I-Macaroni iyathandwa kakhulu kwindawo yonke emva kweSoviet ngenxa yobulula kunye nokuzincama. Kwaye namhlanje siyalungisa i-recipe yesi sifo sonke esiyintandokazi kubafundi basekhaya abahamba phambili, abaye bahamba ngaphaya koomama kunye nogogo, kwaye benza ngokufanelekileyo ekhitshini kungekhona nje ngoncedo lwezimbiza kunye neepane.
Macaroni kwi-Navy kwi-"Redmond" multivarka
Izithako:
- ipasta "iimpondo" - 400 g;
- yenkomo yenkomo yengulube - 300 g;
- amanzi - 1.5 ilitha;
- i-anyanisi - i-1 piece;
- izaqathe - i-1 piece;
- Iqabunga le-laurel - 2 pcs.;
- ipisley - 1 iqela;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Kwinkom ye multivarka, gcwalisa amanzi, khetha iprogram "yePasta", setha ixesha kwiimitha ezili-15 uze uvale isiqhekeza. Xa amanzi apheka, i-beep izakuva. Okwangoku, siya kulungiselela imifuno. U-anyanisi uthathe iibhubhu ezincinci, i-karoti emithathu kwi-grater encinci. Kwisibonakaliso sombukeli wamanzi, vula isiqhekeza uze uyilayishe embhodweni oyimimangaliso: izimpondo, inyama enqabileyo, imifuno kunye namagqabi e-laurel. I-Solim, pepper ukula. Zonke zidibene. Sivala kwaye ucinezela iqhosha elithi "Qala" kwakhona. Kuphela ngoku kuza kuvela kwamanani emizuzu. I- pasta eyenziwe efunyenwe kwisitayela seFleet iphonswa kwi-colander kwaye ibuyele kwi-multivark. Ukucoca ngamacube, uxube kwaye usasaze kwiiplate.
Macaroni kwiFleet kunye neStw e-Multivark "i-Redmond"
Izithako:
- ipasta - 200 g;
- i-stew - 200 g;
- iqabunga le-laurel - 1 pc.;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Sifaka iprogram "Hot" kwaye iyancibilika kwisitya se-multivarka kwi-stew. Fry it finely chopped anyanisi, de kube yigolide. Sifaka i-stew, iqabunga le-bay, silala ngeempondo. Ityuwa elincinci kunye nepepper. Gcwalisa i-pasta ukuze amanzi agubungele ngokupheleleyo. Sidlulela kwiprogram "Express". Ngaphezulu, iimodeli ezintsha ze-Redmond M90 zinemizuzu engama-30. Iimodeli zokuqala ze-multivark zilungiselelwe, de kube amanzi aphephe, aze aguqulwe. Ewe, yiyo yonke i- pasta yethu esilungile!
I-Pasta kuMlambo waseMartivar "i-Polaris"
Izithako:
- ipasta - 350 g;
- inyama yokutya - 350 g;
- i-anyanisi - i-2;
- unamathanga omathathu - 3 tbsp. iipuni;
- ibhotile - 1 tbsp. isipuni;
- ioyile yemifino - ukucima;
- ityuwa, umpompo umsi omnyama - ukunambitha.
Ukulungiselela
Isidlo sinyanzeliswa kwisinkwa esinqabileyo. Kwikhobe ye multivarka uthele ioli elincinci, vula i-"Frying" imodeli imizuzu eyi-15 uze ulayishe i-anyanisi eqoshiwe. Fry it, ivuselela, ide ibe yigolide. Yongeza inyama enobisi kwaye upheke kuze kube yilapho. Emva koko faka i-pasta eluhlaza. I-Solim, pepper kwaye uthele amanzi abilayo kwi-kettle ukuya kwinqanaba elincinci ngaphezu kwe-pasta. Yongeza i-spoonful ibhotela kwaye uvale isiqhekeza. Sipheka kwimodi ye "Croup" imizuzu engama-25.
I-recipe ye-pasta kuMlambo kwi-bar bar "IPanasonic"
Izithako:
- ipasta "iimpondo" - 250 g;
- yenkomo yenkomo yengulube - 250 g;
- i-anyanisi - i-1 piece;
- izaqathe - i-1 piece;
- iitamatati - ii-2 ii-pcs.;
- igalikhi - ii-cloves 2;
- ioli yomnquma - 1 tbsp. isipuni;
- Iitrobhu zaseNtaliyane (ezomileyo) - 1 ithisipuni;
- ityuwa - 1 ithispoon.
Ukulungiselela
Kwiprogram ethi "Ukubhaka" kwisitya se-multivarka, sifudumala ioli yeoli kunye ne-fry i-anyanisi ecocekileyo encinci, bese wongeza i-kroti eyinqumle ibe yincinci. Utamatisi wanyuka, uhlanjululwe kwaye unqunywe
Silala i-macaroni, xuba kwaye uthele amanzi abilayo kwiminwe emi-2 ngaphezu kwezinga labo. Vala isiqhekeza uze uvule "I-Pilaf". Le nkqubo inomlinganiselo omnye - imizuzu eyi-10 edlulileyo kukho ukufudumala okukhulu kwaye ukusuka ngaphantsi kwe-crust coated. Ukuba ufuna ukukhusela oku, pheka kwimodi ye "Buckwheat".