I-Kournik isidlo sasendulo, esibonisa ukuchuma nokuchuma. Namhlanje, siza kukuxelela iindlela ezimbalwa zokulungiselela uvavanyo kwii-ovini ehovini.
Isiqhamo kwi-kefir kwi-kurnik kwi-oven
Izithako:
- i-kefir enefuthe - 1 into;
- ibhotela - 150 g;
- iqanda - 2 iziqwenga;
- umgubo - 3 izinto;
- ushukela - ukunambitha.
Ukulungiselela
Siyityulela ibhotela kwi-oven microwave, kwaye ususe amaqanda kwi-foam eqinile. Emva koko udibanise nebhotela elidibeneyo uze ungeze ushukela ukunambitha. Emva kokuba umxube ucolile ngokupheleleyo, uthele i-kefir uze uthele iinqwelo kunye nomgubo, udibanise inhlama epholileyo kunye ne-soft soft. Siyifaka ibhola kuyo, siyibeke kwisitya kwaye siyifake kwiiyure ezingama-2 kwifriji. Okwangoku, silungiselela ukuzaliswa kwaye emva koko siqhubela phambili ukwakha i-curlin.
I-recipe yecookie kwi-oven
Izithako:
- igargarine - 250 g;
- ubisi - 150 ml;
- i-yolk yeqanda - iziqwenga ezimbini;
- ushukela;
- i-powder baking-pinch;
- umgubo - 3 tbsp.
Ukulungiselela
I-flour kunye ne-baking powder iyahlanjululwa kwaye ixutywe kunye. Kwinqaba ehlukeneyo, shaya izikhupha zeqanda, ngokuthe wongeza ishukela. I-margarine ecocekileyo iyanqunyulwa, iphosa kwixube yeqanda kunye nefoloko, ukuzisa ubunzima kwiimeko ezihambelanayo. Emva koko, uthele ngobisi olufudumele uze uthele ngomgubo. Thina sixolela intsiba, kodwa inhlama yesikhumba kwaye siyisuse ebushushu imizuzu engama-30. Emva koko uthathe amacandelo amaninzi uze wenze ifowuni yabaxhasi.
Umquba ukhilimu omuncu kwi-cookie kwi-oven
Izithako:
- ibhotela - 100 g;
- ukhilimu omuncu - 1 into;
- iqanda - 1 iqhekeza;
- i pow powder;
- umgubo;
- ushukela - 3 tbsp. iipuni;
- i-pinch.
Ukulungiselela
Sifaka ibhotela ngemfoloko size sithulule kwi-ukhilimu omuncu. Hlanganisa yonke into kwaye ushiye imizuzu embalwa. Ngokwahlukileyo, kwisitya, shaya iqanda ngeeshukela uze uyongeze kumxube weoli uze ungeze ityuwa. Emva koko, uthele iinqumlezo zomgubo uze udibanise inhlama efanayo.
Isiqhamo se-mayonnaise kwi-kurik e-oven
Izithako:
- i-mayonnaise - 1 into;
- ushukela - 2 tbsp. iipuni;
- Iqanda - 3 iziqwenga;
- umgubo - 2 izinto;
- ukupheka i powder - pinch.
Ukulungiselela
Amaqanda atshaya umxube, ngokukhawuleza athulule iswekile aze adibanise de ikhefu zidilize ngokupheleleyo. Emva koko faka i-mayonnaise, uphonsa ipowder yokubhaka uze udibanise kakuhle. Shiya umxube imizuzu emi-5, kwaye ke kwiindawo ezincinci, uthele ngomgubo uze uxoke inhlama ye-elastic. Siyitshintshela kwesikhumba kwaye siyifake isigxina seyure kwisiqandisiso. Kufuneka ifakelwe kancane kwaye ibe nzima kunxibelelwano. Ngaphandle kokulahlekelwa ixesha, silungiselela ukuzaliswa kwekurnik ezayo.