Isaladi kunye neinaninate enamathanga

Iipinapples, ezitsha okanye ezinamathanga, kungakhathaliseki ukuba zikhona, zihlala ziyancwina. Ngako oko, bayakuthanda ukongeza kwiirephepheni zee-salads ezininzi, ngokukodwa iinanapple zamathinki - azidingeki ukuba zidibanise ngeenxa zonke, kuphela ukuvula i-can, kwaye uzive ngokukhawuleza-iholide endlwini!

Isaladi kunye neinaninate enamathanga kunye nengqolowa

Izithako:

Ukulungiselela

Amaqanda aphekiweyo kunye ne-ham anqunyulwa. Iinqununu zetamatato. Siphonsa ingqolowa kwi-colander. Iipinapples zikhuphe isiraphu. Yenza isaladi, i-mayazise nganye ye-promazyvaya: ham, amaqanda, ingqolowa, ipinapali, utamatisi. Phezulu kunye nemifuno edibeneyo edibeneyo kwaye yasebenza kwitafile.

Isaladi kunye neinanphaphu kunye namakhowe

Izithako:

Ukuphakamisa:

Ukulungiselela

Inkukhu yefostile kunye nezigulisa zibilisa ngamanzi anosawoti uze uphekwe. Siyibuyisela kwi-colander, kwaye xa kubanda, yinqumle kwiibhubhu ezincinci. Iipinapples zikhuphe isiraphu.

Silungiselela ukugqoka isaladi. Kwi-blender, xuba i-mayonnaise kunye ne-yoghurt, i juisi kunye ne-mustard. Solim, pepper. Yongeza ilayiti edibeneyo kwaye udibanise kwakhona.

Sidibanisa zonke izixhobo kwisitya se saladi. Sigqoke i-sauce kwaye sivumele isaladi imele ubuncinane isiqingatha seyure efrijini.

Isaladi kunye neinaninate enamathanga kunye nenkukhu etshaya

Izithako:

Ukulungiselela

Inyosi yenkukhu inqunywe kwiibhubhu ezincinci. Siyongeza kwiinqununu zeinanphaphu ngaphandle kwesiraphu kunye namaqanda aqhotyoshelwe kwi-grater enkulu ngeeshizi. Zonke ezixutywe kunye nexesha elinemayonnaise. Umvuzo wethu ulungele.

Indlela yokulungisa isaladi ngegromegranate kunye neerberberries?

Izithako:

I-sauce:

Ukulungiselela

Ierberberries zihlanjululwe kakuhle, makumile kwaye zisuse kuphela izityalo ezihlaza, kungenjalo i-strawberry iya kuthatha umswakama obuninzi kwaye ilahlekelwe yintlanzi yayo. I-orange ihlanjululwe, ihlukaniswe zibe ziinqununu kwaye sisusa zonke iifilimu. Yinqumle inyama ibe ngamacube, njengenqanawa. Iipenteji zinqunywe zibe ziinqununu.

Isaladi ihlanjwe, i-promakivaem, izahlula zibe ngamaqabunga ahlukeneyo kwaye idibene nesaladi. Ngasentla, qwa lasela isiqhamo. Umxube wokuxuba kwi-mass mass of cream cream omuncu ngeoli yeoli kunye neviniga ye-balsam. Yongeza i-coriander yomhlaba kunye nendawo encinci ye-basil imifino. Kwakhona, sixoka sigqoke isaladi. Okuphezulu kunye nokufafaza okuvulekileyo kwe-"Parmesan".

Isaladi yezithelo kunye neinanphaphu kunye ne-raspberry

Izithako:

Ukulungiselela

Faka iziqendu kwindandatho ekhethekileyo yokubumba (ungazinqumla kwi-can): iipinapile, ukhilimu, i-raspberries, ukhilimu, i-nutty chopped kunye nekhilimu kwakhona. Siya kuqhubeka de zonke izixhobo ziphelile. Ngokukodwa kwifomu esithumela ngayo isaladi kwifriji ngeyure eli-1. Emva kwendandatho, susa ngokucophelela kwaye usebenze isaladi yesithelo esimnandi kwitafile.