I-Porridge kwibheyili ebini

Kutheni upheka iphalaji kwibheyili? Kwiminyaka emininzi, iindlela ezibonakalisiweyo zokulungiselela okusanhlamvu, ezinika iziphumo ezintle. Kodwa i-steamer ikuvumela ukuba wenze i-porridges ekhethekileyo, eyahlukileyo kwimveli. Kunoko, ubuza? Okokuqala, kwi-boiler kabini i-porridge iya kuba yincinci kwaye ithenda. Inzuzo yesibini kukuba i-steamer igcina zonke izakhiwo ezixhamlayo ze-cereal. Makhe siqwalasele kunye nezinye iindlela zokuthakazelisa kunye nezilula zokupheka ii-porridges kwi-boiler kabini.

I-porridge ipilisi ephindwe kabini

Izithako:

Ukulungiselela

Indlela yokupheka ilayisi kwi-bhoyili ephindwe kabini , esele sazi, ngoko ngoku makhe sithethe malunga nendlela yokupheka i-rice porridge kwi-steamer? Hlanganisa ama-groats phantsi kwamanzi abandayo ngamaxesha amaninzi, ukwenzela ukuba yonke imhlophe imhlophe iphele. Emva koko thabatha izithelo zam ezomileyo uze uwathulule imizuzu eyi-15 ngamanzi afudumele. Ubume be-steamer butyilisiwe ngepilisi, usasaze irayisi ehlanjwe phantsi, wongeze ama-apricot omisiwe, omisiweyo uze uthule lonke ubisi. Senza ushukela ukunambitha, yongeza ityuwa kwaye udibanise kakuhle. Sipheka ipayili yerayisi encinane kwimizuzu engama-45, ukudibanisa ngezikhathi ezithile. Ekupheleni, faka ibhotela encinci kwaye usasaze kwiiplate. Yonke into, i-rice ubisi yelisi ebhokisini kwi-boiler kabini ilungile!

I-manna iphareji kwibheyili ephindwe kabini

I-manna iphalaji, ephekwe kwisibilini esibini, ijika ibe yinto ehle kakhulu kwaye iyamangalisa, njengawo nawuphi na umbhobho, kuba igcina zonke iivithamini ezinobuncwane kunye nezilwanyana ezifunekayo ngumzimba womntu. Nangona i-semolina iphariji kwisitofu ilungiselelwe ngokukhawuleza, kodwa yenziwe kwi-boiler ephindwe kabini, iphuma nje ingenangqiqo, ikhululekile ngokupheleleyo kwaye ingatshisi nhlobo.

Izithako:

Ukulungiselela

Kwisitya sokupheka, uthele ngobisi uze usihluthe ngamanzi amancinci. Emva koko uthele kancane kwimango, ubeke ityuwa, iswekile ukunambitha, uvale isiqhekeza imizuzu engama-30 uze usethe imodeli ethi "Kasha". Ekupheleni kwexesha, faka ibhotela encinci kwaye usebenze ubhontshisi obisi kwi-steamer ukuya etafileni.

Iphareji yamagumbi kwibheyili ephindwe kabini

Izithako:

Ukulungiselela

Thelela ingqolowa kwisitya kwi-steamer uze uhlambulule encinci ngamanzi. Ukuqhubela phambili kwi-ladle sitshisa i-300 ml yamanzi kwaye sityhala i-groats yengqolowa ngamanzi abilayo. I-Soly yokutyiwa kunye nokuxuba. Sipheka i-porridge malunga nemizuzu engama-35. Kwaye unokwenza i- oatmeal enkulu ipharali kwi-boiler kabini , kodwa ibali elincinane.