Iimitha zokudlala inyama kunye nelayisi - iresiphi yasekuqaleni yokusebenza kolwazi oluqhelekileyo kuthi kunye nolwazi oluvela kwiitya zokubantwana. Ziyakulungiswa ukusuka kwenkomo yenkomo, intlanzi okanye inkukhu kunye nokongezwa kwelayisi kunye neziqholo. Makhe siqwalasele kunye nawe zokupheka ukupheka inyama yeebhola kunye nelayisi.
I-Recipe ye-fishballs yeeflanzi kunye nelayisi
Izithako:
- i-fishlet fillet - 300 g;
- umgubo wokutya;
- iqanda -1 pc.;
- izaqathe - i-1 piece;
- i-bulb - 1 piece;
- irayisi - 30 g;
- i-tomato sauce - 2 tbsp. iipuni;
- ityuwa, ipepper - ukunambitha;
- ioli yohlaza - ukucoca.
Ukulungiselela
I-recipe ye- fishballs yentlanzi kunye nelayisi ilula ngokwaneleyo ukulungiselela. Iinqathi kunye nee-anyanisi zihlambulukileyo kwaye zicutshungulwe. Ifayili yeentlanzi ihlanjwe, isomileyo, kwaye igaye iziqwenga. Sitshintshisa ezi zithako nge-grinder yenyama. Ilayisi iyahlanjululwa kwaye ibilisiwe kude kube yimizuzu elungile emanzini amancinci. Emva koko uyilahle kwi-colander uze uyishiye kwiglasi kuyo yonke inkunkuma. Emva koko, yongeza irayisi kunye neqanda kwi-fish mince. I-Solim, i-pepper mass and mix mix. Ukusuka kokulungele ukugxila ngezandla ezimanzi senza iibhola ezincinci. Sibafaka umgubo ngomgubo kwaye bawutshise kancane kumacala onke kwioli yemifuno. I-tomato sauce ngamanzi. I-meatballs ezonyiweyo zithelelwa phezu kwe-sauce, zimboze i-pan yocingo kunye nesibindi kunye ne-simmer ngobushushu obuncinane malunga nemizuzu engama-15 ukuya kwe-20 ukuya kufike ukupheka.
I-Recipe yenkukhu yezilwanyana kunye nelayisi
Izithako:
- inkukhu ekhuni - 500 g;
- irayisi ephekiweyo - 1.5 iikomityi;
- iqanda - 2 iziqwenga;
- i-bulb - 1 piece;
- izaqathe - i-1 piece;
- i-ketchup - 3 tbsp. iipuni;
- manga -
- i-pinch;
- ityuwa, iziqholo - ukunambitha;
- ioli yohlaza - ukucoca.
Ukulungiselela
Ukuphosa kufakwa kwisitya kwaye kuxutywe nelayisi ephekwe kusengaphambili. Ukubetha amaqanda ngokwahlukileyo uze ungeze imango. Gxininisa kakuhle, hlangana nenkukhu yokunamathisela kwaye ungeze iziqholo ukuze ulawule. I-anyanisi kunye ne-karoti zihlambulukileyo kwaye zichithwe. Silungiselela imifuno elungiselelwe ngotyela olufudumeleyo kuze kube yigolide. Emva koko uthele emanzini uze ufake i-ketchup. Thela i-pinch yeshukela kwaye udibanise ngokucophelela ubunzima. Sizisa i-sauce ekubiliseni, ukunciphisa umlilo. Sakha ama- meatballs amancinci avela kwinkukhu enokugcoba inyama kunye nokucoca kuwo onke macala kwioli yemifuno. Yabafake epanini, uthele i-sauce uze udilize imizuzu engama-30 ngomlilo omncinci. Isitya esipheleleyo sifafazwe ngemifino ngentando kwaye sasebenza kwitafile.
Recipe i-meatballs nelayisi
Izithako:
- Ilayisi eninzi ngqolowa - 250 g;
- ipey peel;
- amanzi - 3 l;
- ityuwa, ipepper - ukunambitha;
- ijusi ye-lemon - 2 tsp.
- i-mint entsha, idill;
- igalikhi - ii-cloves 2;
- isonka esimhlophe-i-2;
- izinto ze-yoghurt - 0,5;
- inyama yenkomo - 800 g;
- i-bulb - 1 piece;
- I-Feta ushizi - 100 g.
Ukulungiselela
Thatha ipompu elinzulu, uthele amanzi aphekiweyo kuyo kwaye uyibeke emlilweni. Ngokukhawuleza xa ityala, galela ilayisi, faka ityuwa uze upheke malunga nemizuzu eyi-10 de ivenkile ikulungele. Ukugqitywa irayisi iphoswe kwi-colander, ukuvumela amanzi ukuba anxweme, aze ayiphindisele epanini apho ibilisiwe khona. Yongeza kwidayisi yelayisi, ijisi, i-peppermint edibeneyo, i-dill, i-clove yegaliki kunye ncinane
Kwisitya, xuba iincwazana ezimhlophe, uthele kwi yogurt uze uxoke ngesonka ngokucokisekileyo. Yongeza inyama egumbiniweyo, u-anyanisi oqoshiwe, i-garlic eseleyo, isinti, idill kunye netyuwa. Ukususela kwinqununu efunyenweyo senza ama-meatballs amancinci amancinci, malunga no-5 cm ububanzi. Kwi-pan enkulu yokucoca, sifudumala i-oli eseleyo, sisasaza i-cutlets ne-fry kumacala onke malunga nemizuzu engama-7, ukuguqula iibhola zenyama nge-spatula. Sisebenzela ama-meatball alungiselelwe irayisi, siwafefa ngeeshizi okanye i-cheyed frayed.