Masks ukusuka ku-parsley

Ngokuqhelekileyo kwenzeka ukuba amathuluzi afanelekileyo aphuculweyo anceda ukugcina ubuhle nolutsha. Masks of parsley - enye yazo.

Ziziphi iingenelo zamaski e-parsley?

Iipropati zesi sityalo, e zininzi zethu ziyazi nje ngenxa yezimpawu zayo zokugcoba kunye neengcamango, zinceda gqitha ukuba i-parsley ingasetyenziselwa njengesiluleko sangaphandle. Imiphumo ye-Whitening kunye nokucoca, ukuxilisa, ukondla kwesikhumba - ezi mpawu zityalo zinceda ukwenza ulusu lobuso lukhanyise ngakumbi, ukuphucula ukujikeleza kwegazi, kunye nokulahla i-acne. Konke oku kungenxa yokuba iparsley iqukethe ii-oyile ezibalulekileyo kunye ne-vitamins epheleleyo. Ngokukodwa, isityebi C vitamin C, xa isetyenziswe ngaphandle iyakunceda ukuqinisa iindonga zeempahla kunye nokukhanyisa isikhumba, kunye ne-selenium-into e-anticarcinogen. Isikhumba, esinezinto ezivuthayo (i-acne, i-acne), iyaphathwa kakuhle ngeemaski ukusuka kwi-parsley ngenxa yeproptericidal properties.

Indlela yokwenza imaski ye-parsley?

Umaski omhlophe we-parsley wenziwa ngolu hlobo lulandelayo: kubalulekile ukuchoboza imifuno ukwenzela ukuba i-juice yenziwe, xuba enye ipoyiji ye-gruel eqoshiwe kunye ne-tablespoon ye yogurt okanye ubisi obisiweyo. Umxube obangelwayo kufuneka usetyenziswe ebusweni kwaye emva kwemizuzu eyi-15 uhlanza amanzi apholileyo. Ngenxa yoko, uya kufumana isikhumba esicocekileyo, esilula. Ukuba usebenzisa le maski rhoqo, inceda ekupheliseni iindawo zokuguqulwa kwamagqabi kunye nokukhanyisa kakhulu isikhumba ebusweni.

Kulungile kakhulu kwesikhumba esomileyo sikhilimu omuncu kunye neparsley. Akunceda kuphela ukulahla imibimbi, kodwa nokuncedisa isikhumba sezulu esitshitshisiweyo. Le maski iyimfuneko emva kokuhlala ixesha elide elangeni. Yenziwe ngolu hlobo lulandelayo Indlela: amaqabunga aqingqiwe kunye nama-parsley neziqu zixutywe kunye nepunipoon ye-fatty sour cream, emva koko umxube usetyenziswa ebusweni. Hlanganisa ngamanzi afudumele.

Umask of parsley kwamehlo kuya kukunceda ngokukhawuleza ukulahla iimpawu zokukhathala, ukuphucula nokunyusa ulusu lweelusiki. Kukho iindlela ezininzi zokusebenzisa iparsley kwamehlo.

Kwimeko yokuqala, kuyimfuneko ukuyichitha kwaye, enxiwe kwi-gauze, ukwenza ifomsi, ekufuneka isetyenziswe kwiinkophelo. Olunye ukhetho ukuxuba i-parsley echohliweyo ngamaconsi ambalwa eoli yeoli kunye nokusebenzisa ukuveliswa okwenziwe kwesikhumba ejikeleze amehlo. Emva kwemizuzu eyi-15, susela.

Ngoku uyazi ukwenza umaski ukusuka kwi-parsley, kwaye uyazi ukuba esi sityalo singasetyenziswanga nje kuphela nje ngexesha lexesha.