Ngaba wayesazi ukuba i-panicake yamapatato ayincibiliko? Ewe, kukho iintlobo ezikhethekileyo kunye nezityalo ezinamazambane ezisetyenzisiweyo kwi-recipe yazo, leyo, xa idikiwe ngendlela ye-pancake, inokubambelela ngokusemgangathweni ngaphandle kweqanda. Ukuba iintlobo ze-starchy azinakufunyanwa, ngoko ulolu hlobo lunokuthi lugxothwe ngokukhawuleza isitampu okanye umgubo.
I-Recipe yama-pancake aphilileyo kunye ne-anyanisi
Asiyi kuchaza ngokucacileyo iresiphi yama-pancake aqhelekileyo, kulula kakhulu ukufuna iingcaciso ezihlukeneyo: iifatata ezihlambulukileyo, zonyaka kwaye ziyakhiwa. Ukuba iifatate zakho ziqukethe isitashi esincinci, kodwa ufuna ukupheka i-pancake ezintle, uzigcwalise ngentsingiselo, uze ubeke kule recipe.
Izithako:
- iifatata - 530 g;
- anyanisi - 115 g;
- umgubo - 45 g;
- i pow powder - 1 ithisipuni;
- ininzi yeparsley eluhlaza.
Ukulungiselela
I-peel izilimo eziyizigaxa zepatata kwi-grater enkulu, kunye ne-anyanisi. Ixesha lemifuno ngeetyuwa uze ushiye imizuzu emi-5. Ngoku yifake yonke into kwi-colander uze udibanise kakuhle amanzi. Hlanganisa izithako ezomileyo uze uzibeke kwiitatayi kunye anyanisi. Faka, yongeza imifino enonciweyo. Fry i-pancakes yobukhulu obufunayo kwioli ye-preheated kuze kube yile.
Iibhatateshi ngamakhowe
UDktaniki othosiwe ngeoli eninzi, ngoko ke bafumana inqabileyo kwaye iphosa. Kodwa ukuba ungomnye walabo abangathandi ukutya okunamafutha, bhaka ama-pancake amazambane kwi-oven.
Izithako:
- amazambane - 470 g;
- izaqathe - 145 g;
- amakhowe - 85 g;
- ii-oregano - 2 amasebe;
- umgubo - 35 g.
Ukulungiselela
Gxuma imifuno ngamakhowe kwaye uhlawule nge-pinch ityuwa. Emva kwemizuzu embalwa uza kubona indlela umxube oqala ngayo ukuqala ijusi, ushiye enye enye imizuzu emithathu, uze uyiqaphelisise. Hlanganisa imifuno nge-oregano eluhlaza kunye nomgubo, kwaye ugxobhoze kakuhle, ukwahlula ibe ngamaqhekeza uze uqokelele kwisitya. Ukugqitywa kweebhola ezithinwe ngesundu kunye nendawo ebhaka ehovini ngesigamu seyure nge-180. Phakathi nekhosi, vula ii-cutlets ngaphesheya.
Ukupheka ii-litate ezilumkileyo kwizambatho ngaphandle kwamaqanda?
Esinye isithako esibophelelayo, ngaphezu komgubo, sinokuba yi-semolina kwi-recipe ye-dumplings ephilileyo, nangona kule ndlela yokupheka iya kuthatha ixesha elide ngenxa yexesha elifunekayo ukuze i-croup ivule.
Izithako:
- semolina - 20 g;
- amanzi 80 ml;
- i-anyanisi - 75 g;
- amazambane - 680 g.
Ukulungiselela
Mancro uthele amanzi ashushu kwaye ushiye imizuzu eyi-10. Thela izitato kunye anyanisi kunye nexesha ngetyuwa, kwaye emva kwemizuzu embalwa, cima kakuhle. Hlanganisa yonke into nge-poppy evuvukileyo kwaye wenze umxube we-cutlets amancinci. Ngamnye wabo umdaka obuninzi kwibhotela kwaye agqoke iipuniki ukuze athathe amafutha amaninzi ngaphambi kokuhlwaya.
Iibhatateshi kunye namazambane
Ekubeni i-zucchini isele i-juicy, ukuze i-draniki ingaphuli, kufuneka igcinwe ngetyuwa isikhashana, kwaye iminyanise ngokukhawuleza. Ngenxa yokuxuba amazambane kunye ne-zucchini, i-pancake enama-jicy and soft.
Izithako:
- zucchini - 180 g;
- amazambane - 470 g;
- i-anyanisi - 55 g;
- isitashi 35 g;
- umgubo - 60 g.
Ukulungiselela
Gxotha imifuno ndawonye kunye nexesha lesityikityu setyuwa esiza kunceda ukukhupha umdaka ongaphezulu. Dlulisa umxube kwi-colander uze ucindezele ngobumnene. Emva koko udibanise umxube wemifuno kunye nesitashi kunye nomgubo, uxoke kakuhle, uqinisekise ukuba akukho maqabunga akhiwe, ngoko ke iindawo eziqholiweyo zomxube obangelwayo ininzi yeoli.