Enye yeemveliso ezidumileyo ngexesha lethu yinkukhu, ekhoyo malunga nemenyu yomntu wonke. Kwaye kucetyiswa ukuba ibhola yezilwanyana ezivela kwi-fletlet yenkukhu isetyenziselwe ukuba isetyenziswe kwalabo bantu bahlala kwiidlo okanye bajonge ukutya kwabo. Ukuba ungowomnye wabo, siza kubelana ngeendlela zokupheka, ukupheka inyama yezilwanyana zezilwanyana kunye namasiksi ahlukeneyo.
Ikhukhu inyama ye-meatball kwi-sauce ecocekileyo
Izithako:
- Inkukhu yenkukhu - 500 g;
- ukhilimu - 200 ml;
- ushizi onzima - 150 g;
- i-anyanisi - i-1 piece;
- iqanda - 1 iqhekeza;
- ityuwa kunye nepepper;
- igalikhi - 3 cloves.
Ukulungiselela
Inkukhu yokuhlamba inkukhu kunye nentsimbi encinane. Emva koko usike ngokufanelekileyo kwaye udibanise ne-anyanisi eqoshiwe. Dlula kwi-grinder yenyama. Ixesha kunye neetyuwa kunye nepilisi. I-egg whisk uze udibanise nomzimba ogqithisiweyo.
Gcoba isidlo sokubhaka ngekhilimu. Ukusuka kwenkukhu yenkukhu, yenza iibhola ezincinane uze uzibeke ngendlela. Beka ehovini, uphelelwe kwii-degrees ezingama-180 ukuya kwemizuzu eyi-10-15. Ngexesha i-meatballs ibhakawa, yenza i-sauce. I-Grate ishizi kwi-grater, udlule igalikhi ngokushicilela, uze udibanise ne-ukhilimu.
Phuma kwifom ye-oven ngeebhola zeenkukhu, uthele i-sauce uze uthumele umzuzu we-15-20. Ncedisa iibhola zezilwanyana kunye nasiphi na isitya esingasese okanye njengesitya esahlukileyo.
Inkukhu yezilwanyana kwi-tomato sauce
Izithako:
- Inkukhu yenkukhu - 500 g;
- iqanda elimhlophe - 1 pc.;
- ubisi - ikhulu leminyaka;
- isonka esimhlophe - i-1 piece;
- iitamatisi kwijusi yayo-1 ibhodlo;
- I-oregano eyomileyo - ¾ tsp;
- - grmes.
- ioli yomnquma - 1 tbsp. isipuni;
- ityuwa kunye nepelepele ukula.
Ukulungiselela
I-Grate i-fillet ngokusebenzisa i-grinder yenyama, yongeza isonka kwisiphumo esiphucukileyo esiphucukileyo, siphukile sibe yimvumba, ubisi, iqanda elimhlophe, i-cheese, ityuwa, i-oregano kunye nepelepele. Yenza konke. Gcoba izandla zakho wenze iibhola kwi-mass mass.
Bafake kwioli yeoli kunye nemizuzu engama-5, uze uthumele ii-tomato ezigciniweyo kunye nejusi, gubungela uphinde upheke enye imizuzu eyi-15. Emva koko, susa isiqhonkco kwaye ubeke i-meatballs ngokungangoko. Bakhonze nge-spaghetti okanye amazambane ahlambulukileyo.
Inkukhu yezilwanyana kwi-oven
Izithako:
- Ifayile yenkukhu - 0,5 kg;
- isonka esimhlophe esimhlophe - ii-2;
- ubisi - 1/3 yekhulu leminyaka;
- iqanda - 1 iqhekeza;
- i-anyanisi - i-1 piece;
- i-tomato sauce - 2 tbsp. iipuni;
- imifuno - 50 g;
- ipaprika yomhlaba kunye nomsila omnyama - i-½ tsp;
- ityuwa kunye neoli.
Ukulungiselela
Isonka sidonsa ebisi, uze udibanise. Sika iintambo kunye nee-anyanisi ngokukhawuleza, uze usike imifino kwi-blender. Inkukhu, i-anyanisi, iqanda, i-tomato sauce, imifino, i-pepper, i-paprika kunye noxube lweetyuwa kunye nokudlula inyama yenyama.
Beka iphepha lokubhaka kwi-oyile yokubhaka, ngezandla ezimanzi zenkukhu, yenze i-meatballs uze uyibeke kuyo. Yibhalele iibhola ngeoli yelanga kwaye uthumele kwi-oven ishushu ifike kwi-degrees ezingama-180 ngesigamu seyure.