Ukutya nge-pneumonia yimeko ebalulekileyo yokuphucula ngokukhawuleza. Kubalulekile ukuba ungathathi amandla emzimbeni, kodwa wongeze, ukhethe ukutya okulula, okunomsoco. Ngokuqhelekileyo isigulane sinikwa ukuba siqale ukucoca isisu nge-laxative, kwaye ke unikele ngokutya kunye nokutya okulula.
Isondlo sokuxhatshazwa kwe-pneumonia
Ngeli thuba, ukondla okwemfuyo yempumoniya kufuneka kukhethwe ngokunyamekela. Ukwenza oku, yenza imenyu yale mveliso:
- izithelo kunye nemifuno yemifuno, izithelo zeberry;
- ubisi kunye naluphi na umkhiqizo wobisi olunotyiweyo;
- inyama kunye neenkukhu zeenkukhu;
- itiye eluhlaza kunye nomnyama, umhluzi wenkomo;
- imifuno, izithelo ezintsha, izithelo ezomileyo;
- ukutya kunye ne pasta;
- inyama ephilileyo, intlanzi, inkukhu;
- ubusi, ujam.
Isondlo somntwana onomoya-pneumonia sineemveliso ezifanayo, ngeli xesha kubalulekile ukuqwalasela ukuba ukutya okwangoku kuyancitshiswa kakhulu, kwaye kufuneka uqinisekise umntwana ukuba athathe umhluzi.
Kubalulekile ukutya iqhekeza: malunga nama-5-6 ngamaxesha kwiindawo ezincinci malunga ne-200-300 amagremu. Le ndlela ivuselela rhoqo emzimbeni, kodwa ayithatha amandla amaninzi kuye, njengokuba oku kudla okuthathu ngosuku.
Kubalulekile ukusabalalisa imveliso ngokuchanekileyo ekudleni nge-pneumonia: isidlo sakusasa - iphalishi, isidlo sesidlo, isidlo, isidlo - inyama encinci enezinto eziqingqiweyo zemifuno, kunye phakathi kwezi zidlo ezisisiseko zokuthabatha izilwanyana, iziphuzo ziselo, izandi, iziqhamo. Le ndlela ikuvumela ukuba ufike kwiinyawo zakho ngokukhawuleza.
Isondlo emva kwe-pneumonia
Nangona xa zonke zigqithiseleyo, ukutya emva kwempumoniya kuyafuneka, ngokuba umzimba ulahlekelwe ngamandla amaninzi, kwaye kufuneka uvuselelwe:
- itiye eluhlaza, omnyama kunye nomnyama omnyama;
- iimbumba ze-dogrose kunye nemifuno;
- Imifuno kunye neziqhamo, kunye nemifuno nemifuno;
- ubisi kunye nemveliso yobisi olunomuncu;
- inyama e-fat fat, inkukhu, intlanzi;
- zibophelelo;
- inkukhu kunye namaqanda ezinqeni;
- jam, ujong, jam;
- isonka, okusanhlamvu, i-pasta;
- nayiphi na ijezi, iziphuzo ziselo, amanzi amaminerali.
Kakade, ukutya akufanele kube luninzi, ukuze umzimba unokubuyiselwa ngokuvisisana kwaye ungaphazanyiswa kukutya kokutya okunzima. Ukongeza, naluphi na ukutya okuthosiweyo, okutyetyisiweyo akukacetyiswa.
Oku kutya kufuneka kugcinwe, ubuncinane kwezinye iiveki ezimbini ukuya kweyesithathu emva kokuphulukiswa kokugqibela, kwaye ke ngoko kuphela kunokubandakanya ezo zokutya kunye neendlela zokulungiselela eziye zavalwa ngaphambili. Into ephambili ukwenza oku ngokuthe ngcembe, ngaphandle koko umzimba ungakwazi "ukuvukela" olo tshintsho.