I-mannick kwi-yogurt yindawo ekhuselayo kunye nephunga elimnandi, elinokunikezelwa nakwabantwana, ukususela kumncinane .
I-recipe ye-Manicure ne yogurt
Izithako:
- semolina - 1 into;
- yoghurt - 1 into;
- ushukela-1 into;
- umgubo - 2 tbsp. iipuni;
- isoda - 1 ithisipuni;
- iqanda - 2 iziqwenga;
- ibhotela.
Ukulungiselela
I-Munch ixutywe ne yoghurt yendalo kuze kube yunifomu kwisitya esikhulu kwaye ishiye imizuzu engama-20 ukuya kwe-30, ngenxa yokuvuvukala kwe-cereal. Emva koko uthele iswekile uze udibanise kakuhle. Kwisisindo esifumene siqhuba kumaqanda, songeza i-teaspoon ye-soda kwaye sityhala umgubo wengqolowa nge-sieve. Hlanganisa inhlama ehambelana ne-fluffy kwaye uyishiye ukuze imele enye imizuzu engama-7.
Sifakela indebe ye-multivark, usasaze inhlama ephumlileyo, khetha i-"Baking" mode kwaye ulinde imizuzu engama-45. Emva koko, siyiguqulela ifowuni "kwimo yesondlo" kwaye irekhoda imizuzu eyi-10. I-pie egqityiweyo iphendulelwe ngokucophelela kwisitya esicwebileyo, siyipholisa kwaye sisebenzise umquba wegour etafileni, sifefe i-powder powder phezulu.
I-recipe ye-mannik kwi-yogurt
Izithako:
- semolina - 0.5 st.;
- iqanda - 2 iziqwenga;
- ushukela-1 into;
- yogurt yemvelo - 1 into;
- i-soda - pinch;
- ibhotela - 50 g;
- vanillin;
- umhlaba wesinamon - i-pinch;
- i-0,5;
- i-bran bran - 1 tbsp. isipuni;
- tshokoleta - iziqhekeza ezi-3;
- ibhanana - isiqwenga 1;
- ushukela ophucukileyo.
Ukulungiselela
Amaqanda aphule kwisitya, sihambisa ityuwa, iswekile, i-vanilla kunye ne-sinamon. Ukubetha kakuhle kunye nomxube kude kube khona iibhola ezincinci. Emva koko uthele iglasi ye yogurt yemvelo, uthele emango, ufulawa kunye ne-bran. Gcoba inhlama ngokugqithiseleyo kude kube lula kwaye ushiye imizuzu engama-20-30. Emva koko, uphonsa i-soda encinane, usasaze ibhotela edibeneyo kwaye udibanise.
Ibhanana iyahlanjululwa, yinqumle ibe yinqumfa kwaye isasaze kwifom egrisiweyo, eneoli okanye isangqa. Inhlama iphinda ixutywe, ngokucacileyo ibekwe kwifom, ukuze ungaphuli umfanekiso webhanana. Emva koko, nqanaba umgangatho ngepuni uze ugubungele izitya.
Ngoku masenze i-tshokoleta: iziqhekeza ezimbini ziyancibilika kunye ne-spoonful ibhotela kwindawo yokuhlamba amanzi okanye kwi-microwave. Hlanganisa ukuhambelana kunye nokuthulula ukusuka phezulu ngenhlama. Emva koko, usebenzisa i-toothpick, yenza i-chocolate ze-cookie uze ubhake ikhekhe kwisitanu se-oven esengumgubo ngomzuzu wama-40, ubeke ubushushu kwi-degrees ezingama-180.
Emva koko, vumela imana ekulungele ukupholisa kwifomu, uze uyikhuphe ngokucophelela uze ushiye ubusuku bonke ukuba ume. Ngentsasa siphendulela i-pie phezulu ngamabhanana, sinqumle ibe ngamaqhekeza kwaye uyayisebenzela itiye eshushu.
Mannick kwi yogurt kwi-multivariate
Izithako:
- i-yoghurt - 500 ml;
- semolina - 3 tbsp. iipuni;
- ubisi lwegargarine yobisi - ipakethi ye-1;
- izinto zeshukela - 1,5;
- Iqanda - 3 iziqwenga;
- i-soda - pinch yokubhaka;
- umgubo - 2 tbsp.
Ukululeka:
- ubisi - 5 tbsp. iipuni;
- i-cocoa - 1 tbsp. isipuni;
- ushukela-5 tbsp. iipuni;
- I-Butter - 50 g.
Ukulungiselela
I-Manna cereal yathululela kwisitya, uthele i-yogurt kwaye ushiye ubusuku bonke ukuba uhlume. Ngentsasa sithela ishukela kumxube, sibeke
Vala ifowuni ngesiphakamiso, khetha i-"Bake" inkqubo kwaye usethe ixesha lemizuzu engama-65. Ngoxa i-mannik isesiteji sokubhaka, sinawe, ngaphandle kokuchitha ixesha, siza kususa i-glaze. Ukwenza oku, qhagamshela zonke izithako epanini, ngaphandle kwebhotela kwaye upheke ukushisa okuphantsi kwemizuzu emihlanu, uvuselele. Ekugqibeleni, yongeza ibhotela uze ubilise ngqo ngomzuzu. Emva koko i-glaze iphelile kwaye iyancwiswa ngamanzi.