Ukunyamekela kukaPahiri ekhaya

Esi sityalo kulula ukuwabona kwivenkile yeentyatyambo eyahlukileyo umdlalo: i-trunk yayo ibonakala njengentombazana. Uhlobo oluqhelekileyo lwe-pahiri, emva koko luyakwazi ukunyamekela ekhaya, yi-pahira yamanzi. Ezi zityalo ziboleka kwindlela eyaziwayo yokunyusa ibhonsai kunye neziqhamo ezidliwayo.

Unokunyamekela njani i-pahira?

  1. Ukushisa. Esi sityalo sithanda ukushisa okumodareyitha: phakathi kwe-20-25 ° C ehlobo kunye ne-16 ° C ebusika. Ngeemeko ezinjalo, umthi awululwanga kwaye unako ukuncitywa kakhulu. Ungalokothi ubeke ibhodlo kufuphi nebhetri kwaye uqinisekise ukuba akukho cwangciso, ngaphandle koko intyatyambo iya kuqala.
  2. Ukunisela. Kwihlobo elitshisayo, ukuthambisa i-pahira kufuneka ibe luninzi ngokwaneleyo, ngaphandle koko amaqabunga aya kuqala ukunweba. Ebusika, sinciphisa ukuthambisa ukuze singabhubhisi iingcambu. Efanelekileyo kufanelekile, amanzi athambileyo. Ungasebenzisi ukusilela okuphantsi kwaye uvumele umhlaba umelele phakathi.
  3. Uthotho. Xa unakekela ekhaya nge-pahir, umswakama awunandaba. Umoya owomileyo uqhutyelwa yintyatyambo, kodwa ukupompa ngokukhawuleza kunenzuzo kuphela. Amanzi amancinci amancinci afanelekile oku. Qinisekisa ukuba ii-trunks zingekho ngaphezulu, zize ziqale ukubola.
  4. Ukutshintshwa kwezityalo. Ukuguqulwa kwePahiri kwenziwa ngoMatshi ukuya kuApreli. Izityalo ezincinci zonyaka, kwaye abantu abadala abayimfuneko. Iinjongo zikhula zibe zizinzulu, ngoko ibumbi kufuneka libe likhulu ngokwaneleyo kwaye lingenanto.
  5. Phansi. Umhlaba we-pahira kufuneka ube yi-asidi encinci, ingabi nondlovu kwaye ikhululekile. Umxube ofanelekileyo weqabunga kunye ne-turf ehlanganiswe nesihlabathi somlambo ngamanani alinganayo kunye nokudibanisa izitena. Kuyamkeleka ukusebenzisa i-primer yendalo yonke yemithi yesundu kunye ne-dracen. Ngethuba lokutyala kuyimfuneko ukulungiselela umjelo olungileyo.

Pakhira-reproduction

Ukuzaliswa kwe-pahira kwenziwa ngengozi ngexesha lehlobo. Izicucu zifakwa kumxube we-peat nesihlabathi. Emva koko ubhaqa ngefilimu uze uthathe ingcambu kwiqondo lokushisa kwama-25-30 ° C. Ukuvelisa i-pahira, kuphela iinqununu ezinesithende. Iimeko eziphambili zokuququza i-rooting zihlala zifudumala kunye nomswakama.

Pahira: izifo nobunzima bokulima

Iintshaba eziphambili zesityalo ziyi- spider mite ne- scab .

Ukuthintela i-scabs, soloko uphiza isityalo ngamanzi afudumele kwaye uphinde uhlole i-trunk ngokukhawuleza ukufumanisa ukuqala kwesi sifo. Emva kokuba ubona iimpawu zezinto, qalisa ukusebenzisa iindlela eziqhelekileyo zokususa isikhala.

Izilwanyana ezinqabileyo ziyakwazi ukuvela kumagqabi omisiwe kunye nebhubhiso elincinci kwintyatyambo. Njalo ususe amaqabunga ebhodweni uze uphefle intyatyambo ngamanzi.

Ngokuphathelele ubunzima bokukhula, abalimi beentyatyambo bahlala bejamelana nengxaki xa amaqabunga ephuza kwaye ewa. Ngokuqhelekileyo, oku kungenxa yokukhethwa okungafanelekanga kwebhodi. Emva kokuba uqaphele ukuba amagqabi aphenduhlaza, uyifake ibe yincwadana encinci kwaye ingaphantsi.

Amaqabunga abuye aphuzi kwaye amaqabunga ahlutha amabala xa ukukhanya kukhulu kakhulu. Khusela isityalo kwilanga elithe ngqo imitha.

Indlela yokukhawuleza i-pahir?

Inkqubo enomdla kakhulu yinto yokwenza i-pigtail. Ukwenza oku, kuyimfuneko ukulahla ihlumelo ezintathu kwiitanki enye kanye. Zifanele zibe malunga ngokulinganayo kwisayizi. Ukujikeleza okanye i-curl le nto ikhula ekhulayo. Umphezulu uphelelwe iwele phantsi kwesithsaba. Kule nkqubo, onke amahlumela asemacaleni kufuneka anqunywe.

Ngokukhawuleza ikhupha ibhokhwe kwaye iqhube kunye ndawonye kwisiqu esisodwa. Ukuba unqumle ngokukhawuleza i-bark kwindawo yokuqhagamshelana, iinqununu ziya kukhula kunye kunye nembono iya kuhambelana. Ungalokothi udibanise ubhondi ngentambo eqinile kakhulu, ngaphandle koko iziqu zingase ziphule.