I-Multivar sele ihlala ihlala kwiikhikhini zabafazi abaninzi. Kukulungele kwaye kuyasebenza, kwaye kubaluleke kakhulu - ngoncedo lwayo unokulungiselela nayiphi na isidlo ngaphandle kwemigudu eninzi, kwaye uhlale ushushu uze usebenze etafileni. Esinye seesitya esingapheka kwi-multivark sisipilisi se- millet ngobisi kwaye siya kukuxelela ngoku ngakumbi kwaye sikuxelele ngako.
I-recipe ye-porridge ye-millet kwi-multivariate
Ukulungiswa kwiphalaji ye-millet kwi-multivarker ayithathi ixesha elide, kwaye ngokubuyisela uza kufumana isidlo sasekuseni esilungileyo nesentliziyweni. Ingqolowa eyenziwa kwi-multivariate, ihluke ekuphekwe kwipuphu, iphuma yomoya kwaye ithambile.
Izithako:
- i-millet - 1 into;
- ubisi - izinto ezi-3;
- amanzi - 2 izinto;
- ityuwa - ½ tsp;
- ushukela - 2 tbsp. iipuni;
- ibhotile - ukunambitha.
Ukulungiselela
Hamba ngokugqithiseleyo i-millet ukuze kungabikho granules emnyama, eya kuba yintlungu, kwaye ihlambe phantsi kwamanzi abandayo ukuhlamba lonke uthuli lomgubo. Emva koko, uthele ubisi kwiitanki, amanzi, ufafaze ushukela, usitye uze udibanise konke oku. Emva koko gcwalisa i-millet uze uphendule umququzeleli kwimodi yokulungiselela i-porridge. Ukupheka isidlo ngeyure eli-1, uze ufake ibhotela kwi-porridge uze uguqule imodi "Ukutshisa" imizuzu eyi-15. Ngoku unako ukukhonza iphariji, kodwa ukuba kukho ixesha, yishiye enye imizuzu engama-20, ukuze ibambe. Ukuba unqwenela, ungongeza enye ioli kwiplani nganye kunye ne-porridge.
I-porridge ipiliti ye-millet kwi-multivariate
Ukuba uthanda ukuba i-porridge iyagubungela, ngoko iyakwazi ukulungiswa lula kwi-multivark, kodwa kulo mzekelo kungekhona ubisi, kodwa ngamanzi, kuba ibisi linika i-viscosity.
Izithako:
- i-millet - 1 into;
- amanzi - 1 into;
- ibhotela - 30 g;
- Ityuwa ephoseni lomsi.
Ukulungiselela
Okokuqala, sukuma i-croup phantsi kwamanzi atshisayo, ugule amaxesha amaninzi kwaye uhlambe ngokucophelela i-millet ngezandla zakho. Emva koko uthele amanzi kummandla we-multivark uze usethe "Umxinzelelo ophezulu" kwimizuzu emithathu. Ityuwa amanzi, ulinde ukufudumala, uthele i-millet phezu kwalo, udibanise yonke into, yongeza ibhotela uze uvale isiqhekeza. Khetha indlela "yokupheka" bese upheka isitya sakho imizuzu engama-40. Emva kokuphela kwenkqubo, musa ukuvula i-multivariate ngokukhawuleza, kodwa vumela intonga yesitya enye imizuzu eyi-15-20.
I-porridge yamnandi e-multivark ebisi
Ngokwale recipe, i-porridge iya kuzaliswa kakhulu, kodwa ukuba ufuna ukwenza kube lula, ungayifaka isahlulo sale nxalenye yobisi ngamanzi.
Izithako:
- ubisi - 500 ml;
- i-millet - 100 g;
- ibhotela - 20 g;
- ushukela - 3 tbsp. iipuni;
- ityuwa - ½ tsp.
Ukulungiselela
Hlanganisa i-millet ngokucophelela ukususa zonke iinkozo ezimnyama kunye nothuli kuyo, uze uthele amanzi emizuzu emi-2 ngamanzi abilayo, okuya kukunika i-porridge i-yellow tint. Dlulisa i-rump kwisitya se-multivarquet, uthele ngobisi, usonge iswekile, ityuwa kunye nebhotela kuyo. Vula indlela ye "Milk porridge" kwaye upheke isidlo imizuzu engama-40. Emva kokuphela kwesandi somqondiso wokupheka, shiya iphariji kwenye imizuzu eyi-10 ukufudumala. Emva koko uvule isiqwenga seso sixhobo, gubungela i-porridge uze uyisebenzise kwitafile kunye neziqhamo kunye namajikijolo.
Ubumba be-millet e-multivark ngobisi
Kulabo abathanda i-porridge yobisi, akunzima ukuyilungiselela kwi-multivarquet, kuba oku kuyimfuneko nje ukunyusa inani lemali eyongeziweyo.
Izithako:
- i-millet - 1 into;
- ubisi - izinto ezi-3;
- amanzi - 3 izinto;
- ushukela - 1 tbsp. isipuni;
- ityuwa - i-pinch;
- I-Butter - 30-40 g.
Ukulungiselela
I-Millet ihlambulule kakuhle kwaye uyibeke kwisitya se-multivark. Phalaza kubisi olufanayo, amanzi, ufafaze ushukela kunye netyuwa. Gxotha konke kwaye usethe imodeli "Kasha". Xa isalathisi se-timer sivakala, linda isitya ukuba sishiye i-multivark ngokupheleleyo, uze uvule isiqhekeza, ugxobhoze i-gruel uze uyiqhube ioli. Gcina kwaye udle kwakhona.
Kwakhona kulula kwaye ngokukhawuleza ukulungiselela i- pearl gruel kwi-multivarquet , usebenzisa iincwadi zokupheka ezilula kwiwebhusayithi yethu.