Ukulungiselela imbewu yepilisi yokutshala kwiimbande yindawo ebalulekileyo yokuhlakulela amahlumela omgangatho.
Unokulungiselela njani imbewu yeepilisi zezityalo?
Okokuqala, kubalulekile ukuba ukhethe ngokucophelela imbewu. Ukwenza oku, batyiweyo kwisicombululo sesithathu seesityuli esiqhelekileyo imizuzu engama-7. Ezinye zeembewu ziza kuhamba phezu komhlaba. Baya kufuna ukulahlwa, kuba abafanelekanga ukusetyenziswa. Imbewu ishiywe ngaphantsi, phuma, uhlanjwe kakuhle, usasaze ephepheni ukwenzela ukomisa.
Kuba imbewu yepeleyi iyimpawu yokuba ilahleka ngokukhawuleza ukuhluma. Ukuchaphazela imeko, ngaphambi kokuba ufikelele emhlabathini uchithe usebenziso lwabo lokuqala kwindlela elandelayo:
- kuvula;
- ukucwangciswa kwee-microelement;
- kuhluma;
- ukuqhuma;
- lukhuni.
Ngeendlela ezinjalo, unokulungiselela imbewu yepilisi ecolileyo okanye eshushu xa isenza izithombo. Makhe sicinge ngeendlela ezihlukeneyo.
Imbewu ye-pepper
Imbewu ihlelwa yayizikhulu kwaye ibeke imizuzu engama-20 kwisisombululo se-2% se-potassium permanganate okanye isisombululo se-10% se-hydrogen peroxide. Emva koko, bahlamba emanzini aphelileyo kwaye bome. Inzuzo eyongezelelweyo iya kuba unyango lwembewu ngesisombululo se " Epin " okanye "iZircon". Ukufakwa kwembewu yepilisi kwenziwa ngokukhawuleza ngaphambi kokuhlwayela.
Unyango lwembewu yepilisi kunye nama-microelements
Le ndlela yenziwa 1-2 iintsuku phambi kokuhlwayela. Imbewu yepilisi ifakwe kwiifoloji ze-gauze, ezithonyelwa kwisisombululo ngezinto ezilandelwayo. Emva kweeyure eziyi-12 ukuya ku-24, imbewu iyakususwa kwaye yomiswa.
Enye inokukhetha ukubeka iifologi ze-gauze kunye nembewu kwisisombululo somlotha womthi (2 grams nganye ilitha yamanzi), equle ezininzi izondlo. Isisombululo sinyanzeliswe kwiiyure ezingama-24, ngoko imbewu iyancishiswa ngeeyure ezingama-3.
Ukuhluma kwembewu yepilisi yezityalo
Le yindlela ekhawulezayo yokufumana amahlumela. Imbewu ayinakukhutshazwa, kwaye ifakwa kwi-gauze emanzi kwaye ishiywe kwindawo efudumeleyo yosuku. Baqala ukuhluma, kwaye bahlwayelwa ngokukhawuleza emhlabeni omanzi. Ukuba umhlaba umile, imbewu ayivumelekanga ukuba ikhule.
Imbewu enobomvu yepilisi
Ukuqhuma kwembewu yepilisi kuqhutyelwa iiveki 1-2 phambi kokuhlwayela. Umgangatho ophezulu uzele ngamanzi, ubushushu obunama-20-22 ° C. Umphumo omhle unokufumaneka ngokusetyenziswa kwamanzi okanye amanzi emvula. Kwindawo yelityanki isalathisi esivela kwi- compressor ye-aquarium . Ekubeni ukubonakala kwamabhule, imbewu iyancipha emanzini. Ziye zishiye iintsuku ezingama-2-3, ziyakususwa kwaye zimiwe elangeni.
Ukunyanzeliswa kwembewu yepilisi yezityalo
Ukunyanzeliswa kwembewu yepilisi kungenziwa ngeendlela ezimbini:
- Imbewu ekhutshelwe i-disinfected ixiliswe emanzini afudumeleyo. Xa zihluma, zifakwa kwiintsuku ezingama-2-3 kwindawo ebanda, apho ukushisa akufanele kudlule kwi-1-2 ° C. Emva koko, imbewu iyomile.
- Indlela yesibini ibandakanya ukuguqula imbewu yeqondo lokushisa. Ngenye imini baya kugcinwa kwiqondo lokushisa lama-20-24 ° C,
kunye nabanye kwiqondo lokushisa lika-2-6 ° C. Iimpawu zokushisa ezinjalo kwiimbewu ezongezelelweyo iintsuku ezili-10-12.
Ukongezelela, abanye abalimi basebenzisa indlela yokutshisa imbewu yepelepele ngamanzi ashushu. Ukwenza oku, bafakwa kwi-thermos ezele ngamanzi, ubushushu obunama-50 ° C. Kodwa ininzi yeembono kukuba ukufudumala akufanele kusetshenziselwe imbewu ye-pepper enothekayo.
Ngaloo ndlela, ukuba nolwazi olufunekayo malunga neendlela zokulungiselela imbewu yeepilisi zezityalo, ungafumana amahlumela omgangatho.