Asiyi kuhlawula ingqalelo kwiindawo ezixhamlayo zobisi kunye neemveliso ezenziwe ngokusekelwe kuyo. Ungumntu omdala okanye umntwana, nokuba uthanda ubisi okanye ungabi ngohlobo olusulungekileyo, kodwa uvela kwi- milkshake , ngokukodwa kwiseshushu eshushu, awunakunqabela ukuba unqabe.
Ukulungiselela le dessert kuyinto elula, into ephambili kukuba ne-blender ehloniphekileyo evumela ukuba ufumane umoya kunye nomhlaba ococekileyo ococekileyo kwiziqhamo, amajikijolo okanye iintlobo ezahlukeneyo zesiraphu ezifakwe kuyo kwi-cocktail.
Kuba i-cocktail kuyimfuneko ukusebenzisa i-cream ayisikrimu ngaphandle kwezibonelelo kunye nokongeza amajikijri kunye neziqhamo, ngokudibene kunye nobisi.
Indlela yokwenza kakuhle i- ice cream kunye nobisi, siza kuxela kwiingcebiso apha ngezantsi.
I-milk cake i-ice cream kunye nobisi kwi-blender
Izithako:
- ubisi - 200 ml;
- ukhilimu okanye ubisi ice cream - 200 g;
- nayiphi na isiraphu - 30 ml.
Ukulungiselela
Ubisi olufihliweyo luthululelwa kwisitya se-blender, yongeza nayiphi na isithelo, iberry okanye i-chocolate isiraphu kwaye ubetha imizuzwana embalwa. Emva koko sasibeka i-ayisikrimu, sahlukana, saxubusha kwilizwe eliqhelekileyo kwaye sakhawuleza sifikela etafileni, sithela kwiiglasi.
Ubisi lwe-Strawberry kunye ne-ice cream cocktail
Izithako:
- ubisi - 320 ml;
- ukhilimu okanye ubisi ice cream - 250 g;
- i-strawberries - 320 g;
- ushukela ocoliweyo (ukhetho) - ukunambitha.
Ukulungiselela
Sihlamba i-strawberry berries ngokufanelekileyo, sikhulule i-sepals, yifake kwisitya se-blender kwaye uyichoboze. Yongeza i-ayisikrimu, ubisi olunamanzi kunye ne-whisk ngejubane eliphezulu uze ube lula kwaye uphelele. Ukuba uthanda ama-cocktails amnandi, ngoko kunye ne-ayisikrimu kunye nobisi songeza i-powder powder ukunambitha.
I-banana cocktail ne-ice cream kunye nobisi
Izithako:
- ubisi - 500 ml;
- ukhilimu okanye ubisi ice cream - 300 g;
- amabhanana obukhulu obukhulu-2 amaqhosha.;
- ushukela ocoliweyo (ukhetho) - ukunambitha.
Ukulungiselela
Iibhanana zicocwa, ziphulwe zibe zicatshulwa zifakwe kwi-blender, songeza i-ayisikrimu ehlukeneyo, uthele ubisi kunye ne-whisk de ihambisane ngokukhawuleza. Siphalaza i-cocktail ngeiglasi kwaye sikhonze ngeentlobo.
I-cocktail ye-raspberry, ubisi kunye ne-ayisikrimu
Izithako:
- ubisi - 300 ml;
- ukhilimu okanye ubisi ice cream - 200 g;
- i-raspberry - 230 g;
- ushukela ogqithisiweyo - 75 g.
Ukulungiselela
Siphakamisa ama-raspberries, siwafake kwi-ladle, uthele ushukela uze ubathuthumele kwi-thumba. Emva koko sula nge sieve uze upholile. Kwi-blender sifaka iziqhekeza ze-ayisikrimu, uthele ubisi, i-raspberry puree kunye ne-whisk imizuzu emibini.