Iimidlalo zezilwanyana, zongezwa kwisobho sezambatyambo, vula isitya sokuqala sokutya kwisitya esinesondlo sokuqala.
Emva kokuba uzilungiselele isobho sesidlo sasemini, ngokuqinisekileyo uya kuneliswa yiphumo kwaye uchaze kulo uluhlu lwezitsha eziphambili.
Iresiphi yesobho lezambatho kunye neebhola zeenyama
Izithako:
- inyama egumbuluweyo - 450 g;
- iziqwenga zesonka - 50-75 g;
- Izilimo eziyizigaxa zepatato - 450 g;
- i-anyanisi - 160 g;
- izaqathe - 160 g;
- ipolisi e-sweet Bulgarian - 110 g;
- ioli yohlaza - 75 ml;
- amanzi ahlambulukileyo - 2 ilitha;
- ityuwa - ukunambitha;
- umsila omnyama omnyama - ukunambitha;
- iigrafu zepilisi e-sweet - 4 pcs.;
- amaqabunga ama-laurel - amaqhekeza amabini;
- imifuno emitsha yedill kunye neparsley - ukunambitha.
Ukulungiselela
Kwimfucumfucu yenyama sisongeza iziqhekeza zesonka, ityuwa, umsila omnyama omnyama kwaye udibanise kakuhle. Sakha kuyo ibhola yezilwanyana ubungakanani besikhunta esincinci kwaye sibeke okwesikhashana kwibala elibanzi okanye ibhodi yokusika. Iifatata ze-Strawberry zilahla izikhumba, zinqumle zibe ngamagumbi, zidibanisa ngamanzi abilayo kwaye zize zize zibilise. Phonsa ibhola yezilwanyana kwaye upheke emlilweni olinganiselayo malunga neshumi elinesihlanu okanye imizuzu engamashumi amabini.
Okwangoku, sihlambulula kwaye sinciphisa anyanisi amancinci, izaqathe kunye neepilisi ezinobumnandi zaseBulgaria zibe zii cubes ezincinci, gazinga kwioli yezolimo kuze kube yilapho, kwaye uyithumela epanini. Isobho sexesha ngetyuwa kunye nepilisi, phonsa iipasta ezinobombele obomnandi kunye namaqabunga a-laurel kwaye ubilise enye imizuzu emihlanu ukuya kweyishumi.
Ngomzuzu omnye ngaphambi kokuphela kokupheka, sibeka imifuno etyongwe.
Isobho sePatato kunye nama-meatballs
Izithako:
- inyama egumbuluweyo - 175 g;
- Iipatata eziyi-340 g;
- i-anyanisi - 75 g;
- ipeysi eluhlaza okanye efriziwe - 50 g;
- igalikhi - 1 clove;
- ioli yohlaza - 75 ml;
- ukhilimu - 50 ml;
- amanzi ahlambulukileyo - 1 l;
- ityuwa - ukunambitha;
- i-red-red paprika - 12 g;
- umgubo - 60 g;
- ibhotela okanye ukhilimu omuncu - ukunambitha;
- i-croutons - ukunambitha;
- i-anyanisi eluhlaza kunye neparsley - ukunambitha.
Ukulungiselela
Ukucocwa kuxutywa kunye ne-paprika yomhlaba kunye netyuwa kwaye senza i-smallballball yangaphakathi.
Amanzi atyhelwa kwi-thumba, ukuphosa amazambane ahlambulukileyo,
Kwipeni yokutshiza kunye neoli ye-vegetable, gazinga kakhulu u-anyanisi, u-garlic, u-anyanisi eluhlaza kunye ne-pawn ngobunzima.
Kwi-ukhilimu, siphula umgubo kwaye sityhala umlambo omncinci kwisobho. Ukufudumala ukuya kubilisa, uvuselela rhoqo, uphonsa i-meatballs ekulungele kwaye ususe ekushiseni.
Ukulungela isobho se-puree sisebenze ngemifuno ka-parsley, i-croutons kunye neqhekeza okanye i-spoonful cream. Bon appetit!