Igama elingaqhelekanga nelingabonakaliyo lingaba ngaphezu kwamapencake alula, ngokwahlukileyo omnye - zilungele ubisi, ngenxa yokuba zifunyanwa ngumoya okanye zingabi ziqhamo. Ama-pancake aseMerika okanye i-pancakes yindawo yokutya yasekuseni ekuthandayo. Ziyanelisayo, kodwa aziyi kudala uxinzelelo esiswini. Kuye yonke into, bafuna ukutshiza epanini elomileyo, ukuze bangatshitshisi kwaye baphenduke ngokukhawuleza.
Iipancakes ebisi
Elula kakhulu ngama-punk-amabhola aseMelika. Bafuna ngokukhawuleza kwaye abadingi ukulungiselela okhethekileyo. Ukuze wenze iipunkake ezimnandi kwiidlo sakusasa, uya kufuna iimveliso eziqhelekileyo.
Izithako:
- ubisi - 350 ml;
- amaqanda - i-1 piece;
- ibhotela - 100 g;
- umgubo - 300 g;
- i-powder baking-2 tsp;
- ushukela - 3 tbsp. iipuni;
- ityuwa.
Ukulungiselela
Yinqumle ibhotela ngemfoloko uze udibanise neqanda. Yongeza ushukela kunye neetyuwa, ngokuthe ngcembe uthule ubisi, xubusha kakuhle. Hlanganisa umgubo kunye ne powder yokubhaka uze uwuthulule kwinhlama, uvuselele kude kubekho ubunzima obufana nofana ukhilimu omuncu uphuma. Ukushisa i-pan yokutshiza (ukulungiselela i-punkake yangempela ufuna ipake yokucoca kunye neengubo ezingenanto) kunye ne-spoon i-pancakes kuyo. Fry ama-pancakes emlilweni omncinane imizuzu emibili kwicala ngalinye. Iipancakes kufuneka zibe zibomvu kwaye ziya kuba nemingxuma. Ukukhonza i-punkcakes yeklasi kunye nesityalo se-jam okanye esinye isiraphu.
Iipuncake zeTokotleki
Izithako:
- umgubo - 250 g;
- i-cocoa - 1/4;
- amaqanda - ii-2;
- ibhotela - 50 g;
- ubisi - 200 ml;
- ushukela - 3 tbsp. iipuni;
- i-powder baking - 1,5 tsp.
- tshokoleta - 100 g;
- vanilla;
- ityuwa.
Ukulungiselela
Dlulisa i-3/4 indebe yobisi kwisitya esinzulu uze ungeze i-cocoa, amaqanda, umgubo, ushukela, ityuwa, i-vanilla kunye ne-powder baking. Ngomxube, gubha intlama ngokuze kube lula. Intsalela yobisi ishushu kwaye iyancibilikise ioli kuyo. Ubisi akufanele bushushu, kodwa bushushu. Dlulisa ubisi kunye nebhotela enhlama, uvuselele rhoqo. Ukushisa i-pan yocingo kunye neoli kunye ne-fry ama-pancakes kumacala omabini aze alungele. I-pancake isele ikulungele ukubeka i-pile, ifafaze i-punkake yesithathu kunye ne-tshokoleta.
Banana pancakes
Izithako:
- umgubo - 300 g;
- ubisi - 300 ml;
- amaqanda - ii-2;
- iibhanana - iziqwenga 2;
- ushukela - 50 g;
- ioli yemifino - 50 g;
- i-powder baking-2 tsp;
- soda - 0,5 tsp.
- ityuwa.
Ukulungiselela
Yenza i-puree yebhanana, isula nge-sieve. Hlanganisa umgubo kunye ne-powder baking, ityuwa, i-soda uze uhambe. Ukubetha amaqanda ngobisi imizuzu embalwa, koko wongeza ioli kunye ne-bananas. Hlanganisa ubunzima obufanayo, uthele kumxube ocolileyo kunye nejubane eliphantsi kunazo zonke umxubezeli, uhlambe umquba malunga nomzuzu. Ukutshisa ipeni ngokufudumele, ukuba kuyimfuneko, u-oyile encinci ngebhotela. I-pancake ye-Fry kwisilinganiso sezipuni ze-2 ngepaskiki. Emva kokuba iibhola zivela kwelinye icala, vula ipakeki kwelinye icala uze upheke enye imfutshane. Ama-pancake e-banana ayenziwa ngokugqithiseleyo nge-chocolate isiraphu okanye ubusi.
Iipancakes kwi-kefir
Kulabo abathanda izitya zaseRussia eziphambili, sinikeza iresiphi yeepakeki ezilula kwi-kefir, esiqhelekileyo kuthi njengama-pancakes aseRussia.
Izithako:
- kefir - 200 ml;
- umgubo - 350 g;
- ushukela - 70 g;
- ibhotela - 50 g;
- amaqanda - ii-2;
- i powder baking - 1/2 tsp;
- soda - 1/4 tsp.
Ukulungiselela
Amaqanda angamaqanda kunye noshukela kwisitya ukuze aphelise ngokupheleleyo ushukela. Thela kwiiqanda ze-kefir kwaye ugxobhoze kakuhle. Hlanganisa umgubo kunye ne-powder baking kunye nokuvuselela rhoqo, uphelele kwintlama. Yongeza i-soda kunye ne-bhotela. Gxotha kwakhona kwakhona. Ngaphambi kokucima, gcoba i-pan yokutshiza kunye nebhotela. Ukuba kwinkqubo ye-punje incinci encinane, gcoba kwakhona i-pan yocingo. Iipancakes kwi-kefir zasebenza ngekhilimu omuncu okanye i-jam.