I-Plum pie kwi-multivark

Sincoma iirephepheni ezilula ukwenza ipayipi ye-plum kwi-multivark. Ukunyanga okunjalo kuya kuba yongezwa kakhulu kwiiyo okanye iglasi yobisi.

I-plum ipake kwi-kefir kwi-multivark - recipe

Izithako:

Ukulungiselela

Ukuvavanya, siqala ukusihlaziya izikhupha ngeeshukela eziqingqiweyo, uvelise intsimi yale bhotela ebuncukisiwe, uthele i-kefir, uphonsa i-pinill ye-vanillin, u-powder wokubhaka uphinde uhlambe umgubo. Zonke zidibanise ngokucophelela nge-whisk okanye umxube. Hlekisa ngokukhethekileyo iqanda elimhlophe kuze kube yilapho likhuni i-foam kwaye lifake kwinhlama, ngokukhawuleza kunye nenyameko.

Sisasaza inhlama esiphumela kwi-multicastry oyile. Iiplums zihlambulule ngaphantsi kwamanzi ahambayo, zahlula zibe ngamacandelo amabini uze ukhuphe ilitye. Sifaka isahlulo sesiqhamo esiqongweni senhlama size sisindise kancane. Ifowuni isetyenziswe kwimodi ye "Baking" kwaye upheke ikhekhe ngeyure.

Emva kokupholisa, susa i-plum pie kwisitya sesisetyenzisi usebenzisa i-grill yokutshiza kwaye sinokuzama, ukusika kwiinqunto kunye nokuthanda, isishukela somshukela we-prustusiv.

I-Apple-plum pie kwi-multivark

Izithako:

Ukulungiselela

Ekuqaleni, siwufake umgubo kwisitya, ukongeza ushukela, i-soda kunye ne-baking powder, uphonsa i-vanillin ne-sinamon uze udibanise yonke into ngepuni. Kwesinye isitya, shaya iqanda elincinane, uze ungeze ubisi olumuncu okanye i-yogurt, uthele kwioli yemifuno ngaphandle kwongqungquthela uphinde whisk inxalenye yamanzi enhlama kwakhona. Ngoku uthele umxube owomileyo kuwo, ulungiselele ngaphambili, xuba uze udibanise zonke izibonda uze uqhubeke noyilo lwe-pie.

Susa i-plums ehlanjwe emathanjeni kwaye siyinqumle ibe ngamacandelwana. Imithi yase-Apple iphinda ikhutshwe kancane, emva kokususa intloko kunye nembewu. Thela intlama encinane kwi-oily capacity of multi-device, ubeke ezininzi zeziqhamo uze uthule intsalela yentlama. Ukusuka phezulu sineengcezu eziseleyo zeipum kunye nama-apples, sibakhanyisa ngoshukela omncinci kwaye sivule i-multivark kwimodi ye "Bake" imizuzu engama-50. Emva kokuphelelwa kwexesha vumela umveliso ume kwi sixhobo enye imizuzu elineshumi elinesihlanu, uze uyisuse kwisitya, vumela ukuba upholise ngokupheleleyo kwaye ngaphambi kokuba ukhonze inkonzo njengepoda ephethe i-powder powder.

I-pie ne-plum jam kwi-multivark

Izithako:

Ukulungiselela

I-plum pie kwi-multivark ingalungiselelwa kungekuphela kwiplums, kodwa kunye ne-plum jam. Ukwenza oku, grate ibhotela elithambileyo kunye noshukela, wongeze iqanda uze udibanise konke kakuhle. Ngoku uthele ngomgubo kwaye msinya uvelise ukuxoka. Inhlama kufanele ibe yinto ehambelana nayo kwaye ithambile, kodwa ungabambeleli kwezandla zakho. Senza umxube walo kwaye siwubeke esikhwameni kwifriji malunga nemizuzu emashumi amathathu.

Emva kokuphelelwa kwexesha, i-sibini yesithathu yokuvavanywa ifakwe kwi-multiticast kwaye ifakwe ngaphantsi, yenza amahlangothi. Ngoku sisabalalisa i-jam ukusuka phezulu kwaye siyifake kunye neetye kwi-dough esele. Ukuze wenze oku, gcoba iqhekeza lomgubo ocoliweyo uze ubeke phezu kwesola elimnandi.

Kuhlala nje ukulinda i-pie kwi-multivark. Ukwenza oku, setha ifowuni kwimodi ye "Bake" kwaye ulungiselele unyango malunga nemizuzu engamashumi asibhozo. Musa ukususa loo mveliso ngokukhawuleza, kodwa makumise kancane kwisitya kwitafile uze upholile.