Izitya ezininzi azicingeli ngaphandle kwamakhowe. Umzekelo, i- pizza eyenziwe. Kodwa kubusika kunzima ukuwafumana ngobubele. Ngoko ke, oomama abanonophelo benza amasheya. Abaxhalabelekanga ngokuthengwa kwamakhowe atyusiweyo ebusika, kodwa umbuzo wokugcina ukutya kwama-mushroom othosiweyo ebusika? Emva koko, ithuba lokusebenzisa lixhomekeke kule nto. Ukuba imithetho yokuqala yokucoceka ayigcinwanga, umkhiqizo omnandi uya kuba ngumveliso obulalayo.
Imigaqo eyisiseko yokugcina amakhowa atsiweyo
Eyona ndlela ifanelweyo kwifom edibeneyo igcinwa ezinjalo iintlobo zama-mushroom njenge-podberozoviki, i-oily, ne-boletus. Enyanisweni, zigcinwe nje ngamafutha. Zingaba yimifuno, i-creamy, i-ghee okanye i-smale - isitya esingaphakathi somlilo.
Ukugcina ama-mushroom kwifom esebenzayo, amathini kufuneka atyunwe ngamanzi abilayo. Kwakhona zihlanganiswe ngeeplastiki. Kukho indlela elula yokuvuna. Kule meko, amakhowe atsiweyo agcinwa kwifrijini ebusika. Ngaphambi kokuba ubathumele kwifriji, kufuneka uhlaziye ama-mushroom uze uwafume. Njalo ngeentlobo ezithile. Ngokomzekelo, nge-russula kunye nama-mushroom.
Ukuba ama-mushroom agqityiwe kumatshini, ubomi besikhephelo buxhomekeke kwiibhondi ezisetyenzisiweyo. I-billet iyidliwayo kwiinyanga ezi-5-6 ngaphantsi kweeplastiki. Ukuyigcina ifanelekile ixesha elide, amathangi ahlanganiswe ngendwangu yesinyithi. Abanye abahlala kumhlaba bashiya amakhowa atsiweyo ngaphandle kwesiqholo. Unokuzigcina zingakanani kwiqondo lokushisa lokushisa, umbuzo oyintloko ovela kuloo meko. Njengomthetho, ixesha alide lide.
Ngendlela yokulungisa ngokufanelekileyo amakhowe atsiweyo ebusika, kukho amaninzi amaninzi. Indlela efanelekileyo kukuba uzalise izimbiza zeglasi, gcwalisa igrisi kunye neefowuni ze-capron. Ukulondolozwa kangcono kwemveliso, indawo ezipholileyo ezifana nesilayidi zikhethiweyo. Ifriji ikwandisa ubomi beshefu kwiinyanga ezili-12, ngokubhekiselele kwiqondo lokushisa -24 ukuya kwi-18 ° C.
Isisombululo esifanelekileyo sombuzo wendlela yokugcina amakhowa atsiweyo ebusika, kuya kukuvumela ukuba ujabulele inkcazo yabo ixesha elide.