Indlela yokwenza i-lavash roll?

I-appetizer ngendlela ye-lavash rolls ifumana ngokukhawuleza ukuthandwa kwabathengi. Ukunambitheka okumnandi, ukuqala kunye nokungaqhelekanga kwesi sidlo ngokungathandabuzekiyo kubangele kule nto.

Iinqwelo ze-pita isonka sinokupheka ngeendidi ezizalisiweyo. Namhlanje siza kunika i-snack khetho ngama-mushroom ehovini kwaye sikuxelele malunga nokulungiswa kwebhola ebandayo kunye neentlanzi ebomvu, imifino kunye noshizi olutyhukile.

I-lavash roll kunye nama-mushroom, ushizi kunye nemifino ehhavini

Izithako:

• i-lavash mince - amaqabunga ama-2;
• amaqanda amasha - 220 g;
• ushizi ococekileyo wamabakala aqinile - 220 g;
• amaqabunga eparsley okanye nayiphi na imifino - 1 ibhola;
• inkukhu encinci inkukhu - i-1 piece;
• i-mayonnaise - 60 g;
• ityuwa - i-pinch 1;
• omnyama obumnyama - ipiniki e-1;
• Ioli ye-sunflower ilungisiwe - 35 ml.

Ukulungiselela

Ukulungiselela ukutya okutyiweyo kwi-lavash ngokwale recipe, hlanza ugaye ama-mushroom, uwafake epanini lokubhaka nge-sunflower ngaphandle kwe-flavour, kunye nefry ukuya kwimizuzu elineshumi elinambini ukuya kwishumi elinesibini, ukucoca ngetyuwa kunye nomthunzi omnyama omhlaba ekupheleni.

Ngeli xesha, sitshisa imifuno emitsha, emva kokuyihlambulula nokuyomisa kumswakama, kwaye i-cheese enzima iqhutyelwa kwi-grater enkulu.

Emva kokulungelelaniswa kwazo zonke izixhobo, siyaqhubeka nokuyilo loxwebhu. Sifaka isonka sepita etafileni, sibeke isiqingatha sama-mushroom, ushizi kunye nemifino kuwo, usasaze yonke indawo, ufutshane nje, uze uvalwe ngokuqinileyo ngemigqa. Senza okufanayo kunye ne-lavash yesibini. Ngoku sibeka iibhentshini kwi-tray yokubhaka okanye kwisitya sokubhaka, gcoba ngeqanda elibethiwe kunye ne-mayonnaise phezulu kwaye ubathumele imizuzu elishumi kwi-oven eshushu. Iqondo lokushisa ngeli xesha ligcinwa kuma-degrees angama-200.

Umqulu we-lavash kunye neentlanzi ezibomvu, izityalo kunye neentshizi ezincibilikiweyo

Izithako:

• i-lavash mincinci - 2 pcs.;
• inhlanzi ebomvu i-salted (i-salmon, i-trout okanye i-salmon ye-pink) - 480 g;
• I-cheese ethambileyo i-softened - 280 g;
• imifuno yedill entsha okanye nayiphi na enye yokukhetha - ukunambitha;
• i saladi.

Ukulungiselela

Sifaka i-lavash esincinci etafileni kwaye sisasaza ngokubanzi phezu komhlaba wonke ngetekisi ecibilikile. Ngoku ihlanjwe, isomile kunye ne-melenko ichitshiweyo imifuno emnandi kunye ne-pritrushivaem i-snack. Siphinde sibeke amaqabunga aphihliweyo okanye apheleleyo. Musa ukulibala ukuhlamba kunye nokomisa nabo. Emva koko usike iintlobo zeentlanzi kunye neengcezu ezincinci uze uzifake phezu komhlaba wonke kunye nohlahlo oluqhubekayo. Ngoku siwuthabathe umkhiqizo ngemigqomo, phinda izenzo ezifanayo kunye ne-lavash yesibili uze ubeke iibhentshi kwiqriqri kwiiyure ezimbalwa ukucwina. Ngoku usike iziqwenga zibe ziikubhite ezintathu ukuya kwezine ububanzi obubanzi, zisasazeka kwi-plate enkulu, zihombise ngamagqabi emifino kunye neetetesi zamaphepha kunye nokukhonza kwitafile.