Ngokuqinisekileyo, bambalwa abantu abaye bakuva malunga neyeza elinje njengejusi lezambatyambo. Iyeza lemveli lifumene le mpendulo ixesha elide. Nangona ijusi lezambane liphilisa kakuhle isisu kwaye linceda ukujamelana nezifo ezahlukahlukeneyo, le nyeza engaqhelekanga ayifumananga ngokubanzi.
Iimpawu zonyango lwesisu kunye nejusi lezambatyambo
Ingcambu yeengcambu iqukethe ezininzi iivithamini kunye namaminerali ancedo. Kwaye kwi-laboratory, akunakwenzeka ukufumana inhlanganisela esebenza ngokulinganayo.
Amachiza alungiselelwe ngokusekelwe kule mifuno, anokusetyenziswa njenge-anesthetic, i-laxatives, i-antimicrobial, izidakamizwa ezichasayo. Unyango lwe- gastritis okanye izilonda zesisu kunye nejusi yezambatyisi inceda ukuphelisa zonke iimpawu zesifo. Yaye ukuba ukuba unyango luqhutywe ngokuchanekileyo, ukubuyiswa kuya kwenzeka ngexesha elifutshane.
Ukuqala unyango lwesisu kunye nejusi lezambatyambo, kufuneka ukwazi izimbonakalo ezimbalwa:
- Ungasebenzisi amazambane asebekhulile okanye aluhlaza ukwenza amayeza. Ayifanelekanga kwiinjongo zemithi kunye nemifuno, apho kuvela khona ihlumela.
- I-potato ijusi iphanga ngokukhawuleza, ngoko kufuneka uyilungiselele ngokukhawuleza ngaphambi kokumkela.
- Kungcono ukulungiselela isiselo kwiingcambu zepinki.
I-recipe yokupheka ijusi yezambatyambo ukwenzela unyango lwezilonda zesisu
Akukho nto ilukhuni apha:
- Okokuqala kufuneka uhlambe imifuno.
- Emva koko ungayichoboza kwi-juicer, okanye uyiphonkce kwi-grater yesilinganiso kwaye uyifake ngendwangu ye-gauze.
Ukusela ijusi yezambane ukwenzela unyango lwezilonda zesisu kufanele kube ngilazi ngemini kwisisu esingenalutho. Izicwangciso zonyango eziqhelekileyo zisixhenxe ezisixhenxe okanye ezilishumi iintsuku ezilishumi. Ukuze ugqibezele ukufumana kwakhona, kufuneka uhambe kwezi zifundo ezintathu. Kodwa utshintsho oluthile luya kubonakala emva kweentsuku ezimbalwa zokuqala.