I-Halva - eyiyo kwaye imbi

Ekhangayo iphunga, umbala obomvu ongaqhelekanga kunye nentsingiselo emangalisayo - yilo lonke ihlabathi liyakuthandana ne-halva. Ekuqaleni, olu luhlaza lwasungulwa e-Iran, kwaye ukusuka apho lwasasazeka kwihlabathi lonke. Namhlanje kuya kuba nzima ukufumana ilizwe ongazange ulive ngalobu buhle obu-Arabhu obungavamile. Kule nqaku, uya kufumanisa ukuba i-halva ye-sunflow iluncedo, nokuba ingaba ingqinisiso kwaye ingasetyenziswa njani ukunciphisa umzimba.

Ungalungiselela njani i-halva?

Ukwenza i-halva yinto elula: ukuqala, khetha isithako esiyinhloko - ingaba imbewu, izantyambo, i-sesame. Eli candelo linyanzelisiwe kwaye lisikiwe, emva koko lixutywe kunye ne-caramel - unobumba weeshukela. Isiphumo sinobuhle, umoya, i-halva ephazamisayo, enefuthe elinamafutha kunye ne-gray tinge-green tinge. Nangona kunjalo, izibonakaliso ezimbini zokugqibela zibaphawu lwe-halva yelanga, ukusuka kwiimbewu zelanga. Xa lenziwe kwidrafti okanye amanqatha, umbala kunye nokuhogela kuyahluka, kodwa isakhiwo sawo sethando asihlali sitshintshile.

Izinzuzo ze-halva zomzimba

I-Halva yinto enqabileyo engabonakaliyo, equlethe kakhulu izithako zemvelo kwaye igcina ubuninzi bezinto ezincedo. Ngoko, umzekelo, kwi-halva yesiqhelo sembewu iqukethe iivithamini E, PP, B1 kunye ne-B2, kunye neemaminerali ezifana ne-magnesium, i-potassium, i-sodium, i-phosphorus, i-calcium kunye nobhedu. Ngexesha apho uyayithanda le ntuthuko yaseArabhu, ikhuthaza umzimba wakho ngengxenye yengonyama yezinto ezincedo! Ngombulelo unokutya nje i-halva ukuzonwabisa kwakho kwaye ujonge indlela impilo yakho iphucula ngayo:

Musa ukulibala ukuba imilindi nganye inezinhlangothi ezimbini, ngoko ke i-halva ibhondi inzuzo kunye nenzakalo-kodwa kuphela xa isetyenziswe ngokugqithisileyo okanye ngokuchasene nokuchasene.

Ngaba luncedo kangakanani i-halva yokulahlekelwa kwesisindo?

Ngokuqinisekileyo zonke iintlobo ze-halva zinenani le-caloric malunga neeyunithi ezingama-500. Iintlobo eziqhelekileyo, ezivela kwiimbewu zelanga, zinenani elingu-516 kcal.

Ngokuchasene namaqebunga kunye nama-pastries, anexabiso elifanayo lekharoriki, le mveliso inobuninzi bezinto ezincedo. Kuzo zonke i-100 g ze-halva zikhona ezili-11.6 g zeeprotheyini zemifuno ezibalulekileyo, i-29.7 g yemifuno enesityalo kunye nongama-54 g we-carbohydrate-kakhulu imelwe ushukela, okwenza i-halvah ibe yinto enhle.

Ngenxa yomxholo wekharoriki ophezulu, i-halva iyanceda kwaye iyingozi ngenxa yokulahlekelwa kwesisindo. Ngakolunye uhlangothi, lenza ngcono utshintsho iinkqubo, kunceda umzimba uthathe i-carbohydrates kwaye isebenzise amandla ngamandla. Ngakolunye uhlangothi, lithwala ngamandla amaninzi (iikhalori). Ngoko ke, kuvumelekile ukuba badle kuphela abo abangenaso ukukhuluphala okanye ubunzima obukhulu. Sebenzisa kangcono ekuseni. Kwaye ngokutya okuqinileyo, i-halva iyaphikiswa.

Yintoni engonakalisa i-halva?

I-Halva yinto enzima kakhulu, inamafutha amaninzi kunye nama- carbohydrate . Ngenxa yoko, ayikwazi ukudliwa kakhulu kwaye kaninzi. Ukongeza, utywala obunqatshelweyo kulabo abanesifo sikashukela, i-pancreatitis kunye nokukhuluphala. Kwiyiphi na le meko, kungcono ukulahla ukuphathwa okunjalo, ukuze ungabhubhisi ngokugqithisa imeko.