Ukusetyenziswa kweziqhamo zezityalo ezilinywayo kuyinto eyaziwayo kakhulu. Oku kwenza kube lula ukuvuna, kunika i -esthetics eyongezelelweyo, iguqula umyezo. Ezi zihlwele kwimilenze zibukeka zingavamile, ziyamangalisa abamelwane kunye neendwendwe.
Izindlela zokuvelisa i-currant kwisiqu
Kukho iindlela ezimbini zokwenza isityalo kwisitshixo. Iyokuqala yazo iqulethe inkqubo ekhethiweyo yehlathi, ngenxa yoko ibha yokuphakama efunekayo ifanele ifumaneke. Emva koko, i-tip ithoxisiwe kwaye iqela liqala ukwenza.
Enye indlela inomdla kwaye iyakhawuleza. Kwi-agent stamping, esoloko isebenza njenge-currant yegolide, isitofu sokuchithwa kwesityalo esinqwenelekayo senziwe, kwimeko yethu - i-currants. Isiphumo ngumthi wokuqala-isiqithi emlenzeni ophezulu.
I-Red and blackcurrant kwisigxina idlalwa ngokuqulunqwa. Yenza ekuqaleni kwentwasahlobo, xa uqala ukunyakaza kwentsebenzo. Ukugqithisa isityalo ngolwimi, ukufaka indawo ye-inoculation ngefilimu ye-polyethylene. Susa ifilimu ingaba kukuwa, xa i-graft izakuba nezihluma ezintsha, ezibonisa ukuba isitofu sokugonya siphumelele.
Kubalulekile ukubopha umthi kwisikhonkwane esinokwethenjelwa, ukwenzela ukuba aphule umoya kwaye ngexesha lokuchuma. Ukwenziwa kwesithsaba kwenziwa ngokususa amahlumela angadingekanga kunye namagatsha angakhula.
Imida ye-currant ekhonjiweyo kwimozulu
Imihlathi ephakamileyo imilenze ine-unique minus - ixhomekeke ngakumbi yimimoya ebanda kunye namaqabunga. Ngokungafani nezihlahla ze-squat, azifihleli phantsi kwekhephu kwaye ngoko ke zihlala ziqhwa.
Emoyeni ebanda, iimithi ezinjalo ze- currant zidinga indawo yokukhusela eyongezelelweyo. Kwaye ngokubanzi, kungcono ukhethe iintlobo ezinqabileyo zentsholongwane kwi-currant bunch.