Ngoku sekuyisihlandlo enye yeebhanki ezinomnandi kakhulu - ama-strawberries. Ewe, sonke sifuna ukutya okwaneleyo kunye nesitokethi kwiivithamini kunyaka wonke. Kwaye abo bafumana isivuno esihle ekhaya sifuna ukukuxelela oko kunokulungiswa ngokukhawuleza kwi-strawberries mhlawumbi nokuba kusetyenziswe ixesha elizayo.
Ukupheka i-strawberries jam kunye noshukela ebusika?
Ukuze kudibaniswe ngokuqinisekileyo kuphendukile, kulunge ukusebenzisa umthamo wendalo-pectin. Ngenye indlela, ubuninzi bunokufezwa ngokugaya amajikijolo ixesha elide, kodwa ke silahlekelwa ezininzi iivithamini.
Izithako:
- ushukela 750 g;
- I-Strawberry - 1200 g;
- i-pectin - 50 g;
- acid citric.
Ukulungiselela
Ierberberries zihlanjululwa, zam kwaye siyazisusa i-peduncles, ukuba amajikijolo amakhulu kakhulu afikeleleke, awanqumle. Emva koko ugaye nge-blender yokucwiliswa okanye ngoncedo lwe-grinder yenyama. Ukuba i-blender, unokukhawuleza ulale ngesahlulo seswekile. Kwizibambane eziphezuweyo, phalaza ushukela kunye ne-pectin, xuba kakuhle uze uyifake kwisitofu. Emva kokuba izibilini ezisebunzima, yenza umlilo ophantsi kwaye upheke imizuzu emi-5 kuphela. Ukuba amajikijolo aya kuba mnandi kakhulu, faka i-pinch ye-citric acid ukwenzela ukuba ingcamango ingamnandi, ixutywe kwaye ithululelwe kwiimbiza ezinobumba .
Ukupheka njani iindwangu ngeesbraberries?
Kuba iindwangu zincinci i-strawberry encinci, kuba Kulula ukuyifaka kwintlama.
Izithako:
- umgubo - 0, 6 kg;
- kefir - 0,5 ilitha;
- ushukela - 50 g;
- isoda - 10 g;
- ityuwa - 5 g;
- Strawberry.
Ukulungiselela
I-soda yongezwa kwi-kefir kwaye idibanise kakuhle, uze uthele ngomgubo, ityuwa uze uxoke inhlama. Jonga nge-4 mm ububanzi, uthinte iglasi yemijikelezo, uqokelele i-residu uze uphinde ubhale kwakhona, njalo njalo. Kwi-pancake nganye, sibeka ishukela encinane kunye ne-strawberries okanye ezimbini, siyibeka ngokukhawuleza imida kwaye sibeka amanzi abilayo imizuzu emi-5.
Indlela yokupheka i-pie kunye nama-strawberries?
Izithako:
- Ierberberries - 400 g;
- ukhilimu omuncu - 300 g;
- umgubo - 270 g;
- ushukela - 135 g;
- ibhotela - 125 g;
- iqanda - 2 iziqwenga;
- vanilla.
Ukulungiselela
Sithatha ioli ukupheka, sishiya umgubo we-50 g wokuthululela, ezinye zitshiswa ibhotela kunye namashumi amathathu amagremu eswekile kwiimvumba. Emva koko, kongeza elinye iqanda uze udibanise inhlama. Senza ikhekhe ephothiweyo kwintlama, uyifake kwifilimu uze uyibeke efrijini. I-Strawberry, ecocekileyo, xa ikhulu-nqunyiwe ibe ngamacwecwe. Ukuzaliswa sidibanisa ukhilimu omuncu, ushukela, iqanda elinye kunye ne-vanilla. Gquba kakuhle ukuzaliswa. Sithatha inhlama ngaphandle kwefriji, siyikhuphe kwisangqa esikhulu njengoko umlo wakho kunye nomda kumacala. Sibeka inhlama, sibeke phezu komgca ofanayo wee-strawberries kwaye uthele i-ukhilimu omuncu. Siya kubhaka ukubamba imizuzu engama-50 kwii-180 degrees.
Ukupheka ama-strawberries kwiphokoledi?
Apha ufuna i-strawberries epheleleyo, engekho ngaphezulu.
Izithako:
- tshokoleta - 200 g;
- ukhilimu 33% - 20 ml;
- i-strawberry nge-pedicels.
Ukulungiselela
Kwi-bath bathambile, nyibilikise i-tshokoleta, yongeza ukhilimu uze udibanise kude kube yinto yonke ibe yinto efanayo. I-Strawberries yimi, kwaye ngokunye siyifake kwi tshokoleji. Ungatyikwa kwiswekile, iiksikiti zekoton okanye amanqatha. Sifaka ama-berries ngesikhumba kwaye sithumele ukuba sifakwe kubanda.