Isidlo - ukutya okuphambili kunye nokuthandayo kubantu abaninzi, kuba uhlala kakuhle kwaye unikezela umzimba wethu ngamaprotheni. Kukho iindlela ezininzi zokupheka inyama, kodwa enye yezona zinto zizithandayo kwaye ziwayo ziwayo. Banokupheka kuyo nayiphi na inyama yenyama, ngeendlela ezahlukeneyo, kwaye bakhonze ngemifuno, amazambane okanye nayiphi na into yokutya.
Ukuba upheka i-chops ngokuchanekileyo, zincinci kwaye inyama iyanyakazela emlonyeni wakho. Ngaloo nto ilula kwaye ithobileyo ifumaneka xa iyenziwa kwi-multivark - inyama ayitshisi kwaye ayomeli, kodwa iphekiweyo.
I-chops ye-Beef kwi-multivark
Izithako:
- I-pulp yenkomo - 600 g;
- iqanda - 1 iqhekeza;
- igalikhi - ii-clove 3-4;
- i-soy sauce - 50 ml;
- iviniga yewayini - 100 ml;
- ityuwa, ipilisi ukula;
- ioyile yemifuno yokugcoba.
Ukulungiselela
I-garlic yinquma ngeqhina okanye cinezela. Hlanganisa ngetyuwa, pepper, i-soy sauce kunye neviniga yewayini. Geza inyama, uthathe amacwecwe uze ubethe kakuhle, uze uthele i-marinade kwi-sauce kunye neviniga yewayini. Yishiye inyama ebomile iminyaka engama-30, nokuba bhetele ukuba ihlala iiyure eziliqela.
Isiqwenga ngasinye senyama esityiwe kwiqanda elibetywayo kunye nefry kwi-"mulvenark" kwimoya yomibini, kude kube yinyama. Emva koko, ukwenza inyama ithambile kwaye ithambile, yifake kwisitya se-multivarquet kwaye usethe imodeli "Multi-Cook" ukuya emizuzu emi-5 kwii-100 degrees. Yonke into, inyama yakho ilungile.
Ikhumba ikhumba kwi-multivark
I-charm of chops yokupheka kwi-ngulube kwi-multivariate ayikho nje indlela abayithandayo ngayo, kodwa nangenxa yokuba akudingeki ukhathazeke ngokutshiza ioli ngokujikeleza isitofu.
Izithako:
- ingulube - 0,5 kg;
- i-oyile yemifino - 2 tbsp. iipuni;
- isardadi - 1 tbsp. isipuni;
- ityuwa, ipepper ukula.
Ukulungiselela
Isidlo sinqunywe ngamacwecwe, sitshiswe, ityuwa, ipilisi kunye neoli kunye ne-mustard. Vula imo ye "Baking", uthele ioli kwi-multivark kwaye ulinde ukuba ifudume kakuhle. Emva koko sibeka inyama, sivale ngesiqhekeza size siyiphendule kwimizuzu eyi-8-9. Sipheka enye imizuzu engama-8-9 kwaye sinandipha ngokucoca nge-crust crust.
I-Chicken Chops kwi-Multivariate
Izithako:
- Ifayile yenkukhu - 400 g;
- iqanda - 1 iqhekeza;
- iziqhekeza zesonka - 50 g;
- ityuwa, pepper.
Ukulungiselela
I-fletlet ye-Chicken kwaye ibethwe, kodwa ingabi kakhulu. I-Solim kunye nepepper ukula. Emva koko ubethe iqanda kwaye, ukuba lifunwa, yongeza ityuwa kunye nepelepele kuyo. Iziqwenga zefayili zidibanisa kwiqanda, ngoko kwi-breadcrumbs kunye ne-fry kwi-multivark kwimoya ye "Soup / steam" ukusuka kumacala amabini kude kube yilungele kwaye yenze i-golden crust.