Zama ukupheka ngokweendlela zethu zokupheka eziphekwe kwii-eggplants ze-oven ngesimo sompu ovulekile.
Ama-eggplants abikwa ngumtshisi we-bacon, utamatisi kunye noshi ehovini
Izithako:
- ii-eggplants ezincinci - ii-2 ii-pcs.;
- ibhakoni - 120 g;
- iitamatati (ezinkulu) - 2 ii-pcs.;
- ushizi ("isiRashiya") - 140 g;
- i-bell ebomvu ebomvu - i-1 piece;
- igalikhi - inyo e-1;
- i- mayonnaise enamafutha - 70 ml;
- umxube wepelepele - ukunambitha;
- ityuwa - ukunambitha;
- Ioli ye-sunflower - 1 tbsp. isipuni.
Ukulungiselela
Ngesipilisi esisihlanjulweyo nesomileyo sasiqhekeza imisila, kwaye sinqumla imifuno kwimiqolo yesentimitha, esingayikwazi ukuyinqumla. Ngaloo ndlela umpu ufumene, siwuxubungele kuzo zonke iindawo ezifikelelekayo kunye nosawoti omkhulu kwaye ushiye imifuno yedwa kwimizuzu engama-35-40. Emva koko uhluthise phantsi komlambo wamanzi abandayo abandayo kwaye usule onke amanzi ngamathambo ahlambulukileyo.
Sinquma ushizi kunye nebhekoni kwiincinci ezincinci. Utamatisi, kunye ne-peeled red bell pepper igalelwe emacongeni amancinci.
Sivula ama-eggplants ethu kwiphepha lokubhaka ngeoli kunye nokubeka ibhakoni lokuqala kwiiplati zayo zonke, ufake ipepper, utamatisi kuwo, pepper kubo ngomxube wepelepele uze ufefe ngetyuwa, uze udibanise "umtya" ngamnye ngalolu hlobo lweshizi. Kwi-mayonnaise, sifaka igalikhi sidlula kwi-press ekhethekileyo kwaye sisebenzise lo mxube kubalandeli. Siwabeka kwindawo eshushu yafudumala ukuya kwi-degrees ye-oven e-oven e-oven kwaye ubhabhise ukusuka kwi-30 ukuya kwi-35 imizuzu.
Ama-eggplants abikwa ngumbhobho e-ovini ngenyama enqabileyo
Izithako:
- isitshalo seqanda - iziqhekeza ezi-3;
- i-ngulube egungqiweyo - 300 g;
- naluphi na ushizi onzima - 180 g;
- Iipilisi zaseBulgaria - iziqendu 1,5;
- utamatisi (omkhulu) - 2 ii-pcs;
- ikhitshi ityuwa - ukunambitha;
- pepper - 0,5 tsp.
- i-mayonnaise (67%) - 100 ml;
- Ioli ye-sunflower - 1 tbsp. isipuni.
Ukulungiselela
Ukusuka entle, isitshalo seqanda esinesibindi senza "ama-abalandeli" amahle ngokubhekiselele kumgaqo we-recipe yokuqala. Kanti uphinde uhlambele imifuno ngeetyuwa uze uwuhluthe emva kwesigama seyure.
I-tray yokubhaka ioli-oyile nge-spoonful yeoli ye-sunflower, kwaye ke sibeka kuyo ngokukhululeka ivule i-eggplants fan. Ngethuba lesinqununu ngasinye, sincinci kakhulu sisebenzisa i-fresh, i-ngulube yenyama yengqolowa. Yilungiselele ngokucacileyo iincindi ezincinci zentyatyambo evuthiweyo kwaye uzifefe ngeentlobo ezincinci ezivela kwi-pepper e-sweet.
Kwimayonnaise, faka i-pepper encinci ebomvu, udibanise kwaye ucoce ngokucophelela isitshalo seqanda esivele sinyene. Siyibhinqa (ngokusebenzisa i-grater) yonke indawo nge-cheese ekhuni kwaye uyibeke isitya kwisitro esifudumele, ishushu i-degrees ezingama-190. Silinde ngesineke isiqingatha seyure, kwaye ke unokuyonwabela intlekiso yale "festile" engavamile.