamanzi abilayo kwaye sisusa isikhumba kubo, sinqumle utamatisi omnye kwaye ungeze kwenyama, ngokunye xa sibeka. Inyama kunye netamatato ityuwa kunye nepepper, engeza iziqholo ukuba uyithande, vala, vula "I-Quenching" imodeli ngeyure enye.

Iifatata zam zihlanjululwa kwaye zinqunywe ezinkulu, isitshalo seqanda siyakunqumla kwiinqununu ezinkulu, i-anyanisi kunye nepelepele zinqunywe kakhulu. Emva kwesiginali sexesha, songeza imifuno esinqunyiwe kwinyama kwizinto ezibekwe kule ndlela: amazambane, anyanisi, i-pepper, isitshalo seqanda. Solim kunye ne pepper. Kwakhona, vula "Ukucima" imodeli, setha i-timer ngeyure enye. Imizuzu engama-10 ngaphambi kokulungela, yilala iitamatisi ezikhethiweyo kunye nezityiweyo. Xa i-chanakhs isele ikulungele, ilala epanini ngokugqitywa ngemifuno (inani kunye nokubunjwa kulungele ukuthanda kwakho) kwaye udibanise kakuhle. Ukuba ufuna isitya esithe xaxa, zama ukutshintsha ezinye iitamatato nge-Adjika. IziKhanakh ziyingozi kakhulu kwaye zivumba.

Abaqhelanisi beemveliso zesigodi saseGeorgia baya kufuneka bafumane i- kaurma , ekwazi ukulungiswa ngokukhawuleza ngokweendlela zokupheka ezilula.