Ihlobo lixesha lemifuno entsha, iitithamini ezicebileyo, ezicelwa ukuba zihluthe. Unako ukukulungiselela ebusika, ngokuba namhlanje akuyona ingxaki yokuthenga imifuno kwixesha elibandayo, kodwa i-zucchini zasehlobo, i-pepper, iifatata ezincinci zincedo kwaye zilungele ngokukhawuleza. Iingeniso zokupheka umquba wemifuno kwi-multivark - ukungabi nendawo enkulu yeoli, awukwazi ukuxhalabisa ukuba isitya siya kutshisa, kwaye akufuneki ukudibanisa, ngoko ke umkhiqizo awuyi kuba "iphariji" yemifuno, kodwa isityalo esithandekayo esincinci kunye neentyantyambo zonke, ipilisi okanye isitshalo seqanda.
Ukuguqulwa kwimifuno kwi-multivariate
Ukulungiselela isityalo esilula kakhulu semifuno, i-carrots eyaneleyo, i-anyanisi kunye ne-pepper, uze udibanise izithako kwintswelo yakho. Omnye uthanda ama-eggplants, umntu-zucchini okanye iiperesi, i-third-to-taste ukunambitha ibhontshisi eluhlaza kunye nekholifulawa. Isidlo esinezityalo esilungisiweyo ngokwemaliphi yokuphilisa i-multivariate iya kuba yintle etyebileyo, kuba ukubunjwa kwemveliso oyigqibeleleyo, kugxininise kuphela kwintetho yakho.
Ewe, kwaye ungenayo umbuzo: "Indlela yokupheka umtya kwi-multivark", siya kukunika iingcebiso ezininzi:
- Ukupheka imifuno kwimifuno ye-multivarker ayifuni ioli eninzi yemifuno, kuba imifuno, ingakumbi iitamatisi, inika i juisi yayo ngexesha lokucima;
- ukuba ijusi yabelwe kancinci, wongeze encinane amanzi abilisiwe kwisitya;
- Hlanganisa isitya esihle phambi kokukhonza, ngoko imifuno iya kugcina ukubukeka kwayo;
- Ukuba ukongeza i-spoonful ukhilimu omuncu kwi-stew, isidlo siya kuba se-greasy kunye nesityebi;
- Umxube wamanzi kwi-ragout ingasetyenziselwa kalula umququ wokutya okanye i-grav to decorate.
I-zucchini ezitshiweyo kwi-multivariate
Izithako:
- i-zucchini - 2 ii-pcs.;
- utamatisi - ii-2-3 ii-pcs.;
- i-anyanisi - i-1 piece;
- pepper sweet - 2 pcs.;
- izaqathe - iziqhekeza ezi-2;
- ityuwa, ipepper - ukunambitha;
- ioli yemifino - 1 tbsp. isipuni.
Ukulungiselela
Zonke iifuno ziyahlanjululwa, i-pepper iphinda ihlanjululwe ukusuka kwimbewu, ngoko siqala ukusika. Imarrows, izaqathe kunye netamatato - ii-cubes, anyanisi kunye ne-pepper - izindandatho zesiqingatha. Kwisitya se-multivariate sifaka yonke imifuno, yongeza ityuwa, i-pepper, iziqholo, uthele ioli yendalo, uvale isiqwenga semitha ye-multivark uze usethe "Ukucima" imodeli. Ixesha lokupheka i-ragout evela kwi-zucchini - akukho ngaphezu kweyure, njengoko imifuno yehlobo ipheka ngokukhawuleza.
I-Potato isitshixo kwi-multivark
Yintoni engcono kunendlela ekhawulezayo nelula yokondla nokunyusa intsapho? Ukongeza iifatata kwimifuno yakho oyintandokazi, ngoko ke, senza imifuno enesityalo kwi-multivark eyinondlo, isisityebi nesondlo. Unokukhonza inyama okanye intlanzi, okanye unokwenza isilungiselelo sokutya kwesidlo.
Izithako:
- amazambane - 5 amaqhosha.;
- pepper sweet - 2 pcs.;
- igalikhi - ii-cloves 2-3;
- ioli yemifino - 1 tbsp. isipuni;
- izaqathe - iziqhekeza ezi-2;
- i-zucchini - 2 ii-pcs.;
- utamatisi - ii-2-3 ii-pcs.;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
Ukwenza isityalo semifuno kwi-multivark, kuqala uhlambe yonke imifuno kwaye uhluthe. Emva koko, iitapile, iitamatisi kunye ne-zucchini zigalelwe iikhabhi, i-pepper kunye ne-karoti - izijikelezo. Ngoku sibeka imifuno kwisitya kulandelelwano olulandelayo: amazambane, izaqathe, i-pepper, i-zucchini kunye ne-karoti. Phakathi kwabo sifaka i-clove yegalikhi, ityuwa, ithulule i-seasonings kunye nephezulu kunye neoli yezolimo. Misela imo "Ukubhaka" kunye nexesha eliyimitha engama-30. NgezoBomi malunga nokulungeleka kwesitya, mhlawumbi ixesha lokupheka liza kunyuswa enye imizuzu eyi-10-15.