I-Tonty i-pancakes amancinci okanye i-pancake, njengoko sasidla ukuyibiza, idla ngo-starch. Unokubuza ukuba wenze njani i-pancakes ukuze i-pancake ibe yinto ecacileyo kwaye idibanise emlonyeni? Akukho mfihlelo, yonke into ilula kakhulu: inhlama kubo kufuneka ibe yinto ehlambulukileyo, iimveliso zilungele ukwenziwa ekhaya, i-pan ishushu kwaye ivavanywa. Emva koko unokuqiniseka ukuba abathathi-nxaxheba baya kubakho njengawe. Emva koko unokwazi ukuzama ukuzaliswa: i-pancake nge-cottage shiese, inyama, intlanzi okanye i-jam - khetha ngokutsho kwakho.
I-recipe ye-pancake ngeeshizi
I-pancake ephosiweyo ifakwe phantse kunye nayiphi na imveliso, kodwa siyazama ukupheka i-puff pastry ne-cottage cheese, njengenye yeentlobo ezintle kakhulu zokugqoka.
Izithako:
- amaqanda - 6 amaqhosha.;
- Ubisi - 0.5 ilitha;
- isitashi - 5 tbsp. iipuni;
- ityuwa - i-pinch 1;
- i-cottage cheese - 500 g;
- ushukela - 4 tbsp. iipuni;
- Ushukela we-vanilla - ukunambitha;
- ioyile yemifuno - ukunambitha;
- ibhotile - ukunambitha;
- iiglasi ezivuna - 0,5.
Ukulungiselela
Okokuqala senza intlama. Ukwenza oku, yenza amaqanda ama-5 ngetyuwa kunye nesitashi, uthele ubisi. Inhlama kufuneka ibe ngumbane. Ukufudumeza i-pan yokucima, uze unciphise umlilo ophakathi, ugcobe ngeoli yezolimo kwaye uthele inhlama. Siyawabhaka iipillicle kumacala amabini. Gcoba i-pan yokucoca ngeoli phambi kwiploni nganye. Ukugqiba i-pancake, kwakhona, ngokukhawuleza ugcobe ngebhotela. Ukuzaliswa, i-cottage cheese kunye noshukela, iqanda kunye ne-vanilla ishukela, faka amaqabunga adibeneyo, xuba kwaye usasaze i-spoonful of curd filling for each pellicle. Gcwalisa i-pancake roll okanye imvulophu uze ungeze ii-pellicle nge-cottage ushizi kunye noviniweyo kwisitya.
Amanodle aqingqiweyo kunye noshizi le-kottage ehovini
Ukuba sele ususebhakabhaka, sele sikwacebisa ukuba uzibeke ehovini ngeeyure ezimbalwa ukuze usebenzise umbane omncinci. Khetha uhlobo lwekheram kunye nesibhambathiso, okanye uthathe nayiphi na enye, kwaye ubeke iifom yeimvulophu ezincinci ngokuzaliswa kwekhasi. Yibanike ngeoli eninzi, unokuthulula ukhilimu omuncu, kwaye ubeke kwi-oven. I-cheesecake ne-cottage cheese iyancwina xa ihlala ihlala ide. Bakhonze, ngokuqinisekileyo, kushushu.
Izithako:
- amaqanda - ii-2;
- ubisi - 1 iglasi;
- ushukela - 3 tbsp. iipuni;
- ityuwa - i-pinch 1;
- umgubo - 1 iglasi;
- ioyile yemifuno - ukunambitha;
- Amanzi afudumele - 0.5 indebe;
- i-cottage cheese - 200 g;
- ibhotile - ukunambitha.
Ukulungiselela
Sishaya i-1 iqanda nge-1 isipuni seshukela kunye ne-pinch yetyuwa, yongeza ubisi, uze ugugu uze udibanise inhlama. Siphalaza iipunipoli ezi-2 zeoli yezolimo kwaye sishiye ubunzima ukuba simele imizuzu engama-40, kwaye ngokukhethekileyo iiyure eziyi-1.5-2. Emva koko, faka amanzi afudumeleyo, ugxobhoze uze uqale ukubhaka i-pellucid.
Ngaphambi kokubhaka i-pancake yokuqala yincinci, gcoba i-pan yokutshisa i-pan kunye neoli yendalo. Ukuqhubela phambili awukwazi ukugcoba, kuba ibhotela ifakwe kwintlama.
Ukuzaliswa siyityuba i-cottage ushizi kunye noshukela kunye neqanda (okanye uvumeleke nge-grinder yenyama). I-pancake nganye inqunywe kwiingxenye ezi-4, sifaka isipuni se-fillings kwaye siyifake nge mvulophu. Ukulungelelanisa i-cottage cheese efakwe kwisitya sokupheka, promazyvaya ngamnye ugcino lwebhotela kunye nokufafaza ushukela, gubungela ifom nge-lid uze ufake efayini i-1.5 iiyure.
Ubushushu bokubhaka yi-degrees ayi-160. Kukulungele ukubeka abalimi ukucima iiyure eziyi-3-4 kwiqondo lokushisa kwama-80-100 degrees. Ukuba awunaso isikhunta esinesiqhekeza, thabatha nayiphi na into ekhoyo, kwaye uyibeke ngefowuni. Ukulungele ukukhonza, ukhonze ukhilimu omuncu okanye ujam.