I-Ghatsania yintyatyambo enhle kakhulu efudukela emzantsi wethu eMzantsi Afrika. Nangona ukuba ikhaya lezityalo liyakushisa kakhulu kwaye limile, kwiphondo lethu liziva likhululekile. Okukuphela kwengozi ye-gitsei ye-landing kwiindawo ezihamba phambili kukuba ayikwazi ukuthwala ubusika obusika baseRashiya kwaye uyafa. Ukukhula kweentyantyambo ze-gatsanii kubangalisa abalimi kuba kunzima ukucinga ngento encinane ekunyamekeni kwesityalo. Kule ngcaciso unokufumana iingcebiso kubafundi beflorist abanokufumana indlela yokutshala ngokufanelekileyo kwaye bakhule i-gitseyu evela kwimbewu.
Ukulima ukuhluma imbewu
Iqala kunye neepropati zembewu yesityalo. Kwaoko kuyimfuneko ukuqaphela ukuba akuyimfuneko yokwenza imbewu yembewu kwimbewu egcinwe iminyaka engaphezu kwembini. Imbewu enjalo iya kuba neepesenti ezincinci zokuhluma kunezo ziqokelelwe kunyaka. Ukutshala imbewu ngqo ngqo kumhlaba kunokwenzeka kuphela ukuba uhlala kwimimandla efudumele. Ukuba akunjalo, kungcono kuqala ukuhluma imbewu, ukukhula izityalo, kunye nokutshintshwa kuphela kwindawo evulekile. Imbewu ihlonyelwe ekuqaleni kukaKwindla, kwaye ityalwe kuphela xa kukho ithemba lokuba ayiyi kuba khona iqhwa. Ngexesha lokukhula kwembewu, qiniseka ukuba ugcine ingqalelo kwixesha leentsuku zokukhanya. Esi sityalo sifikile kuthi ukusuka kwiindawo apho ixesha lide khona, ngoko kuyafaneleka ukuqwalasela ukufakwa kwemithombo yokukhanyisa indawo kwindawo okhulayo ngayo izithombo. Akukho nto ibaluleke kakhulu ukushisa kwegumbi, apho imbewu iya kuhluma okanye ikhule izithombo. Ukuba iyawa ngaphantsi kwama-10 degrees of heat, ngoko ke, kwimbono yakho, mhlawumbi, akukho nto iya kuza kuyo.
Ukuchaneka njani ukutshala i-gitseyu?
Emva kokulima kwezityalo zeentyantyambo ze khatsaniya kufana nesiphetho esinengqiqo, unokhetho oluninzi.
- Ukwahlula kokuqala kokuhlawulela ukuhamba kwindawo yeentyatyambo zeentyatyambo. Kutyalwe ngale ndlela i-gatsaniya iya kukhula iminyaka emininzi, kuba ngokuqala kokushisa kwemozulu kungenziwa kufakwe kwigumbi.
- Inketho yesibini ukufika kumhlaba ovulekileyo, malunga naye, siza kuxela ngokungakumbi. Kufuneka uqaphele ngokukhawuleza ukuba esi sityalo asiyithandi umhlaba ohlambulukileyo, uziva ukhululekile kwisanti okanye ematyeni. Umhlaba ngaphambi kokutyala ulungiswa ngokufaka ii-2-4 kilogram ze-humus nganye ngemitha yesikwere kuwo, kunye ne-teaspoon enye yesichumisi kwizityalo eziqhambileyo zongezwa. Emva kokutyala izityalo kwihlabathi, linda iintsuku ezingama-20, uze wenze isichumiso sokuqala nge-bio-fertilizers. Le nkqubo iphinda iphindwe rhoqo ezimbini ukuya kwiiveki ezintathu. Le ndlela yokuchumisa ikuvumela ukuba uqinisekise imifuno enobunzima kwaye iluhlaza kakhulu kubomi besityalo.
Ukunyamekela iintyatyambo eziqhambileyo
Emva kokuba ufunde oko kukutyala okufanelekileyo kunye nokunyamekela kweentyatyambo, ungaqhubeka nokunyamekela ukunyamekela ngexesha lexesha