Macaroni kunye nenkukhu kunye namakhowe

I-Macaroni kunye nenkukhu kunye nama-mushroom yisidlo esinokupheka ngeendlela eziliqela. I-Pasta ingahanjiswa nge-mushroom sauce okanye i-grav, bhaka okanye mhlawumbi iigobolondo ezinkulu.

Macaroni kunye nama-mushroom kunye nenkukhu ekhilimu

Le recipe yintlukwano ye-Beef Stroganoff yeklasi, apho inyama yenkomo yatshintshiswa khona nenkukhu, kunye nama-mushroom nazo zongezwa kwisitya. Inkukhu kunye nama-mushroom ziya kuba sisiseko se-gravy gray, esiya kuguqula i-noodle ye-egg ebilisiwe.

Izithako:

• Ifayile yenkukhu - 380 g;
• ii-mushroom - 210 g;
• i-noodle yeqanda - 155 g;
• Umkhuhlane wenkukhu - 365 ml;
• ukhilimu omuncu - 55 g;
• igalikhi - amazinyo amane;
• isitashi - 1 ithisipuni;
• ibhotela - 35 g.

Ukulungiselela

1. Nangona i-noodle yeqanda ikwaphulwa, khawuleza ulungiselele isiseko kwi-grav ngokucoca i-garlic eqoshiwe kwaye uyizalise ngomxube we-broth kunye nesitashi.
2. Ngokukhawuleza xa isanci ikhula, faka iqhekeza lebhotela kunye nokunciphisa ubushushu. Yongeza ukhilimu omuncu kwi-sauce.
3. I-fry ehlukileyo yintaka kunye nama-mushroom ococekileyo.
4. Ngokukhawuleza xa intaka ifika ilungile, kwaye yonke imithombo yamanzi e-mushroom ikhuphuka, ishintshe izithako kwisiseko se-gravy.
5. I-sauce evela kwinkukhu kunye nama-mushroom ukuya kwi-pasta ilungile, ihlala ixhuma kunye neodle ebilisiwe kwaye ingahanjiswa.

I-pasta etyongwe kunye nenkukhu kunye nama-mushroom

Izithako:

• ipasta - 310 g;
• izilwanyana - i-1 piece;
• ii-mushroom - 230 g;
• igalikhi - amazinyo ama-2;
• inkukhu inyama - 320 g;
• ibhotela - 45 g;
• umgubo - 35 g;
• ubisi - 740 ml;
• ushizi ogayiweyo - 190 g;
• i-bread crumb - 35 g.

Ukulungiselela

1. Pheka i pasta . Ngoxa bepheka baze bafikelele i-dente, bathabathe i-sauce.
2. Lungiselela i-passkrovke yamahlunu ngamakhowe. Xa i-roast ibontshisiweyo, kunye nokunyuka kwamanzi kufudumele, faka utyilisi otyumkileyo kunye ne-bhotela encinane kuyo.
3. Ukucofa isiseko sesuphu kunye nomgubo, kwaye emva kokuxuba, uthele ubisi.
4. Emva kokuba umsila unyekile, faka ushizi kuwo, ulinde uze udibanise.
5. Hlanganisa i-sauce yeshizi kunye ne-pasta uze uyibeke kwisibumba, ufefe isonka kwaye ushiye i-pasta eneenkukhu kunye nama-mushroom kwi-ovini ngamahora angama-20 kwi-degrees ezingama-200.

I-Macaroni-shells ezigqoke inkukhu kunye namakhowe

Izithako:

• "Iinqaba" - iziqwenga ezingama-20;
• igalikhi - amazinyo ama-2;
• Ifayile yenkukhu - 490 g;
• ii-mushroom - 130 g;
• I-Ricotta ushizi - 345 g;
• I-grated ngetekisi - 85 g;
• amaqanda - ii-2;
• i-sauce bechamel - 470 ml.

Ukulungiselela

1. Beka i-cockleshell ukupheka kude kube sisiqingatha esiphekwe.
2. I-meat-cored meat-storing meat from flettlet, fry it garlic kunye nama-mushrooms aphezukileyo.
3. Hlanganisa ukugxotha kwi inkukhu kunye ne-ricotta, yongeza amaqanda kunye neengca zetyuwa endaweni enye.
4. Gcwalisa iigobolondo eziphekiweyo kunye nokuzifaka kwi-mold.
5. Thela isidlo nge-béchamel sauce uze ufefe ushizi, uze usuke ukubhaka kwi-degrees ezingama-180 kwisiqingatha seyure.