I-cheeseecake yasebukhosini isinkwa se-sandw bulk esinezinto ezingenakulinganiswa nazo ezinganelisayo iimfuno ze-gourmets ezidinga kakhulu kunye neziqhamo. IDessert ingahlotshwa ngendlela yendabuko kunye neentlobo nge jam, meringue, isiqhamo okanye ushokolethi.
Royal Cheesecake - iresiphi
Ukuba usazi ukuba ungayilungisa njani i-cheesecake yasebukhosini kunye ne-kottage cheese ngendlela echanekileyo, iziphakamiso ezichaziweyo ziyakunceda uqonde iimbandezelo zokwenza izondlo. Ukugcinwa kwamanani kwimeko esemgangathweni yokufumana isiphumo esihle. Ukususela kumlinganiselo ochaziweyo wamacandelo kwihora eli-1 kunokwenzeka ukulungiselela isidlo se dessert kubantu aba-12-14.
Izithako:
- umgubo - iikomityi ezintathu;
- igargarine - 300 g;
- ushukela-100 kunye ne-100 g;
- i pow powder - 10 g;
- amaqanda - amaqhosha ama-5-6;
- i-cottage cheese - 900 g;
- vanillin.
Ukulungiselela
- Izikhundla ezihambayo zixutywa nge-margarine shavings, uthele ihafu kwisitya seoli.
- Zonke ezinye iimveliso ziphulwe nge-blender kwaye zisasazwa ukusuka phezulu.
- Gubungela yonke into ngeemvumba ezisele kwaye ubhaka i-cheesecake yasebukhosini ebusweni obuhle kwi-200 ° C.
Royal cheesecake nge jam
Ukuba i-cheesecake yaseburhulumenteni, iresiphi kunye ne-cottage cheese ehovini echazwe ngasentla, uyithandile, musa ukuyeka apho. Zama ulandelelwano olulandelayo lwe-delicacy - nge jam. Naliphi na i-billet ephosakeleyo yobuninzi obuya kuyenza. I-dessert eyiphumela iya kuncedisa i-tea yokusela engekho ngakumbi kunayo nayiphi na ikhekhe. Ukuphumeza i-recipe ye-12 servings kuthatha imizuzu engama-80.
Izithako:
- umgubo - 200 g;
- ioli - 200 g;
- i pow powder - 10 g;
- ushukela ogqithisiweyo - 200 g;
- amaqanda - amaqhekeza amathathu;
- i-curd cheese - 700 g;
- jam - 200 g;
- isitashi sommbila - 10 g.
Ukulungiselela
- Gubungela izinto ezintathu zokuqala kunye ne-1/2 yeshukela e-granulated kunye ne-2/3 yobuninzi obusasazeka kwi-mold.
- Ukusuka phezulu usasaze umxube we-egg-sweetened.
- Ngaphezulu, phawula i-jam kunye nalo lonke isiseko oluxutywe kunye nesitashi.
- Emva kwemizuzu engama-40 yokubhaka nge-200 ° C, i-cheeseecake yasebukhosini iya kuba ilungile.
I-Royal cheesecake ne-meringue
Ezi ngcebiso zilandelayo malunga nendlela yokubhaka i-cheesecake yaseburhulumenteni phantsi kwe-meringue yethenda. Ukusebenza kokuqala kunye nokudibanisa kwezithako kunika ukunambitheka okungenakulinganiswa, umphumo ofanelekile udumo oluphezulu. Ngokuqhelekileyo utywala buncediswa kunye noqhekeko lweziqhamo okanye amajikijolo, abekwe kwisithuba esincinci seemvuthu. Isitya kubantu abali-12 singabhaka kwiyure.
Izithako:
- umgubo - 480 g;
- amaqanda - iziqhekeza ezine;
- igargarine - 200 g;
- ushukela - 250 g;
- ubisi obisi obomvu - 500 g;
- vanillin.
Ukulungiselela
- I-margarine yagalelwa ngesiseko somgubo kunye nezilwanyana ezintathu, isiqingatha sifakwe kwisitya.
- Inxalenye enye yeqanda ibethwa nge 1/2 yeglasi yamakristal amnandi, kunye ne-curd-vanilla base, isasazeka ngokulandelayo.
- Gubungela amacandelo kunye nesiseko esele kwaye ubhaka ku-200 ° C ngehafu yesure.
- Iiprotheni ezinonciweyo zibethelwa zibe ziphakame kwaye zisasaze phezu komgangatho wemveliso eshushu.
- Melana ne-cheesecake yasebukhosini ngaphambi kokubhakazela kwi-oven.
I-tsokolate yase-royal chocolate
Abo bangabonisi imenyu yabo yokudada ngaphandle kweetyroleta iiswidi, ngokukodwa baya kuthanda i-cheesecake yasebukhosini kunye ne-cocoa. Ukulungiselela i-dessert enjalo akuyona into eyinkimbinkimbi kunezinto ezidlulileyo, kodwa i-taste is excellent. I-recipe iphakamisa ukuzalisa iifutshane , kodwa ukuba ufuna, i-cocoa ingongezwa ekuzaliseni. Iingxenye ezi-8 ziyakhutshwa ngeyure.
Izithako:
- umgubo - 200 g;
- igargarine - 200 g;
- amaqanda - ii-2;
- i-cocoa - 60 g;
- ushukela - 200 g;
- i-curd cheese - 350 g;
- ila vanilla.
Ukulungiselela
- Yenza umxube womgubo kunye necocoa kunye ne-margarine chips, ungeze i-1/2 isahluko seswekile, kwaye uthele u-2/3 we-crumb ibe yibumba.
- Izixhobo ezibethekileyo zokuzaliswa zibekwe phezulu.
- Nciphisa umkhiqizo kunye nentsalela ye-crumb.
- Emva kwemizuzu engama-40 yokupheka kwi-degrees ezingama-180, i-cheesecake yasebukhosini iya kuba ilungele.
I-Royal cheesecake ene-lemon
I-cheesecake yaseburhulumenteni kunye ne-cottage cheese, iresiphi ene-zest ichazwe ngezantsi, ihluke kwabanye ngokumangalisa ama-citrus amnandi. Into ephambili - ukususa ngokufanelekileyo i-lemon, ngaphandle kokuchukumisa umgca omhlophe, ukwenzela ukuba ukuzaliswa akufumani into enqwenelekayo. Ukubhaka ikhekhe elimnandi kwi-10-12 abantu, awudingi ngaphezu kweyure.
Izithako:
- umgubo - 250 g;
- i-soda hydrated-5 g;
- ioli - 240 g;
- ushukela - 200 g;
- amaqanda - amaqhekeza amathathu;
- i-cottage cheese - 500 g;
- iqela lemon enkulu.
Ukulungiselela
- Izixhobo ezikhululekile zigalelwe iinqwelo zeoli kunye ne-50 g yamakhadi amnandi.
- Kancinci ngaphezu kwesiqingatha ubunzima basasazwa kwisiza.
- Iimveliso ezisele zibethelwa kwaye zibekwe ngokulandelayo.
- Bazalisa yonke into ngamaqhekeza baze bapheke ikhekhe le "Royal Cheesecake" ehovini ngobushushu obuphakathi.
Royal cheesecake ngaphandle kwamaqanda
Ukuba unganconywa ukuba udle amaqanda ngesinye isizathu okanye enye, okanye nje wawungekho kwisiqandisini, ungazikhangeli ubumnandi bokutya ukutya okumnandi. Emva koko, uya kufunda ukupheka i-cheesecake yasebukhosini ngaphandle kokuthatha inxaxheba. Iingxenye ezi-8 ezifanelekileyo kwiindawo zonke zingapheka kwiminithi engama-40.
Izithako:
- umgubo - 300 kunye no-60 g;
- i-slapped juice soda-5 g;
- ioli - 240 g;
- ushukela ogqithisiweyo - 200 g;
- isitashi - 60 g;
- i-cottage cheese - 600 g;
- iidiliya - 80 g.
Ukulungiselela
- Bhotela ibhotela kwipani yokucoca, jela i-1/4 indebe yamakhadi amnandi, i-soda.
- Susa isitya kwisitya, faka isalathisi ehlanjulweyo kunye ne-spoon okanye spatula.
- I-2/3 yesiseko isithululelwa kwisibumba, esihlanganiswe ngomxube omnandi weeshizi kunye nesitashi kunye neerinki.
- Isiseko esomeleyo sinyakanyiswa kunye ne-residu yefure kwaye isasazwa ukusuka phezulu.
- Imveliso iya kuba ilungele emva kwesigama seyure yokubhaka ngo-190 ° C.
I-Royal cheesecake namaapulo
Ukubonakalisa i-cheeseecake yaseburhulumenteni, iresiphi elula echazwe ngezantsi, yenziwa ngokudibanisa ii-apula kunye nesinamoni yomhlaba. Le ntshukumo izisa amanqaku amashishini ekwindla kwinqabileyo ye-dessert, kwaye ikuvumela ukuba ubheke isitya sakho ozithandayo ngendlela entsha. Ukuze ulungiselele isidlo esinjalo kwisitya se dessert kwizidlo ezisibhozo, kuya kuthatha imizuzu engama-50.
Izithako:
- umgubo - 200 g;
- isinamoni - 1 ithisipuni;
- ioli - 200 g;
- ushukela kwinhlama nokuzalisa - 100 g;
- amaqanda - iziqhekeza ezine;
- i-curd cheese - 500 g;
- iipulo - 500 g.
Ukulungiselela
- Ukulungiselela i-cheeseecake yaseburhulumenteni iqala ngokugaya izithako ezingavumelekanga ngeoli ecocekileyo.
- Isiqingatha esibekwe kwifom, sivale kunye nekhefu elimnandi.
- Iiplisi eziphezulu zeapula zifakwe, zihlanganiswe ntsalela yentlama, kwaye ziyabhaka zide zilungele ukushisa okuphakathi.
I-Royal cheesecake kwi-multivark
Ngaphandle kwe-tastier, i-curd cheese emnandi kakhulu kunye ne-flavour cheese "Crown" itholakala kwi-multivariate. Unokwenza i-pie kwiziqendu, ukutshintshana amaxesha amaninzi kunye nenhlama eyomileyo kunye ne-curd. Ekugqibeleni, umveliso kufuneka uvunyelwe ukupholisa ngokupheleleyo uze uwususe kwisitya usebenzisa i-grate. Kanye kunye nokunyusa kwamafutha, inkqubo yokudala isidlo kubantu abayi-8 iya kuthatha iiyure eziyi-1.5.
Izithako:
- umgubo kunye neoli - 200 g;
- i-powder baking - 10 g
- ushukela-100 kunye ne-100 g;
- amaqanda - amaqhekeza amathathu;
- i-cottage cheese - 500 g;
- vanilla.
Ukulungiselela
- Gubha i-faty faty with ingredients dry.
- Wufaka i-egg-curved blender ene-blender.
- Beka iindawo kumacandelo, ukuqala nokuphelisa uvavanyo olomileyo, kwaye upheke ngendlela efanelekileyo imizuzu engama-80.