Nangona ukuba unyaka nonyaka izitya zemveli zemikhosi zedini ziya kwimvelaphi, ukunikezela ngendlela yokutya okuthambileyo kwanamhlanje, ezinye zihlala zinyani kwi-cuisine echanileyo kwaye zivuyisa ukusebenzisa ithuba lokupheka ukutya okunomdla njenge-curry. I-pie e-Multilayered yaseRussia inokwenziwa ngokucwangciswa kwesicwangciso esilula kwaye yindlela yokupheka i-kurik ngokweendlela zokupheka ezilula kwaye siya kuthetha ngakumbi.
Ukupheka i-kurik kunye nenkukhu kunye namazambane?
Unokuba lula ukwenza iresiphi ye-kurik sibonga ngenxa yokungabikho kwamapakeki kwi-recipe: izithako zingadibaniswa kunye, kwaye zifakwe kwi-top of the layout ye-puff pastry kunye nezixhobo zayo ezihlangeneyo.
Izithako:
Uvavanyo:
- I-Butter - 190 g;
- ukhilimu omuncu - 185 g;
- Izikhupha zeqanda - iziqwenga ezi-3;
- umgubo - 220 g;
- i powder yokubhaka - 5 g.
Ukuzaliswa:
- inkukhu inyama - 540 g;
- ii-mushroom - 210 g;
- amaqanda - amaqhekeza amathathu;
- ii-tuber tubers - 260 g;
- anyanisi - 110 g;
- Inkukhu yenkukhu - 85 ml.
Ukulungiselela
Qala ukupheka kwi-test test. Pound ice-frost oil in amaqhekeza kunye nomgubo kunye ne-powder baking. I-crumb isiphumo ixutywe kunye ne-ukhilimu omuncu kunye namaqanda eqanda, de uze uqoke inhlama kwindawo. Gquba umthwalo kunye nefilimu uze ushiye efrijini isiqingatha seyure.
Inkukhu ipheke ize idibanise iifayili. Iimvula zihlangule ngee-emiicircle anyanisi. Bilisa iibhubhu kwiifomfomu zabo, uze uzibande kwaye uzicheke. Hlanganisa zonke izixhobo zokuzaliswa kunye namaqanda abilisiwe kunye nendawo phakathi kwendawo yeslayidi yefowuni edibeneyo. Ukuqokelela imida yeentlama kunye kunye nokushiya umgodi phezulu. Dlulisa umhluzi emngxeni uze utyhoboze iqanda ngeqanda. Bhaka ikhekhe ngeyure kwi-170 degrees.
Ukuba awukwazi ukupheka i-kurik kwi-multivark, phinda uphinde usebenzise amanyathelo afanayo, uze ushiye ikhekhe ukupheka kwimodi yokubhaka ngeyure.
Indlela yokupheka i-puff pastry kurik?
Izithako:
- I-pastry yokukhukhuma (engenagwele) - 1 iphakheji;
- inkukhu - 1,1 kg;
- ama-mushroom - 490 g;
- anyanisi - 165 g;
- irayisi - 110 g;
- amaqanda - iziqhekeza ezine;
- ii-pancake - iziqwenga ezili-9;
- - ml ml - 230ml;
- Iintsiba zee-anyanisi - 6-8.
Ukulungiselela
Ukwahlula i-anyanisi ibe yimizuzu emincinci, uze uyisindise ekuhleni ngaphandle kweoli kunye no-mushroom. Xa umswakama ovela ekugqibeleni uyaphuma - ukuzaliswa kunokucima. Ubilise irayisi kwaye udibanise ngamaqanda aqhotyoshelwe kunye namayeza. Ubilise inkukhu, udibanise i-pulp kwiifayili.
Phuma umgca we-pastry powder kwaye ufake i-pancake yokuqala kuyo. Ukumboza i-pancake kunye ne-mushroom ukuzalisa kwaye uvale nge-pancake yesibini. Phezulu kwayo ibeka ilayisi kunye neqanda, enye enye ipencake - inkukhu. Phinda uluhlu loluhlu, uze udibanise imiphetho yenhlama kunye nezicucu kunye. Phakathi kwendawo ye-kurnika uthele umhluzi uze ubhaka ikhefu leyure kwi-degrees ezingama-200.