I-muffins ye-lemon yongezwa ngokumnandi kwitayi kunye nenketho ekhethiweyo yokunwaba ongayithatha nawe ukuba usebenze okanye ufunde. Iinqabengwana zemonate ezimnandi zilungiswa ngokukhawuleza kwaye ngokukhawuleza, kwaye zibaluleke kakhulu - ezininzi izongezo ezihlwaya zifanelekile.
I-recipe elula yeimon muffins
Izithako:
Iifomfini:
- umgubo - 200 g;
- ushukela - 100 g;
- amaqanda - i-1 piece;
- ioli yohlaza - 75 ml;
- lemon marmalade - ukunambitha;
- ubisi - 150 ml;
- i-vanilla extract - 1/2 tbsp. iipuni.
I-sugar glaze:
- ushukela otyongwe - 1 into;
- i-lemon peel - ngenjongo yokuhlobisa;
- ijusi lemon - 4 tbsp. iipuni.
Ukulungiselela
Ngaphambi kokuba ulungiselele ama-muffin lemon, ukushisa i-oven ukuya kuma-degrees angama-190.
I-Sugar kunye nompu wokuxuba kunye nokwenza umxube owomileyo we "kakuhle". "Emthonjeni", uthele iiqanda ezibethelelwe ibhotela, i-vanilla nobisi uze uxoke inhlama.
Yibhalele iifom zeebhatyi ngeoli yemifuno uze uyizalise nge-cupcake test. Ephakathi kwenkomishi nganye yekamva esiyifake kwisiqwenga se-lemon marmalade. Silungiselela i-dessert yemonimu imizuzu eyi-10-15.
Nangona ama-muffins aphekwa, siya kugubungela i-glaze: uthele i-powder yetshuzi ngejisi lemon bese uyifake kwisitofu, ulinde ude u bunzima bube bukhulu kwaye bube bukhulu kunye kwaye lususwe emlilweni.
Sivumela ukuba i-baking ipholile kwaye iyithulule kwi-sugar icing. Njengomhlobiso, ama-muffins amancinci angafafazwa ngeqabunga lemon. Amaflefini ane-lemon zest anikezelwa indebe yekhofi, itiye, okanye i-compote.
Amaqebengisi e-Cottage ye-lemon-lemon ane imbewu yepoppy
Ama-muffin angama-cottage-lemon angadliwa ngokwahlukileyo, okanye azaliswe ngebhotela kunye ne-jam.
Izithako:
- i-lemon - i-1 piece;
- ushukela - 2/3 yento;
- umgubo - 2 izinto;
- i-powder baking-2 tsp;
- soda - 1/4 tsp.
- ityuwa - 1/4 tsp.
- i-cottage cheese - 3/4;
- amaqanda - ii-2;
- ibhotile - 8 tbsp. iipuni;
- i-vanilla extract - 1 ithispoon;
- poppy - 2 tbsp. iipuni.
Ukulungiselela
Siqala ukulungiselela ama- muffins e- curd kwi-dough: ushukela, usebenzisa i-blender, ugaye kunye ne-lemon zest. Yongeza umgubo ohlanjulweyo, u-baking powder kunye ne-soda kumxube, xuba.
Kwisitya esinye, xuba amaqanda, ushizi wekottage ,
Sidibanisa izithako zamanzi kunye nomxube owomileyo kwaye uxoke inhlama yekhekhe ngokucacileyo de u bunzima bube bukhulu. Emva koko wongeza intlama kwintlama.
Sifaka inhlama kwifom yeoli, sizama ukuyizalisa nge-2/3, emva kokubeka i-muffins ukubhaka imizuzu eyi-15-20.
Iidyuli ezicolile ziyakutyalwa kunye neqhekeza le-glaze kwi-recipient yangaphambilini, okanye ifafazwe nje ngoshukela ophuhliweyo.