I-salmon yasePinki yintlanzi eyimfuneko neyohlwaya evela kwintsapho yaseSalmon. Kwitafile yeholide, unokwenza i-sandwiches elula kodwa enhle ne-salmon ene-salted, e-salted okanye ebhemayo, ikulungele ngokukhethekileyo kwimenyu yeNyaka entsha. Ekubeni i-salmon yasepinki yintlanzi yasendle, ndicinga ukuba ukuyidla ikhethekileyo kwi-salmon yaseNorway ekhulile kwi-forage engumgubo emanzini.
Enyanisweni, kungcono ukotyuwa okanye ukuhlamba iintlanzi ngokuzimeleyo, oku kufuneka kwenziwe okungenani ngosuku ngaphambi kokusetyenziswa ngokuthe ngqo kokutya okanye ukupheka kwentlabathi.
Ummeli omile olula
Izithako:
- I-salmon yasePinki enesisindo esi-1-1.3 kg - 1 pc.;
- ityuwa enkulu ityuwa - 1-2 tbsp. iipuni;
- ushukela - 1 ithisipuni yeshukela.
- Iingcobo azifunwa, i-salmon e-pinki iyinhle ngokwayo.
Ukulungiselela
Sihlambulula intlanzi kwisikali, susa iigill kunye nezibilini (ukuba kukho i-caviar okanye ubisi - ungayilahli). Sihlamba intlanzi kwaye siyomisa nge-napkin. Siyibhinqa ngomxube weetyuwa kunye noshukela ngaphakathi nangaphandle. Beka intlanzi kwisiqwenga sephepha, ufafaze yonke ingxube yetyuwa kunye noshukela, uhlanganiswe kwiphepha elicocekileyo, eliqingqiweyo uze ulifake kwi-shelf yefriji. Ngomhla intlanzi ikulungele. Unako ukubeka inhlanzi kwi-fillet ngesikhumba, kwaye ityuwa asithathi ngaphezu kwe-1 tbsp. iipuni.
Indlela yokucoca i pinki?
Izithako:
- i-salmon pinki - 1 pc.;
- ityuwa inkulu - 1 tbsp. isipuni;
- ushukela (okanye ubusi) - 1 -2 tsp;
- ijusi ye-2 limes (okanye i-1-2 lemons, okanye i-1 grapefruit);
- ipepper ebomvu ecocekileyo (engagciniweyo);
- igalikhi - 1 clove:
- ioli yomnquma - 2 tbsp. iipuni;
- iviniga i-apula okanye iidiya zendalo - 1-2 tbsp. iipuni;
- amaqabunga e-bay - 1-2 pcs.;
- iifowuni - 1-2 iziqwenga;
- Iipilisi ezinomsoco - ama-peas 3-5;
- Imbewu ye-anise - 1 ithisipuni.
Ukulungiselela
Intlanzi ehlanjululweyo iphihliweyo, ngaphandle kokususa isikhumba. Siyinqumle izibophelelo ngamaqabana amakhulu ngokwaneleyo.
I-Chesnochin igalelwe kwiindawo ezi-2-4. Yongeza izithako eziseleyo ze-marinade, faka iindidi ezifanayo zeentlanzi apho, ixesha kunye nepilisi ebomvu ebomvu. Hlanganisa kwisitya kwaye uyigubungele. Siza kufaka efrijini. Kukulungele ukuhlambulula emgodini uze uyigugungele iintsuku eziliqela.
Akunandaba, i-salum e-salted okanye i-pickled, ngokukhawuleza ngaphambi kokulungiselela i-sandwiches, ngokukhawuleza ukusika i-pulp ekhumbeni.
AmaSandwich ane-salted, i-salted okanye i-salmon eluhlaza
Ukuba intlanzi isetyuwa, ungayinqumla ibe yiminqununu kwaye uphululele amanzi abilisiwe abilisiwe, ubambe malunga neyure, uze udibanise amanzi uze uyihlalise kwi-colander.
Izithako:
- Enyanisweni, i-salmon pinki;
- i-buffet yesonka okanye i-baguette - ingqolowa okanye i-rye;
- ibhotela, yendalo (kwaye ayifumanekanga);
- ikhukhamba entsha;
- imifino yokuhlobisa (iparsley, basil, coriander);
- lemon.
Ukulungiselela
Isonka kufuneka sinqunywe kwiingceli (okanye uthenge ityunyiwe). Unokumiswa kancane. Sisasaza isonka kunye nomgca weoli. Ngaphezulu ubeke ingcezu (intlanzi) yeentlanzi, isicebe, iikomkomini ezimbini kunye neqhekeza lemon. Siyihobisa ngokutsala.
I-Sandwich nge-salmon enepinki ephosiweyo (kunye nezinye izithako ikhukhamba, i-lemon nesonka kunye nebhotela) inokwenziwa kwintlanzi edibeneyo eyenziwe yenziwe ngentengiso (okanye itshaya yodwa). Kakade ke, xa usika i-salmon edibeneyo i-salmon ibe yizicucu ze-sandwich, kungcono ukususa isikhumba.
AmaSanwich ngePenned Pink Salmon
Kule nguqulelo, kungcono ukuba ungasebenzisi amakhukhamba, kodwa iminquma ngaphandle kwemigodi (nokuba ingumnyama okanye ukukhanya).
Ukulungiselela
Sifaka isahlulo sesonka ngesitya sebhotela, sibeka isiqwenga salmon esinepinki ekhonkcisiweyo phezulu, kwaye emva koko sibeka isiqingatha somnquma (okanye iimbalo ezimbalwa), isahlulo semononi kunye nokuhlobisa ngemifuno.
Amanqwanqatha ashushu kunye ne-salted pin okanye i-salmon eluhlaza
Ukulungiselela
Kwisiqwenga sesonka ubeke uceke lweshizi, phezulu - isiqwenga (s) se-salmon yepinki, ecaleni kwebini lezijikelezo zeminqumo. Siyifake kwiphepha lokubhaka elomileyo kwaye silifake kwi-oven esandulelekile imizuzu eyi-8-12. Kubalulekile ukuba i-cheese iyancibilika kancinci, kwaye i-top ishicilelwe kuyo. Siyihobisa ngemifuno size sihlale kwisitya.
Ama-sandwich ne-salmon e-pinki ahanjiswe kwi-vodka, i-todtures eqinileyo engabonakaliyo, i-gin, nayiphina iwayini elula, ubhiya.
Khangela iiresiphi ezininzi zokutya okutyebileyo, ngoko siyancoma ukuba sizame isandwich nge salmon okanye kwi- cod yesibindi .